Sandpipers Waterfront Grill

our homemade wings are drenched in hot wing sauce or homemade BBQ sauce and served with celery and bleu cheese dressing

jumbo battered onion rings, fried to a golden brown served with cool ranch sauce

served with a zesty BBQ sauce

flavorful spinach dip served with our homemade bread for dipping

wonton stains wrapped around mozzarella string cheese fried to a golden brown served with marinara sauce

our fresh bruschetta featuring bell pepper, spinach, garlic, olive oil, tomato and onion served with freshly baked garlic toast

fresh homemade tortilla chips topped with spicy seasoned beef, cheddar cheese sauce, shredded cheddar cheese with salsa sour cream $7.95, want just tortilla chips and cheese

tender slices of calamari coated with our Italian breading and fried golden brown served with our own marinara sauce

large succulent shrimp served with our homemade cocktail sauce

abundant basketful of these great lake favorites fried golden brown served with our tartar sauce

an assortment of your golden fried favorites

chopped lettuce with marinated chicken breast with corn, cilantro, white cheese, tortilla strips and ranch dressing

fresh romaine and spring mix lettuces blended with steak, mushrooms, cucumbers, green peppers and topped with parmesan and mozzarella cheeses

two generous scoops of all white meat chicken or albacore tuna salad layered atop lettuce with boiled egg, tomato and cucumber

fresh Romaine lettuce, creamy Caesar dressing, parmesan cheese, cucumbers, tomatoes, croutons and steak make this a salad to remember , add a grilled chicken breast $8.95, add a grilled tuna steak $8.95

sandpiper's version of the chef salad, starts with fresh blend of garden greens topped with turkey, ham, Swiss and American cheeses, boiled egg, tomato, cucumber, croutons with your choice of dressing

tilapia fillet stuffed with crabmeat dressing and topped with a creamy lemon tarragon sauce

lightly dusted in seasoned flour and sauteed in herbed olive oil flamed with white wine or broiled in lemon butter

how do you like your jumbo shrimp prepared? the choice is yours. you can have yours hand breaded, broiled or coconut breaded. you'll love them all

shrimp stuffed with a cheese, seafood and golden fried served with our own cocktail sauce

pan-fried or broiled, pan-fried is lightly breaded and served with tartar sauce and lemon wedge. broiled served with lemon butter

these meaty great lake perch are lightly breaded and deep fried until golden served with lemon wedge and tartar

Icelandic cod simply the finest cod available is butter basted and broiled to perfection. add toasted almonds

sushi grade tuna seasoned with a lemon peppers than broiled to medium served on a bed of sauteed spinach

three fresh offerings of halibut, salmon and swordfish served with creamy lemon tarragon sauce and butter

this sweet tail is broiled to perfection served with bubbling hot butter and lemon

baked with lemon pepper, lightly topped with bread crumbs and butter or grilled

a wisconsin traditional chef fred served the very best icelandic cod. crispy had breaded, battered or broiled, pick one or mix and match

a full pound of the finest certified angus beef strip steak available. this is the top choice of many true steak eaters

our certified angus beef filet is wrapped in smoky bacon to give this choice a one of a kind dinning experience

slow roasted and flavorful these ribs are fall off the bone tender bathed in our tangy homemade BBQ sauce

chicken breast stuffed with broccoli and cheddar, lightly breaded baked to perfection served over rice pilaf

al dente pasta sauteed with plum, tomatoes garlic and red chilies flamed in vodka and finished with a creamy parmesan sauce, add grilled chicken breast $2.00, add sauteed shrimp $4.00

grilled chicken breast sauteed with fresh spinach, artichoke, and mushrooms in a cayenne pepper cream sauce tossed with pasta. order semi sassy or real sassy

spinach, mushrooms, onions and artichoke hearts sauteed then tossed in a creamy parmesan sauce with pasta

sauteed broccoli florets in a rich alfredo sauce tossed with pasta of the day, add grilled chicken breast $2.00, add sauteed shrimp $4.00

our homemade red sauce is one of the best you will ever taste is hand tossed with penne pasta

sicilian breaded breast of chicken or charbroiled topped with Italian cheeses and marinara sauce served on a bed of linguine pasta

sauteed shrimp, scallops with broccoli, red peppers in a creamy alfredo sauce

charbroiled chicken breast with roasted red peppers, spinach leaves, mozzarella cheese and mayo served on top our own focaccia bun

a large croissant with tuna, chicken or seafood salad topped with shredded lettuce and tomato

lean tender sliced corned beef, Swiss cheese, sauerkraut, 1000 Island dressing piled high on a beef steak rye

honey baked ham, oven roasted turkey, bacon, lettuce, tomato and mozzarella cheese served on our homemade focaccia bun

lightly breaded Lake Perch, fried golden brown, topped with American cheese on a freshly toasted bun served with lettuce, tomato and tartar sauce

charbroiled tuna filet highly seasoned served on top a toasted bun with lettuce, tomato and tartar sauce

the all American favorite, it starts with a half pound of certified angus beef ground beef so you know it will be good, add cheese to this classic $7.50

same all American favorite with American, Swiss and cheddar cheese and bacon

our patty melt features Chicago style rye bread, Swiss cheese and sizzling fried onions

a certified angus beef tender steak served on a kaiser roll topped with sauteed mushrooms and onions

grilled, blackened, jerked, BBQ, or buffalo with lettuce and tomato

grilled chicken breast, crisp Romaine lettuce, shredded cheddar, diced tomato nestled in a grilled flour tortilla

a grilled flour tortilla with tuna, chicken or seafood salad wrapped with shredded lettuce and tomato

vine-ripened tomatoes, crisp lettuce, bacon, shredded cheddar cheese, mayo served in a grilled flour tortilla

free refill

free refill

free refill