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The Wicked Hop
Fire-roasted green chiles, grilled chicken and chihuahua cheese in a golden griddled giant tortilla. Served with sides of guacamole, salsa de arbol and sour cream.
Made with our hand-cut, fried corn tortilla chips and loaded with cheddar and jack cheeses, jalapeños, black olives, tomatoes and red onions. Served with sides of guacamole, salsa and sour cream.
12 crisp-fried chicken wings. Your choice of buffalo, original BBQ, spicy garlic, South Carolina gold BBQ or "au naturel". Served with bleu cheese or ranch dressing, celery and carrots.
Soft, buttery fresh-baked pretzel puffs served with stone ground mustard and ballpark cheese sauce.
Golden-crisp chicken fingers. Served with ranch, buffalo, original bbq or spicy garlic.
Tender calamari steaks cut into slices, lightly breaded and then flash fried. Served with fresh lemon and housemade marinara.
Breaded and fried up squeaky clean. Served with ranch or house made marinara
Chopped romaine lettuce with carrots, cucumbers, tomatoes and green chives. Your choice of dressing.
Mixed field greens with Maytag bleu cheese, walnuts and strawberries. Lightly tossed in our champagne vinaigrette dressing.
Pan-seared rare ahi tuna served on a pillow of mixed field greens with carrots, cucumbers, alfalfa sprouts and pickled ginger tossed in miso vinaigrette.
Freshly chopped romaine lettuce with croutons and parmesan cheese, tossed in our house made caesar dressing.
Fried chicken tenders slathered in buffalo sauce with bleu cheese and crumbled bacon. Served over romaine lettuce with crispy tortilla strips and tossed in our pico de gallo ranch dressing.
Grilled blackened chicken breast and fresh avocado over mixed greens with roasted yellow corn, black beans, roasted red peppers, cilantro, red onion, and crispy fried tortilla strips. Tossed in our cajun ranch dressing.
Mixed greens with crumbled goat cheese, roasted beets, walnuts and tossed in our house made balsamic vinaigrette dressing.
A 1/2 pound of mouth-watering steakhouse butchers blend, fire-grilled and mounted on a freshly toasted kaiser roll. Includes lettuce, tomato and red onion.
Made-from-scratch black bean and yellow corn veggie burger planted on a freshly toasted roll and arranged with a patch of lettuce, tomato and red onion. ADD any toppings at above prices.
Choice of fire-grilled or hand-bready crispy. A plump and juicy half-pound grilled chicken breast on a freshly toasted kaiser roll, served with lettuce, tomato and red onion. Buffalo, original bbq or "au naturel". ADD any toppings at above prices
Roasted turkey breast, melted swiss cheese, thick cut applewood smoked bacon and sautéed onions on grilled rye bread.
Blackened salmon fillet stacked with thick cut applewood smoked bacon, field greens and fresh tomatoes served on choice of toast and a side of sriracha aioli.
Aged sharp cheddar on toasted bread. Served with a side of tomato basil soup for dipping and your choice between cottage cheese, fruit or skinny fries as a side.
Crunchy golden chicken strips coated in our sassy original bbq sauce. With iceberg lettuce, red onions, tomatoes, sautéed green peppers and shredded cheddar and jack cheeses. Substitute or add buffalo sauce at no additional charge.
A flour tortilla wrapped around fresh avocado, alfalfa sprouts, tomatoes, cheddar and swiss cheeses, diced cucumbers, iceburg lettuce, red onions and our sundried tomato mayo.
Yellowfin ahi fillet coated in black & white sesame seeds and pan-seared Rare in our nagasake sesame oil. Served with jasmine rice and grilled asparagus. Accompanied by a sriracha aioli dipping sauce and a sweet & spicy sesame soy sauce. GLUTEN FREE
Creole-spiced chicken breast and andouille sausage sautéed with the "holy trinity" of onions, peppers and celery. Tossed in our cajun crème and served over cavatappi pasta.
Fresh fillet of salmon blackened and topped with an avocado mango salsa. Served with jasmine rice and sautéed green beans. GLUTEN FREE
Golden pan-fried chicken breast tossed in our house-created Alfredo sauce then topped with grated Parmesan and fresh parsley. Sided with sourdough garlic toast.
Homemade soft & pillowy deep-fried doughnut holes tossed in cinnomon sugar. Served with raspberry coulis & nutella dipping sauce.
Melted cheddar and monterrey jack cheeses folded in a gwilled flour tortilla. Served with sour cream and salsa.
Toasted white bread with melted American cheese and choice of side. Served with ranch or BBQ sauce.
Three big kid crispy white meat chicken strips and choice of side. Served with ranch or BBQ sauce.
