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Alfredo's Mediterranean Grille & Steakhouse
Succulent cap mushrooms stuffed with a creamy sausage cheese filling.
Lightly sautéed shrimp tossed in fresh herbs served with a maple yogurt for dipping.
Fresh mozzarella with tomato, basil, garlic, and balsamic vinaigrette.
Garbanzo beans mixed with tahini lemon juice and garlic served with flatbread.
Fresh grape leaves stuffed with a ground beef mixture.
Eggplant blended together herbs and served with warm pita.
Greek olives served with feta cheese and warm pita.
Mushrooms sautéed in butter white wine and garlic.
Cooked shrimp marinated with tomatoes chopped onion chile garlic lemon and lime juices.
Hummus dolmeh sautéed mushrooms served with warm pita.
Shrimp cocktail sausage stuffed mushrooms and a caprese salad.
Hummus shirazi salad marinated greek olives served with warm pita.
Hearty cream based soup with lump crab meat.
Roasted mushrooms loaded with crab meat served with a lemon dill sauce.
Hot cream cheese loaded with lump crab served with toasted crostini.
Deep fried calamari ring served with marinara sauce.
Bacon wrapped shrimp stuffed with fresh jalapeño and blended cheeses.
Choose 2 of our meat kabobs. Served with grilled tomatoes and onions.
Choose 3 of our tender kabobs. Served with grilled tomatoes and onions.
Chunks of marinated chicken breast in a saffron sauce. Served with grilled tomatoes and onions.
Grilled juicy chunks of fresh lamb. Served with grilled tomatoes and onions.
Grilled grade A steak. Served with grilled tomatoes and onions.
Juicy and lean ground beef. Served with grilled tomatoes and onions.
Tender marinated salmon grilled with tomatoes and onions.
Shrimp and vegetables grilled to perfection. No vegetables if ordering with Greek salad.
Deluxe mixture of peppers, onions, mushrooms, and tomatoes.
A variation to our pasta fagioli with herbs and spices.
Savory beef broth with french bread croutons covered in melted cheeses.
A creamy shrimp and scallop soup.
Beef steak.
Boneless sliced meat.
2 house made lump crab cakes served with lemon dill cream sauce.
Jumbo shrimp fried or sautéed in garlic butter and white wine.
A filet of beautifully cooked blackened or grilled salmon.
Chips house beer battered fried fish fillets served with fries.
Eggplant stew. Steak eggplant and lentils in a lemon and tomato stew served over basmati rice.
Steak mixed greens and herbs cooked together and served over basmati rice.
Chicken simmered in a red wine sauce with roasted peppers served on a bed of angel hair pasta. Served with garlic bread.
Our take on the classic Fettuccini Alfredo. Served with garlic bread.
Boneless chicken breast poached in white wine lemon and garlic finished with lemon and capers. Served with garlic bread.
Tender veal poached in white wine lemon and garlic finished with lemon and capers. Served with garlic bread.
Skinless boneless chicken breast coated in seasoned breadcrumbs in a light red sauce with Parmesan and mozzarella cheeses. Served with garlic bread.
Parmigiana tender veal coated in seasoned bread crumbs in a light red sauce with Parmesan and mozzarella cheeses. Served with garlic bread.
Chicken sautéed in mushrooms and marsala wine sauce over pasta. Served with garlic bread.
Veal sautéed in mushrooms and marsala wine sauce over pasta. Served with garlic bread.
Shrimp simmered in a light garlic and crushed red pepper butter sauce served over pasta. Served with garlic bread.
Fettucini tossed with flavorful shrimp in our classic Alfredo.
Shrimp sautéed with garlic and olive oil served over rice or pasta. Served in garlic bread.
Saffron rice and shrimp simmered together. Served in garlic bread.
Sauteed chicken breast with roasted red pepper capers and artichokes in a lemon butter sauce served over pasta or rice. Served in garlic bread.
sauteed chicken breast with lemon garlic and white wine served over rice or pasta. Served in garlic bread.
Tender shrimp sautéed in a fresh dill sauce. Served in garlic bread.
Sautéed sea scallops in a creamy herb sauce over pasta. Served in garlic bread.
Artichoke hearts sun dried tomatoes zucchini kalamata olives green red peppers and crushed red peppers cooked with angel hair pasta.
Round semolina pasta served with cranberries walnuts and steamed vegetables.
A variety of green herbs and garbanzo beans mashed together and fried served over a salad with hummus and mast o khiar.
Menu for Alfredo's Mediterranean Grille & Steakhouse provided by Allmenus.com
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