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Michael's Italian Restaurant
Marinated calamari fried to a golden brown with marinara sauce.
Steamed mussels with pepper flakes, garlic, shallots and choice of sauce.
Baked with garlic, shallots and butter. Served with garlic bread.
Marinated Roma tomatoes and basil on toasted bread with melted cheese.
Crispy eggplant with tomato sauce.
Hand breaded mozzarella with marinara sauce.
Beef ravioli breaded then fried with tomato sauce.
Choose any 3 items.
8" loaf.
Crisp lettuce, tomatoes, peppers, onions, vinegar peppers and olives with salami, pepperoni and provolone, topped with house Italian dressing. Served with hot Italian bread.
Roma tomatoes and fresh mozzarella drizzled with balsamic reduction and basil oil. Served with hot Italian bread.
Crisp lettuce, onions, peppers, radishes, olives, cucumbers, celery and tomatoes tossed with house Italian dressing. Served with hot Italian bread.
A blend of fresh greens, red cabbage, carrots and tomatoes, served with choice of dressing.
Shrimp, crisp lettuce, onions, olives, tomatoes, mushrooms and artichokes tossed with house Italian dressing. Served with hot Italian bread.
Baby spinach, romaine, tomatoes and onions tossed with lemon vinaigrette, topped with crispy calamari. Served with hot Italian bread.
Grilled chicken breast over romaine in a creamy Caesar dressing topped with Parmesan cheese and croutons. Served with hot Italian bread.
Please contact restaurant for available selection.
Served with choice of sausage and house-made red sauce on hot Italian bread with vinegar peppers and french fries.
Italian roasted beef sauteed with green and red peppers and our house-made red sauce on hot Italian bread. Served with french fries.
Italian-style 5 ounce breaded tenderloin on hot Italian bread with vinegar peppers. Served with french fries.
4 large meatballs on Italian bread and smothered with our house-made red sauce. Served with french fries.
Hand-breaded boneless breast of chicken baked with our house-made red sauce and mozzarella cheese. Served with french fries.
Served on a toasted bun with lettuce, tomato and pickle. Served with french fries.
Potato dumplings tossed with choice of sauce. Served with choice of side and hot bread.
Scallops and shrimp in creamy Alfredo sauce over fettuccine pasta. Served with choice of side and hot bread.
Garlic sauteed in olive oil, tossed with asparagus and a touch of red pepper seeds over penne pasta. Served with choice of side and hot bread.
Choice of style. Served with choice of side and hot bread.
Choice of style. Served with choice of side and hot bread.
Mostaccioli covered with delicious mozzarella cheese and baked to perfection. Served with choice of side and hot bread.
Roasted portobello, shiitake and crimini mushrooms, caramelized onions, roasted garlic, mozzarella and Grana Padano cheese sauteed with pesto sauce. Served with choice of side and hot bread.
Served with choice of sauce, choice of side and hot bread.
Served with choice of sauce, choice of side and hot bread.
A combination of fresh Roma tomatoes, olive oil, garlic, basil and chicken breast sauteed with white wine tossed over angel hair pasta. Served with choice of side and hot bread.
Angel hair pasta tossed with artichokes, Kalamata olives, cherry tomatoes, mushrooms and pesto sauce. Served with choice of side and hot bread.
Scallops sauteed with fresh garlic, shallots, peas and a touch of red pepper, finished with white wine cream sauce. Served with choice of side and hot bread.
Creamy Alfredo sauce over fettuccine. Served with choice of sauce, choice of side and hot bread.
Creamy Alfredo sauce over fettuccine. Served with choice of sauce, choice of side and hot bread.
Delicious Italian casserole layered with a special blend of 3 Italian cheeses and Michael's meat sauce. Served with choice of side and hot bread.
1 half lasagna, 3 meat filled ravioli and fettuccine Alfredo. Served with choice of side and hot bread.
