Vietnamese pan-fried "crepe" filled with beef, shrimp, onions, bean sprouts, mushrooms and mung beans. Served with fresh herbs, cucumbers and peanut dipping sauce. Traditional nuoc mam available upon request. Gluten-free.
Vegetarian version of our pan-fried "crepe" filled with tofu, onions, bean sprouts, mushrooms, red and green peppers and mung beans. Served with fresh herbs, cucumbers and peanut dipping sauce. Gluten-free.
Cubed, marinated hangar steak served over a spinach salad, sliced tomatoes and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.
Turmeric marinated, beer battered swai served with garlic fried rice, cabbage slaw and Thai basil aioli.
Rare Sirloin steak and well-done brisket in a homemade beef broth with rice noodles. Garnished with onion, green onion and cilantro. Served with lime, Thai basil and jalapenos on the side.
Rare Sirloin steak, well done brisket and beef tendon meatballs in a homemade beef broth with rice noodles. Served with lime, Thai basil and jalapenos on the side. Garnished with onion, green onion and cilantro.
All-white breast meat in a homemade chicken broth with rice noodles. Garnished with onion, green onion and cilantro. Served with lime, Thai basil and jalapenos on the side.
Flash fried tofu, baby bok choy, mushrooms and carrots in a vegetarian mushroom broth. Garnished with onion, green onion and cilantro. Served with lime, Thai basil and jalapenos on the side.
"Veggie meat," flash fried tofu and vegetarian meatballs with baby bok choy, mushrooms and carrots. Garnished with onion, green onion and cilantro. Served in a vegetarian mushroom broth with lime, Thai basil and jalapenos on the side.
Our version of a kitchen sink fried rice. Chinese sausage, BBQ pork, shrimp and vegetables.
Chicken, peas, carrots, egg, onions, garlic, and seasonings.
Peas, carrots, bok choy, mushroomegg, onions, garlic, egg, and seasonings.
1-Pork and Vegetable Egg Roll
Mixed vegetables with their choice of rice or noodles.
Chicken soup. Chicken breast with homemade broth with their choice of rice or noodles.
Egg noodle soup with chicken breast and homemade broth
Little plate. 1 pork egg roll, 1 beef skewer and 3 pieces of fried tofu.
Chicken tenders with french fries.
Cinnamon and sugar coated mini donuts.
Crisp, chewy rice flour balls filled with yellow mung bean and sweet shredded coconut. Gluten-free.
Banana filled wontons, powdered sugar and caramel drizzle.
Diet Coke, Sprite, Coco Rico Coconut Soda
Black tea with choice of fruit flavoring and popping boba.
With sweetened condensed milk.
Vietnamese pan-fried "crepe" filled with beef, shrimp, onions, bean sprouts, mushrooms and mung beans. Served with fresh herbs, cucumbers and peanut dipping sauce. Traditional nuoc mam available upon request. Gluten-free.
Vegetarian version of our pan-fried "crepe" filled with tofu, onions, bean sprouts, mushrooms, red and green peppers and mung beans. Served with fresh herbs, cucumbers and peanut dipping sauce. Gluten-free.
Cubed, marinated hangar steak served over a spinach salad, sliced tomatoes and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.
Turmeric marinated, beer battered swai served with garlic fried rice, cabbage slaw and Thai basil aioli.
Rare Sirloin steak and well-done brisket in a homemade beef broth with rice noodles. Garnished with onion, green onion and cilantro. Served with lime, Thai basil and jalapenos on the side.
Rare Sirloin steak, well done brisket and beef tendon meatballs in a homemade beef broth with rice noodles. Served with lime, Thai basil and jalapenos on the side. Garnished with onion, green onion and cilantro.
All-white breast meat in a homemade chicken broth with rice noodles. Garnished with onion, green onion and cilantro. Served with lime, Thai basil and jalapenos on the side.
Flash fried tofu, baby bok choy, mushrooms and carrots in a vegetarian mushroom broth. Garnished with onion, green onion and cilantro. Served with lime, Thai basil and jalapenos on the side.
"Veggie meat," flash fried tofu and vegetarian meatballs with baby bok choy, mushrooms and carrots. Garnished with onion, green onion and cilantro. Served in a vegetarian mushroom broth with lime, Thai basil and jalapenos on the side.
Our version of a kitchen sink fried rice. Chinese sausage, BBQ pork, shrimp and vegetables.
Chicken, peas, carrots, egg, onions, garlic, and seasonings.
Peas, carrots, bok choy, mushroomegg, onions, garlic, egg, and seasonings.
1-Pork and Vegetable Egg Roll
Mixed vegetables with their choice of rice or noodles.
Chicken soup. Chicken breast with homemade broth with their choice of rice or noodles.
Egg noodle soup with chicken breast and homemade broth
Little plate. 1 pork egg roll, 1 beef skewer and 3 pieces of fried tofu.
Chicken tenders with french fries.
Cinnamon and sugar coated mini donuts.
Crisp, chewy rice flour balls filled with yellow mung bean and sweet shredded coconut. Gluten-free.
Banana filled wontons, powdered sugar and caramel drizzle.
Diet Coke, Sprite, Coco Rico Coconut Soda
Black tea with choice of fruit flavoring and popping boba.
With sweetened condensed milk.