Main
Lunch

Appetizers
- Soup du Jour $3.25+
- Baked French Onion $4.75
- Blue Crab Cakes $12.75
  
  Tender crab meat, dijon mustard, bread crumbs, combined into tender cakes and served with a remoulade sauce
- Onion Rings $8.00
  
  Hand breaded onions served with garlic aioli and ranch dipping sauces
- Steamed Mussels
  
  Steamed in white wine with garlic, butter and lemon
- Oysters Rockefeller $14.50
  
  Topped with hollandaise sauce

Salad
- Gorgonzola Pear Salad $11.95
  
  Crisp romaine tossed with gorgonzola cheese, dried cranberries, bartlett pears, pecans and balsamic vinaigrette
- Prime Rib Cobb Salad $16.95
  
  Crisp lettuce topped with bacon, tomato, avocado, melon, chopped eggs and grilled prime rib

Pasta
- Cajun Shrimp & Chicken Alfredo $21.95
  
  Jumbo shrimp and chicken, heavy cream, cajun spices and parmesan cheese
- Shrimp Macaroni and Cheese $24.95
  
  Shrimp combined with macaroni and cheddar cheese
- Four Cheese Ravioli $18.95
  
  Ravioli ai quarrto formaggi with a creamy filling of fine ricotta impastata, fontina, parmigiano, reggiano and sardinian cheeses

From the Waters
- Grilled Salmon Filet $23.95
  
  Marinated, grilled and served with red potatoes on a bed of broccolini. Topped with a fresh fruit salsa and a lemon beurre blanc drizzle
- Bengali Shrimp Scampi $24.95
  
  Lightly floured and sauteed to a golden brown, served with angel hair pasta
- Sauteed Walleye Pike $26.50
  
  Canadian Walleye Pike sauteed and served with a smoked bacon and gorgonzola cream sauce
- Lemon Piccata Whitefish $23.95
  
  Olive oil, garlic, butter, lemon, chicken broth and capers
- Lobster, Cold Water Tail
  
  Served with vegetables and drawn butter
- Alaskan King Crab

Steaks & Chops
- Roast Prime Rib (12 oz.) $26.95
  
  Served with au jus and horseradish sauce
- Roast Prime Rib (20 oz.) $35.00
  
  Served with au jus and horseradish sauce
- Gourmet Pepper Steak $35.00
- Tenderloin of Beef Filet $33.95
  
  USDA choice tenderloin stuffed with boursin cheese on a bed of Shiitake mushrooms, served with a veal demi glaze
- Porter House Pork Chop $16.50
  
  Served with a bigarade sauce, garlic mashed potatoes and asparagus

Specialties of the House

Include choice of salad or soup. Substitute your potato choice with our homemade hash browns, garlic mashed potatoes or creamed spinach $3.25
- Beef Rouladen $18.95
  
  A traditional german favorite with dijon mustard, tomato, onion and bacon served with spatzle and red cabbage
- Chicken Wellington $19.50
  
  Breast of chicken stuffed with prosciutto ham, mushroom and swiss cheese wrapped in a puff pastry. served with a chicken veloute sauce
- Sauerbraten $18.95
  
  Marinated beef served with ginger snap gravy, topped with almonds, raisins and sour cream. Served with a homemade spatzle and red cabbage
- Chicken Shiitake $18.25
  
  Crispy seared chicken breast with garlic kale and Shiitake mushrooms. Served with grilled tomato
- Barbequed Baby Back Ribs $24.50
  
  Old fashioned barbecue sauce recipe and choice of potato
- Maple Bourbon Pork Tenderloin $17.95
  
  Medallions of pork tenderloin served with a maple glaze and bacon wrapped asparagus bundles
- Chicken Marsala $16.95
  
  Hunter style breast of chicken sauteed and served with a hunter's style sauce
- Duck Breast $21.95
  
