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  • Vivere Italian Restaurant

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Vivere Italian Restaurant

(414) 574-5128

We make ordering easy. Learn more

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  • 1000 East Rawson Avenue, Oak Creek, WI 53154
  • No cuisines specified

  • Grubhub.com
  • Vivere Italian Restaurant

  • (414) 574-5128

    We make ordering easy.

  • Menu
  • Appetizers
    • Bruschetta $6.95

    • Garlic Bread $4.99

    • Crab Cakes (2) with Brandy Cream Sauce $10.95

    • Mozzarella Sticks with Marinara Sauce $9.95

    • Calamari with Marinara Sauce $10.95

    • Pan-Fried Cheese Ravioli $8.95

    • Fried Zucchini $8.95

    • Fried Mushrooms $8.95

    • Fried Pickles $8.95

    • Jalapeno Poppers $8.95

    • Chicken Strips $7.95

  • Salads
    • Tossed Salad $4.25+

    • Caprese Salad $4.95+

      Spring mix, fresh mozzarella, tomato, extra virgin olive oil and balsamic.

    • Greek Salad $4.95+

      Spring mix and iceberg, onions, olives, tomatoes, feta cheese with extra virgin olive oil vinaigrette.

    • Caesar Salad $4.95+

      Romaine lettuce, parmigiano cheese, croutons.

    • Spinach Salad $4.95+

      Fresh spinach, tomatoes, onions, roasted peppers and blue cheese crumbles with balsamic vinaigrette.

  • Pasta Entrees
    All entrees include soup or tossed salad.
    • Baked Lasagna $11.95

      With beef, tomato sauce, mozzarella, ricotta cheese and parmigiano romano.

    • Spaghetti Marinara $9.95

    • Penne Marinara $9.95

    • Spaghetti with Meatballs $12.95

    • Penne with Meatballs $12.95

    • Spaghetti with Meat Sauce $12.95

    • Penne with Meat Sauce $12.95

    • Spaghetti with Italian Sausage $12.95

    • Penne with Italian Sausage $12.95

    • Fettuccini Alfredo $9.95

    • Fettuccini Alfredo with Grilled Chicken $12.95

    • Penne Tuscany $13.95

      With sausage, smoked bacon, onions in Alfredo sauce.

    • Penne Romano $13.95

      With sausage, bell peppers, onions and marinara sauce.

    • Tortellini Carbonara $13.95

      With onions, bacon, sweet peas and creamy Alfredo sauce.

    • Eggplant Rollatini Marinara $13.95

      Stuffed with parmigiano, ricotta cheese and mozzarella. Served with side of pasta.

    • Baked Eggplant Parmigiano Marinara $12.95

      With a side of pasta.

    • Fettuccine Primavera $12.95

      Sauteed with fresh vegetables, garlic and olive oil.

    • Baked Zitti $10.95

    • Baked Ravioli Cheese Marina $10.95

    • Baked Ravioli Meat Marina $10.95

    • Greek Pasta $11.95

    • Greek Pasta with Grilled Chicken $14.95

  • Chicken Entrees
    All entrees include soup or tossed salad.
    • Chicken Parmigiano $13.95

      Lightly breaded chicken breast topped with marinara sauce and mozzarella cheese. Served with a side of pasta.

    • Chicken Creamora (Pan-Fried) $13.95

      With Alfredo sauce and side of pasta.

    • Chicken Marsala $13.95

      Sauteed chicken breast with mushrooms in a sweet Marsala wine sauce. Served with a side of pasta.

    • Chicken Piccata $13.95

      Sauteed chicken breast in a lemon butter and white wine sauce with capers, artichoke hearts with a side of pasta.

    • Chicken Cacciatore $13.95

      Grilled or sauteed chicken breast with mushrooms, bell peppers and onions in light marinara sauce, served with a side of pasta.

    • Chicken Carciofi $13.95

      Sauteed chicken breast with garlic, artichoke hearts, mushrooms and onions in a white wine cream sauce, served with a side of pasta.

    • Chicken Portofino $13.95

      Sauteed chicken breast with smoked bacon, mushrooms and onions in a brandy dill cream sauce with a side of pasta.

  • Low Carb Entrees
    All entrees include soup or tossed salad.
    • Grilled Chicken $14.95

      With roasted peppers, spinach, artichoke hearts, garlic and olive oil.

    • Grilled Chicken Primavera $14.95

      With fresh vegetables sauteed with garlic and olive oil.

    • Grilled Chicken $14.95

      With asparagus, tomatoes, artichoke harts, olives, garlic and olive oil.