Yummy corkscrew pasta lightly buttered and topped with shredded Parmesan cheese.
Served with sides of red onion, sour cream, and a mixture of cheddar and jack cheese.
Our famous house recipe. Includes 4 garnish sets. New $50; Refill $45
Spring red sangria prepared with Deep Eddy Peach vodka and fresh juices. New $50; Refill $45
House-made with Lunazul blanco tequila, served with fresh lime. New $50; Refill $45
Select Draught beers available in a 64oz growler format. New $25; Refill $20. (Guinness and Hacker Pschorr draughts add $5
"Milwaukee's favorite" cocktail!
Champagne, Great Lakes Distillery Goodland orange liqueur and Simply Orange juice.
Casamigos blanco tequila, triple sec, fresh lime juice, pineapple juice and a splash of OJ.
Champagne, Stoli cucumber vodka, Monin natural blackberry concentrate and a splash of lemonade.
Goslings Black Seal rum, Captain Morgan white rum, Créme de Noyaux, fresh lime juice, pineapple juice and orange juice.
Cabernet, Deep Eddy peach vodka, house-made fresh juice sour mix, triple sec and a blend of fresh juices.
Casamigos blanco tequila, agave syrup, fresh grapefruit juice and sour soda.
Lunazul blanco tequila, house-made fresh juice sour mix, triple sec and a splash of soda.
$2 off Bloody Marys all day
$2 off house margaritas
$7 Stoli Tall Mixers!
Our house recipe served with peeled coldwater shrimp, Old Wisconsin beefstick, MKE midget kosher dill pickle, mozzarella whips, Walnut Street portabella mushroom and a Spanish green olive. Buddied up with everyone's favorite - Lakefront Riverwest Stein beer chaser!
Champagne served with market fresh OJ and a splash of Good Land Orange and Spice Liqueur from Great Lakes Distillery.
Champagne, blackberry syrup, cucumber vodka and a splash of fresh lemonade. Garnished with fresh berries and a cucumber slice.
Spotted Cow and a splash of market fresh OJ.
Iced Brew City Nitro coffee with Van Gogh Dutch Caramel Vodka, Grind Espresso Rum, a splash of cream and a drizzle of caramel.
Our house recipe bloody mary fitted in a 96.628 oz. plastic German boot laced with all the accessories. Buddied up with 6 chasers of everyone's favorite - Lakefront Riverwest Stein. Finish it all and we'll give you the commemorative boot.
A whole lot of Spotted Cow and a little bit of market fresh OJ... our two-liter plastic German boot version of the Beermoooosa. Milk it dry and walk away with the celebratory boot. Best when shared with others!
Our 2L golden boot version of the Mil-mosa. Nectar of champions. Celebrate with your 'mates and keep the vessel!
Disaronno amaretto, orange juice and sour soda with raspberry-blackberry wine levitated
Brew City Nitro Cold Brew coffee swirled with Monin Lavender
Campo Viejo cava brut rose, prickly pear vodka, nectar of pear, and pomegranate juice
Ice cold lemonade, monin all natural organic fruit concentrate, and a splash of seltzer with a fresh fruit garnish. Choice of watermelon, blackberry, mango, or ginger. Premium refreshment! Make it a cocktail. Just ask for some Tito's Vodka (+$4)
5.7% abv
6.9% abv
5.5% abv - Our housemate specialty featuring Hacker Pschorr Weiss.
4.8% abv
4.2% abv
5.5% abv
4.8% abv
N/A
4.2% abv
4.6% abv
4.2% abv
5.0% abv
4.2% abv
4.5% abv (tall boy)
4.7% abv (tall boy)
4.0% abv (tall boy)
5.3% abv - American Pale Ale - Third Space Brewing Co. - Milwaukee, WI
4.2% abv - Urban wheat - Goose Island - Chicago, IL
6.5% abv - No Coast American Pale Ale - New Glarus Brewing Co. - New Glarus, WI
7.0% abv - American India Pale Ale - Bell's Brewery - Kalamazoo, MI
6.2% abv - Redolent Ale - Lagunitas Brewing Co. - Chicago, IL
5.6% abv - Amber Ale - Karben 4 Brewing Co. - Madison, WI
5.6% abv - American Pale Wheat Ale - Three Floyds Brewing Co. - Munster, IN
6.3% abv - India Pale Ale - Karben 4 Brewing - Madison, WI
5.5% abv - Bavarian Dark Lager - Lakefront Brewery Inc. - Milwaukee, WI
10.0% abv - Oak Aged Ale - New Holland Brewing Co. - Holland, MI
Please seek your server's wisdom for our current refreshing selections.