  Sauteed tender duck breast with a wild rice waffle and apricot glaze

Friday Night Seafood Specials
- Cod $15.50
  
  Lightly breaded and deep fried to a golden brown
- Lake Perch $16.95
  
  Lightly breaded and deep fried to a golden brown
- Canadian Baby Pike $17.95
  
  Lightly dusted in seasoned flour, sauteed and served with homemade tartar sauce
- Lobster, Cold Water Tail
  
  Served with vegetables and drawn butter
- Alaskan King Crab
  
  The finest jumbo alaskan king crab legs split for your convenience

Great Salads

Served with fresh baked bread sticks
- Cobb Salad $12.50
  
  Crisp Lettuce topped with bacon, tomato, avocado, melon, chopped eggs, add grilled prime rib $16.95.
- Gorgonzola Pear Salad $11.95
  
  Crisp romaine lettuce tossed with gorgonzola cheese, dried cranberries, bartlett pears, pecans and topped with balsamic vinaigrette.
- Caesar Salad $9.50
  
  Traditional caesar with crisp romaine lettuce, homemade croutons, creamy caesar dressing and parmesan cheese, add chicken $8.25
- Capresse Salad $11.25
  
  Mixed greens, topped with tomatoes, roasted red peppers, fresh mozzarella, pesto and a balsamic reduction.
- Apple Walnut Chicken Salad $11.95
  
  Spring greens drizzled with red wine vinaigrette and topped with white cheddar cheese, walnuts, dried cranberries, cucumbers, apples and grilled chicken.
- Coconut Battered Shrimp Salad $14.25
  
  Mixed greens drizzled with homemade mango vinaigrette, topped with toasted coconut, fresh melon and pineapple. Topped with three coconut shrimp.
- Traditional Chef Salad $11.95
  
  Mixed greens topped with turkey, ham, swiss cheddar cheese, tomatoes, egg

Soup
- Homemade Soup of the Day $3.50+
- French Onion (Crock) $4.75

The Grill

Served with chips
- Hamburger $7.25
  
  Add cheese $0.75 . American, cheddar, swiss, blue
- Philly Cheese Steak $8.75
  
  Roast prime rib of beef, green peppers, onions and swiss cheese
- Eggs on Horseback $8.50
  
  Bacon burger with a fried egg
- Pepper Steak Burger $7.50
  
  Crushed peppercorns topped with blue cheese and onion rings
- Prime Rib Sandwich $14.95
  
  Sliced prime rib topped with mozzarella cheese and fried onions on a toasted bakery bun
- Grilled Chicken Sandwich $7.95
  
  Seasoned and broiled chicken breast, swiss cheese, bacon, lettuce and honey mustard dressing on a toasted bun
- Buffalo Chicken Sandwich $7.25
  
  Mildly spicy and topped with blue cheese on a toasted bun
- Gourmet Grilled Ham and Cheese $8.25
  
  Grilled ham, onion, tomato, cheddar cheese and honey mustard on marble rye
- Traditional Patty Melt $7.25
  
  Cheddar cheese, onion on a toasted marble bread
- Grilled Rueben $7.75
  
  Corn beef, sauerkraut, Swiss cheese and 1000 Island dressing on marble rye

Sandwiches & Wraps

Served with pasta salad or chips
- Best BLT $6.95
  
  Bacon lettuce and tomato, spinach and mayo with your choice of bread
- Cod Sandwich $8.25
  
  Tender cod filet, lettuce and chipotle mayo served on a toasted bun
- Grilled Chicken Caesar Wrap $7.95
  
  Your choice of tender grilled chicken breast or beef tossed in a caesar salad and stuffed in a soft tortilla wrap
- Beef Caesar Wrap $8.95
  
  Your choice of tender grilled chicken breast or beef tossed in a caesar salad and stuffed in a soft tortilla wrap
- Turkey Sandwich $7.95
  
  Tender smoked turkey breast on a focaccia bread with pesto mayo, artichoke hearts, roasted red peppers, lettuce and provolone cheese
- Buffalo Chicken Salad Wrap $8.50
  
  Served with bleu cheese, celery, onions and lettuce In whole wheat wrap. Served with pasta salad

Menu for The Port Hotel provided by Allmenus.com

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