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Boulder Brew Pub
Crispy, unbreaded chicken wings served plain or tossed with choice of sauce. Served with housemade ranch dressing.
Crispy tater tots topped with housemade jalapeno queso, shredded cheddar cheese, bacon, scallionsand drizzled with sour cream.
Tortilla chips served with choice of 2 sauces; housemade jalepeno queso, salsa or fresh guacamole.
Crispy French fries tossed in shredded parmesan, red pepper, fresh garlic and olive oil.
Warm tortillas stuffed with mixed cheese, grilled onion, housemade black bean and corn pico. Served with sour cream and salsa.
4 chicken tenders, handbreaded to order and served plain or tossed with choice of sauce. Served with housemade ranch dressing.
Spinach and artichokes blended with parmesan cheese in a warm cream cheese dip. Served with tortilla chips and fresh veggies.
Fresh tortilla chips topped with housemade queso, black bean and corn pico, jalapenos, mixed cheese and melted to golden-brown perfection. Served with salsa and sour cream.
A heaping pile of pickle chips hand-battered and deep fried served with housemade cucumber dill ranch.
Soft pretzels served with warm housemade queso and spicy beer mustard.
Locally sourced, fresh cheddar cheese curds hand battered and deep fried to perfection. Served with housemade ranch dressing.
Mixed greens, fresh avocado, housemade grilled pineapple salsaand tuxedo sesame seeds. Served with a side of chimichurri vinaigrette and a breadstick protein suggestion: ahi tuna.
Fresh spinach, bacon, tomato, egg, red onion, apples and blue cheese crumbles. Served with a side of balsamic vinaigrette and a breadstick. Protein suggestion: chicken, salmon, beef or shrimp.
Mixed greens, fresh pomegranate seed, goat cheese, housemade spent grain granola. Served with red wine vinaigrette and a breadstick. Protein suggestions: beef, chicken or shrimp.
Mixed greens, black bean and corn pico de gallo, avocado, blue cheese crumbles, shredded cheddar cheeseand tomato. Served with fresh lime wedges and a side of chipotle ranch dressing and a breadstick. Protein suggestion: beef, chicken or shrimp.
Romaine lettuce tossed with Caesar dressing and topped with a parmesan cheese crisp and croutons served with a breadstick. Protein suggestion: chicken, salmon, beef or shrimp.
3 tacos stuffed with grilled or fried Alaskan cod, creamy avocado sauce, black bean and corn pico and shredded cheese. Served with choice of corn or flour tortillas and choice of side.
Inspired by Chicago's many local delis, this sandwich is piled high with thin sliced garlic roast beef, giardiniera and Wisconsin swiss cheese. Served with choice of side.
Capicola ham, turkey, Jones thick-cut bacon, swiss cheese, salami, lettuce, tomato, red onionand deep fried banana peppers on fresh herb focaccia bread. Baked in our brick oven and finished with housemade lemon herb mayo.
Grilled to order ahi tuna topped with housemade grilled pineapple salsa, chipotle mayo and local micro cilantro. Served with choice of corn or flour tortillas and choice of side.
Toasted marble rye loaded with slow roasted corned beef, sauerkraut, 1000 island dressingand swiss cheese. Served with choice of side.
Grilled to order mahi-mahi tacos topped with crispy slaw, Spanish style dressing and local micro cilantro. Served with choice of corn or flour tortillas and choice of side.
Steak tacos topped with creamy corn salsa, queso frescoand micro cilantro. Served with choice of corn or flour tortillas and choice of side.
Hand-pulled, slow roasted pork smothered in our housemade Barbeque sauce. Served on a pretzel bun and topped with coleslaw. Served with choice of side.
Tender slow cooked roast beef topped with cheddar cheese and slow cooked bourbon onions. Served with choice of side.
Spicy crispy chicken topped with pepper jack cheese, fresh avocado and housemade queso. Served with choice of side.
Grilled Atlantic salmon, blackened and topped with cucumber dill aioli. Served on a lightly toasted bun. Served with choice of side.
Hand-breaded crispy chicken, tossed in your choice of wing sauce, wrapped in a warm tortilla with lettuce, mozzarellaand housemade ranch dressing. Served with choice of side.
Jones thick-cut bacon, aged cheddar cheeseand choice of fried or over easy egg.
A 1-2 pound burger patty sandwiched in the middle of a quesadilla stuffed with black bean and corn pico and mixed cheese. Served with sour cream and salsa.
100% pure duck cooked just the way you like it! Topped with cranberry balsamic onion jam, goat cheese, an egg, housemade potato haystacks and fresh arugula.
Jones thick-cut bacon, aged cheddar cheese, housemade onion straws and Barbeque sauce.
Get creative! Choose your own fixings below to top a 1-2 pound burger. Choice of regular or pretzel bun.
Garlic white sauce, bacon, mozzarella and cheddar cheese, heirloom tomatoes, fresh chopped lettuce and ranch.
Garlic infused olive oil, fresh mozzarella, roma tomato, fresh basil, sundried tomato pesto and parmesan.
Queso, mozzarella cheese, chicken, green peppers, red onions, heirloom tomatoes, housemade taco sauce and tortilla strips.
Our version of a traditional mac and cheese with a rich, creamy sauce blended with Wisconsin cheese topped with toasted bread crumbs and a house blend of micro greens. Served with a breadstick.
Cavatappi noodles tossed in chipotle cream sauce with mushrooms, red onion, roasted red peppers, roasted garlic, topped with scallions and a house blend of micro greens. Served with a breadstick.
Lightly seasoned, grilled Atlantic salmon served on a bed of fresh spinach and topped with a bourbon maple glaze. Served with choice of side, steamed vegetable, garlic breadstickand side salad.
Hand beer-battered cod, lightly breaded and deep fried, served with choice of side, coleslaw and tartar sauce.
8-ounce, baseball cut sirloin cooked to your liking, topped with housemade grilled pineapple salsa and grilled Cajun shrimp. Served with choice of side, steamed vegetable, breadstickand side salad.
Small house salad, bowl of soup and a breadstick.
Hand-rolled pizza dough lightly brushed with garlic infused olive oil, mozzarella and parmesan cheese and topped with fresh basil. Served with a small house or Caesar salad.
A warm butter caramel torte served with a delicious maple bourbon ice cream.
Our soft pretzel bites, tossed in cinnamon sugar and finished with a chocolate and caramel drizzle.
Graham cracker cake filled with smoked chocolate and drizzled with white chocolate, topped with toasted marshmallow. Served with vanilla bean ice cream.
Double chocolate cake with an irresistible center of warm dark chocolate, served with vanilla bean ice cream and finished with a chocolate drizzle.
Menu for Boulder Brew Pub provided by Allmenus.com
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