Your choice of chorizo sausage, jalapeno white queso, shredded cheese, sofrito black bean blend, pickled jalapenos, fresh pico de gallo and drizzled with house made aji Amarillo crema.

Baked bavarian pretzel places topped with mozzarella, pepperoni and Parmesan with a rustic marinara dipping sauce.

Served with Parmesan, bacon, avocado, diced tomatoes and ancho chile Caesar dressing.

Asaigo crushed ciabatta bread chunks, toasted and smothered in an rich beer infused cheese sauce and topped with shredded Parmesan.

All natural ginger sesame chicken sausage tossed on Sriracha honey soy glaze with roasted Asian slaw and drizzled with house made ginger lime crema.

Caramelized brussels sprouts with bacon and shredded Parmesan.

All beef franks baked in pretzel dough served with smoky sweet heat dipping sauce.

8 Wings with ranch or blue cheese dressing.

Cheddar jalapeno flour tortilla stuffed with cheese, poblano peppers, crispy jalapeno and cilantro. Served with sour cream, pico de galo and from scratch guacamole.

Jalapeno white queso topped with pico de galo and cotija cheese, from scratch guacamole made with avocado from mexico and house made vegetarian black bean dip with fresh prepared tortilla chips.

Served with rustic marinara sauce. served with purchase of garlic Parmesan cheese and 1 is donated to make a wish.

4 Philly sliders and hand breaded crispy chicken tenders served with buffalo ranch sauce and bacon and smoked Gouda sauce for dipping.

4 Smashed sliders and st Louis style pork ribs slow cooked and basted in honey bourbon BBQ sauce.

4 Smash Sliders and buffalo wings.

Caramelized onions smashed into 100% Angus butchers blend sliders with American cheese and secret sauce on four Hawaiian rolls.

Crispy chicken, smoky sweet heat sauce and applewood smoked bacon on mini Belgian waffles served with seasoned tots and a side of maple syrup

Applewood smoked bacon, peppered bacon pork belly, bacon and smoked Gouda sauce, Manchego and cheddar cheeses, lettuce and house made garlic aioli.

Weighing in at over 1 lb this burger comes topped with yellow and white american cheese, lettuce, tomato, onions, pickles, house made garlic aioli and D and B house sauce.

Topped with hand breaded buffalo chicken tenders, blue cheese, frazzled onions and celery served with seasoned tots.

Lettuce, tomato, onions and pickles.

Each plant based lightlife patty packs 20 g of protein. Served with american cheese, lettuce, tomato, onions,pickles and house made garlic aioli.

Fire grilled, bourbon marinated 12 oz, New York strip topped with bourbon peppercorn au jus, sauteed button mushrooms, charred grape tomatoes and green onion. Served with a side of roasted mini potatoes and caramelized Brussels sprouts with bacon and shredded Parmesan.

Fire grilled, house marinated 5 oz, sirloin steak, shrimp, mushroom, roasted tomatoes and lobster alfredo sauce.

House marinated 5 oz, steak and grilled shrimp wrapped with applewood smoked bacon with garlic mashed potatoes, garlic bean medley and creamy lobster sauce.

A D and B same recipe since day 1 slow cooked, made from scratch, st Louis style ribs basted in honey bourbon BBQ sauce and topped with crispy frazzled onions. Served with french fries and apple slaw.

2 Fire grilled chicken breasts topped with a house made garlic Parmesan crust. Served on Alfredo linguine with fresh tomatoes and basil.

Linguie tossed with rustic marinara, fresh grape tomatoes, basil, extra virgin olive oil and garlic.

Fire frilled chicken breast and applewoodd smoked bacon, tossed with cavatappi pasta and creamy aged sharp cheddar cheese sauce. Topped with a toasted garlic breadcrumb crust.

Center cut Atlantic grilled with Louisiana spices and peppercorn garlic butter. Served with garlic green bean medley and jasmine rice.

Flame grilled and lightly brushed with house made garlic herb infused olive oil. Served over sauteed zucchini noodles with fresh tomatoes and basil.

Hand breaded crispy chicken tenders served with french fries and d and b chiptole honey sauce.

Marinated all natural chicken breast on toasted ciabatta with applewood smoked bacon, cheddar and mozzarella cheese, avocado, lettuce, tomato and ranch dressing served with french fries.

House made cheese crusted flour tortillas stuffed grilled chicken topped with green Chile salsa, crispy jalapenos, fresh pico de gallo, sliced avocado, cotija cheese, cilantro and drizzled with house made aji Amarillo crema. Served with salsa Verde, jalapeno white queso and fresh prepared tortilla chips.

Served with applewood smoked bacon, manchego and cheddar cheese, crispy frizzled onions, candied jalapenos, lettuce, pickle and smoky sweet heat sauce, served with fresh fries.

Shaved steak on a warm hoagie roll topped with cheese and served with french fries. Available with grilled onions, mushrooms or green bell peppers

Everything love about cheesecake, minus the forkl ranch and creamy cheesecake filling with cookie and cream and classic sugar crisps served with mini chocolate chips, powdered sugar and raspberry sauce

A mix of chocolate filled and caramel filled warm churros coated in cinnamon sugar served with brown sugar cinnamon ice cream and an assortment of toppings including chiptole sauce, Oreo cookie crumbles, crushed reeses pieces and raspberries sauce to make it your i=own.

A pair of warm, gooey brookies a giant chocolate brownie and a chiptole chip made with ghirardelli chocolate baked into one topped with vanilla ice cream and chocolate and caramel sauces.

Topped with a fudge drizzle and a dusting of cocoa.

Chocolate, vanilla or strawberry.

Wild grape snow cone with sprite and gummi worms candy. Served with a color changing straw.

Snow cone with jolly rancher blue raspberry syrup and sprite, served with a slight up, color changing ice cube and a color changing straw.

House made strawberry puree, coconut and pineapple with red bull.

House made strawberry puree with red bull.

House made limeade, cherry and sprite.