Choice of meat sauteed with garlic and fresh herbs tossed in sweet and spicy tomato cream sauce. Served with choice of side and hot bread.
Shrimp, garlic, tomatoes, Kalamatas, and scallions tossed with white wine over linguine. Served with soup or salad and choice of garlic or hot bread. Can be prepared gluten free. Please indicate instructions in Special Instructions.
Fresh calamari, shrimp, scallops and fresh mussels sauteed with light spiced red sauce tossed over linguine pasta. Served with choice of side and hot bread.
Homemade fresh pasta stuffed with chunky lobster, shrimp, crab meat and mascarpone cheese with vodka sauce. Served with choice of side and hot bread.
Sauteed blackened salmon with basil pesto sauce and side of angel hair pasta. Served with choice of side and hot bread.
Sauteed with garlic and fresh herbs tossed in sweet and spicy tomato cream sauce over linguine. Served with choice of side and hot bread.
Lightly breaded Icelandic cod topped with marinade of olive oil, fresh garlic, and lemon juice. Served with soup or salad and choice of garlic or hot bread.
Large shrimp stuffed with real crab meat, breadcrumbs, roasted shallots, garlic and white wine finished with lobster cream sauce.
Shrimp, garlic, tomatoes, Kalamatas and scallions tossed with white wine over linguine. Served with choice of side and hot bread.
Breaded Perch served with french fries and choice of side.
Tender veal slices breaded then sauteed with red and green peppers and button mushrooms with a side of mostaccioli and red sauce. Served with choice of side and hot bread.
Tender breaded veal covered in fresh mozzarella baked in the oven with our special sauce and a side of mostaccioli. Served with choice of side and hot bread.
Tender veal slices sauteed with button mushrooms, hint of garlic, Marsala wine and veal demi glace. Served with linguine, seasonal vegetable and choice of side and hot bread.
Tender veal slices sauteed with fresh lemon juice, capers and white wine. Served with linguine pasta, seasonal vegetable and choice of side and hot bread.
Choice of steak grilled to your liking. Served with mushrooms, haystack onion rings, and baked potato. Served with choice of side and hot bread.
Choice of steak lightly breaded seared and baked to your specifications. Comes with red and green peppers, button mushrooms and a side of mostaccioli with red sauce. Served with choice of side and hot bread.
Slices of tender beef wrapped around with a slice of Genoa salami, provolone cheese and a hint of onion, sauteed with peppers and mushrooms. Comes with a side of penne. Served with choice of side and hot bread.
Chicken wrapped around with a slice of Genoa salami, provolone cheese and a hint of onion, sauteed with peppers and mushrooms. Comes with a side of penne. Served with choice of side and hot bread.
Chicken breast sauteed with fresh lemon juice, capers and white wine. Comes with linguine pasta and seasonal vegetable. Served with choice of side and hot bread.
Chicken breast sauteed with button mushrooms, hint of garlic and Marsala wine. Comes with linguine pasta and seasonal vegetable. Served with choice of side and hot bread.
Chicken breast rolled in our own special bread crumbs topped with mozzarella cheese and baked until golden brown. Comes with a side of mostaccioli with red sauce. Served with choice of side and hot bread.
Michael's Italian sausage sauteed slowly with green and red peppers, mushrooms, potatoes and a hint of red sauce. Served with choice of side and hot bread.
Sliced eggplant breaded and fried, then layered with a blend of three cheeses and topped with Michael's sauce. Served with choice of side and hot bread.
Twin five ounce medallions of beef tenderloin served with sauteed button mushrooms, hay stack onion rings and baked potato. Gluten friendly dish.
Served with fresh fries, soup, coleslaw and rye bread.
Served with baked potato, soup, coleslaw and rye bread.
Baked perch served with french fries.
Shrimp, perch and fried cod. Served with french fries, soup, coleslaw and rye bread.
Menu for Michael's Italian Restaurant provided by Allmenus.com
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