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Oh Dennis! Saloon and Charcoal House
Small rack of dinner ribs.
8- 10 Ounces peeled sweet shrimp.
Strips of chicken breast tempura style.
breaded or fried.
Breaded mozzarella.
Fried breadsticks.
Served with brown sugar sauce.
Jumbo shrimp.
Plain or Barbeque.
One pound.
Thick sliced, beer battered.
Breaded to order.
Cream cheese.
Fingers of eggplant served with marinara sauce.
Black Angus chopped sirloin, served on a ciabatta bun, lettuce tomato, onion and pickle and potato.
Black Angus chopped sirloin topped with cheese, served on a ciabatta bun, lettuce tomato, onion and pickle and potato.
Lettuce, tomato and pickle on a ciabatta bun, potato.
6-7 Ounces breast plain or BBQ'd on a ciabatta bun, BBQ or plain, potato.
Lettuce, tomatoand pickle spear on a ciabatta bun, our homade tarter sauce and potato.
Tender, flavorful imported baby back ribs.
Tender, flavorful imported baby back ribs.
Double rib of prime rib.
Two 8 oz. center cut rib chops.
8 oz. pork chop and baby back ribs.
Barrel cut filet.
Barrel ribeye steak.
12 Ounces barrel cut from the heart of the tenderloin.
6 Ounces bacon wrapped barrel cut.
16 Ounces Angus.
10-12 Ounces Angus.
18 - 20 Ounces frenched prime rib steak.
16 Ounces Angus.
Two 6 - 7 Ounces breasts BBQ'd or plain.
12 Ounces breast meat strips served with BBQ and creamy horseradish sauce.
Quartered half honey stung chicken.
5 2-2.5 Ounces scampi size shrimp.
Served with cocktail sauce.
Breaded in our kitchen served with sweet and sour sauce.
Tempura battered cold water shrimp and baby back ribs.
Jumbo perch breaded to order served with homemade tartar sauce.
12 - 14 Ounces served with homemade tartar sauce.
Menu for Oh Dennis! Saloon and Charcoal House provided by Allmenus.com
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