  • Veal Entrees
    All entrees include soup or tossed salad.
    • Veal Parmigiana (Pan-Fried) $18.95

      Lightly breaded and topped with tomato sauce and mozzarella cheese, served with a side of pasta.

    • Veal Marsala $18.95

      Sauteed with mushrooms in a sweet Marsala wine sauce, served with a side of pasta.

    • Veal Piccata $18.95

      Sauteed in a lemon butter and white wine sauce with capers, mushrooms and artichoke hearts, served with a side of pasta.

    • Veal Carciofi $18.95

      Sauteed with garlic, artichoke hearts, onions and mushrooms in a white wine cream sauce, served with a side of pasta.

    • Veal Portofino $18.95

      Sauteed with smoked bacon, mushrooms and onions in a brandy dill cream sauce served with a side of pasta.

    • Veal Cacciatore $18.95

      Sauteed with mushrooms, bell peppers and onions in light marinara sauce, served with a side of pasta.

  • Beef Entrees
    All entrees include soup or tossed salad.
    • Beef Carciofi $15.95

      Sauteed with garlic, artichoke hearts, onions and mushrooms in white wine cream sauce, served with a side of pasta.

    • Beef Portofino $15.95

      Sauteed with smoked bacon, mushrooms and onions in a brandy dill cream sauce, served with side of pasta.

    • Beef Cacciatore $15.95

      Sauteed with mushroom, bell peppers and onions in light marinara sauce, served with a side of pasta.

    • Beef Primavera $15.95

      With fresh vegetables, garlic and olive oil.

  • Seafood Entrees
    All entrees include soup or tossed salad.
    • Linguine with Red Clam Sauce $4.95

    • Linguine with White Clam Sauce $14.95

    • Shrimp Scampi with Artichokes $19.95

      Sauteed shrimp with garlic in a lemon butter cream sauce, served with linguine.

    • Shrimp Marinara with Mushrooms $19.95

      Sauteed with garlic and basil, tossed with linguine.

    • Shrimp and Scallops Primavera $19.95

      Sauteed with fresh vegetables, garlic and olive oil, tossed with fettuccine.

    • Shrimp Alfredo $19.95

      Sauteed shrimp in a white wine Alfredo sauce, tossed with fettuccine.

    • Mixed Seafood $22.95

      Shrimp, scallops, clams and calamari in a white wine sauce or light marinara sauce, tossed with linguine.

    • Atlantic Salmon Piccata $22.95

      Pan seared salmon served with a lemon butter cream sauce and capers over spinach with a side of pasta.

    • Scallops Portofino $22.95

      Pan seared scallops sauteed with shallots and bacon in a Tuscan brandy cream sauce, tossed with fettuccine.

    • Tilapia Piccata $15.95

      Pan seared tilapia served with creamy lemon butter sauce and capers over spinach and a side of pasta.

  • House Specials
    • Chicken and Shrimp Portofino $19.95

      Sauteed with bacon, mushrooms and onions in a brandy dill cream sauce, served with a side of pasta.

    • Chicken and Scallops Portofino $19.95

      Sauteed with bacon, mushrooms and onions in a brandy dill cream sauce, served with a side of pasta.

    • Shrimp and Crab Meat Alfredo $19.95

      Sauteed with onions in a white wine Alfredo sauce, tossed with fettuccine.

    • Shrimp and Clams $19.95

      Sauteed with garlic and onions in a white wine sauce or in a light marinara sauce, tossed with linguine.

  • Kid's Menu
    • Kids' Spaghetti with Meatballs $5.95

    • Kids' Meat Ravioli $5.95

    • Kids' Cheese Ravioli $5.95

    • Kids' Penne Alfredo $5.95

    • Kids' Penne Pasta with Marinara $5.95

    • Kids' Penne Pasta with Butter $5.95

    • Kids' Chicken Tenders with Fries $7.95

    • Kids' Chicken Tenders with Pasta $7.95

  • Desserts
    • Tiramisu $5.95

    • Plain NY Cheesecake $4.95

    • Lemoncello $5.95

    • Chocolate Mousse Cake $5.95

    • Cannoli $4.95

  • Side Orders
    • Meatballs (2) $3.00

    • Italian Sausage Links $3.25+

    • Sauteed Vegetables $3.00

    • Sauteed Spinach $3.00

    • Sauteed Mushrooms $3.00

    • French Fries $3.95

Menu for Vivere Italian Restaurant provided by Allmenus.com

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