Dinner

Appetizers
- Artisan Pasta $11.00
  
  Seasonal vegetables, fresh herbs, artisan cheese
- Seared Ahi Tuna $14.00
  
  Cucumber, avocado, ginger, lemon, soy dressing, wonton
- Prime Steak and Eggs $12.00
  
  63° egg, potato hash, béarnaise
- Prime Sliders $12.00
  
  Aged cheddar, bacon, onions, herb ketchup, seeded brioche

Greens
- Romaine $9.00
  
  Caesar dressing, parmesan cheese, sundried tomatoes, herb focaccia
- Spinach $8.00
  
  Truffle honey dijon, red onion, shaved fennel, spiced almonds, goat cheese
- Iceberg $9.00
  
  Garlic dressing, bacon, green apple, red onion, candied nuts, blue cheese
- Caprese $13.00
  
  Heirloom tomato, mozzarella, micro basil, pine nuts, aged balsamic

Soups
- French Onion $8.00
  
  Caramelized onions, gruyere, petite grilled cheese
- Smoked Tomato Bisque $8.00
  
  Parmesan cream, basil

Shellfish
- Seasonal Oysters
  
  Meyer lemon cocktail, mignonette
- Jumbo Lump Crab Cake $15.00
  
  Creamed corn, micro greens, spiced popcorn dust
- Chilled Shellfish Platter
  
  For two - lobster, shrimp, crab, scallops, oysters, clams
- Braised Mussels $14.00
  
  Garlic broth, scallions, fresh herbs, crostini
- Shrimp Cocktail $14.00
  
  Horseradish, avocado, tomato salad
- Crab Duo $15.00
  
  Jumbo lump, snow crab, peppercorn tuile

Prime Steaks
- New York Strip $43.00
  
  14 oz prime
- Petite Filet $39.00
  
  8 oz prime
- Filet $52.00
  
  12 oz prime
- Ribeye $44.00
  
  16 oz prime
- Bone-In Ribeye $56.00
  
  20 oz prime
- Porterhouse $85.00
  
  40 oz prime for two

Sauces

Toppings: rogue creamery blue cheese $7.00, brandy caramelized onions $6.00
- Hollywood Steak Sauce $3.00
- Bearnaise $3.00
- Chimichurri $3.00
- Au Poivre $3.00
- Bordelaise $3.00
- Blue Cheese Peppercorn Bbutter $3.00

Seafood and Shelfish
- Ahi Tuna $34.00
  
  Artichoke, french beans, tomato, infused olive oil
- Scottish Salmon $28.00
  
  Arborio risotto, squash, tomato, basil, shrimp sauce
- Day Boat Scallops $29.00
  
  Shitake bacon, portabello chips, vichyssoise sauce
- Cold Water Lobster
  
  Broiled, butter poached or steamed
- Chilean Sea Bass $34.00
  
  Mushrooms, peas, cipollini, pancetta, marsala

Specialties
- Half Rack Lamb $34.00
  
  8oz colorado
- Free-Range Chicken $26.00
  
  Scallopini, caprese
- Veal Chop $47.00
  
  16oz long bone
- Bison Ribeye $54.00
  
  14oz american

Side Dishes
- Creamed Spinach $9.00
- Sweet Creamed Corn $9.00
- Grilled Asparagus $8.00
- Pan Roasted Mushrooms $8.00
- Baby Carrots $8.00
- Truffle Mac and Cheese $13.00
- Roasted Fingerlings $9.00
- Horseradish Mashed Potatoes $7.00
- Sea Salt Crusted Baked Potato $7.00

Menu for Final Cut provided by Allmenus.com

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