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Vino's Bar and Grill
Jumbo marinated chicken wings served with celery, ranch or blue cheese and choice of sauce: hot, mild, honey BBQ, caramel glaze, Kentucky bourbon, Caribbean jerk or sweet habanero.
These delicious, bite sized dumplings are bursting with real cheese and filled with whipped potatoes.
Golden brown wonton wraps stuffed with tangy Buffalo chicken dip and served with celery and choice of blue cheese or ranch.
Deep fried cheese served with a spicy marinara.
Grilled chicken, peppers and onions smothered in melted cheese. Served with sour cream and salsa.
Grilled steak, peppers and onions smothered in melted cheese. Served with sour cream and salsa.
Deep fried mac and cheese.
2 pretzels, deep fried and served with peppercorn horseradish.
Soft and buttery, hand twisted Bavarian pretzel sticks served with our warm and creamy New Belgium Fat Tire beer cheese dip.
Beer battered marinated chicken bites deep fried and served with celery, ranch or blue cheese and choice of sauce: hot, mild, honey BBQ, caramel glaze, Kentucky bourbon, Caribbean jerk or sweet habanero.
Served with warm seasoned tortilla chips.
"Brew City" french fries smothered in a blend of melted Jack and cheddar cheeses, topped with bacon and served with ranch dressing.
Cream cheese stuffed jalapenos deep fried and served with ranch.
Full basket of deep fried "in house" pork skins seasoned with garlic Sriracha salt.
Lightly battered and crispy fried pickle spears with a hint of jalapeno flavor. Served with ranch dipping sauce.
All beef premium deli frank wrapped in a delicious pretzel dog. Served with peppercorn horseradish.
Tender chicken breast pieces waffle battered and deep fried atop crispy waffle bites and covered in powdered sugar. Served with a spicy maple syrup.
Crisp iceberg lettuce topped with bleu cheese dressing, diced tomatoes, red onions, bacon and bleu cheese crumbles and drizzled with balsamic glaze reduction.
Crisp iceberg lettuce, tomatoes, onions and mixed cheeses served with choice of ranch, blue cheese, French or Italian dressing.
Sliced turkey and ham layered with American and Swiss cheeses, deep fried to a golden brown, sprinkled with powdered sugar and served with a Melba raspberry jam.
Grilled ham and turkey with melted Swiss cheese and Thousand Island dressing served on toasted artisan bread.
Grilled ham and turkey topped with lettuce, tomato, bacon and mayo and served on toasted artisan bread.
Grilled peppers, onions and mushrooms wrapped in a warm tortilla with lettuce, tomato and cheese.
Seasoned shaved steak with peppers, onions, mushrooms and cheese served on a toasted hoagie roll with lettuce, tomato and mayo.
Seasoned shaved steak with peppers, onions, mushrooms, lettuce and cheese wrapped in a warm tortilla.
Seasoned ground beef patty served on a sesame seed bun with choice of toppings: lettuce, tomato, onion, pickle, Swiss, American, bleu cheese and BBQ.
It's meat, made from plants, for meat-lovers. Our burger starts out raw and looks, cooks, smells and tastes like ground beef. Serve it however you'd like; it's 100% plant based and it might just change the world!
Seasoned grilled chicken served on a sesame seed bun with lettuce, tomato, bacon, honey mustard and melted Swiss cheese.
Seasoned grilled chicken with peppers, onions, mushrooms and cheese served on a toasted hoagie roll with lettuce, tomato and mayo.
Seasoned grilled chicken with peppers, onions, mushrooms, lettuce and cheese wrapped in a warm tortilla.
Herb-seasoned chicken breast served with grilled vegetables and grilled caramelized pineapple chunks.
Rosemary garlic herb-seasoned salmon served with grilled vegetables and grilled caramelized pineapple chunks.
Guinness beer battered cod tenders deep fried and served with fries and tartar sauce.
Menu for Vino's Bar and Grill provided by Allmenus.com
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