4.6% abv (bottle)
4.4% abv (can)
4.0% abv (bottle)
4.5% abv (can)
5.0% abv (bottle)
N/A
5.0% abv
5.0% abv
Watermelon or Pineapple
Moderately sweet and bears the musky scent that is typical of its grape of origin. (Italy)
Hints of tropical fruit and pleasant floral notes; courteously cool. (Italy)
Bursts with fresh aromas of apple and pear characters accented with a touch of lime and mineral notes. (Washington)
Black currant, black cherries and a touch of wood smoke with flavors of plum, dark berries, toasty oak & vanilla spice. (California)
Red blend
Crisp and lively with a dry finish. (Spain)
Our house recipe served with peeled coldwater shrimp, Old Wisconsin beefstick, MKE midget kosher dill pickle, Mozzerella whips, Walnut Street portabella mushroom and a Spanish green olive - Lakefront Riverwest Stein beer chaser.
Muddled limes, Stoli, elderflower, cranberry and lime juice. Garnished with a lime.
Muddled oranges, pear nectar, Stoli and ginger beer. Garnished with a lime.
Central North 40 Brandy, Grand Marnier, lemon juice, topped with cranberry juice and garnished with a lime.
Crown Royal apple, lemon juice, topped with cranberry juice and garnished with a lime.
Casamigos blanco, triple sec, lime juice, orange juice and garnished with a lime.
Goslings dark rum, Malibu, Bols creme de noyaux, lime juice, orange juice and pineapple juice.
House margarita mix and garnished with a lime.
El Nivel ghost pepper tequila, triple sec, lime juice, topped with soda and grapefruit juice. Garnished with a lime.
Hendricks, Bols elderflower, lemon juice, blackberry and watermelon Monin. Garnished with a lemon.
Indoggo gin, aperol, orange liqueur, lemon juice and simple syrup. Shaken and poured into a chilled coup glass. Garnished with an orange twist.
Rum Haven, blue coracao, sweet & sour, pineapple juice and garnished with an orange.
Stoli, peach schnapps, orange juice, topped with watermelon Red Bull and garnished with an orange and a lime. Served with the rest of the Red Bull!
Stoli cucumber, lime juice, simple syrup and watermelon and blackberry Monin. Garnished with a lime.
House made sangria mix topped with orange juice and sprite. Garnished with an orange and cherry.
(bottomless)
English Breakfast, Earl Grey, Jasmine Blossom Green, Chamomile (caffeine free)
(bottomless)
(bottomless)
(bottomless)
(bottomless)
(bottomless)
(bottomless)
(bottomless)
Regular, Sugar Free or Tropical
(bottomless)
(bottomless)
Homemade Soft pillowy deep-fried doughnut holes tossed in cinnamon and sugar served with Nutella dipping sauce.
Double fudge brownie served warm in a mini skillet topped with vanilla bean gelato and chocolate caramel swirls.
Gooey Chocolate chip cookie served warm in a mini skillet topped with vanilla bean gelato and chocolate caramel swirls.
Buttery biscuits and pulled ham topped with honey and fresh-cracked pepper. The pride of Southern Mississippi.
Avocado with cherry tomatoes, fresh basil, cracked pepper and choice of toast.
Soft & pillowy deep-fried doughnut holes tossed in cinnamon & sugar and served with Nutella dipping sauce & our raspberry coulis.
Mixed field greens with Maytag bleu cheese, walnuts and strawberries. Lightly tossed in our champagne vinaigrette dressing.
Breaded and fried up squeaky clean. Served with ranch.
Dipped in egg batter with cinnamon, vanilla and a splash of triple sec. Comes with maple syrup on the side and your choice of thick-cut applewood smoked bacon, sausage, ham, brat patty or fresh fruit. Add a scoop of vanilla bean gelato for $3. Fonzarelli: Three pieces of thick-cut Texas toast --- served golden bronze --- and sided with powdered sugar and orange honey butter. Berries Garcia: Footlong slice of challah bread with fresh berries and baby chocolate chips. Carmen Miranda: Footlong slice of challah bread with fresh bananas and drizzles of chocolate and caramel.
Toasted bagels, brined salmon and cream cheese with poached eggs, hollandaise sauce, capers and red pepper flakes.
Our house recipe Belgian-style witbier waffle complete with maple syrup, powdered sugar and orange honey butter. Served with choice of bacon, sausage, ham, brat patty or fresh fruit. Add a scoop of vanilla bean gelato for $3.
Country-fried white meat chicken and our house recipe Belgian-style witbier waffle. Served with maple syrup, orange honey butter and choice of sunday spuds, cottage cheese or fresh fruit.
Cajun-spiced baby red potatoes sautéed with caramelized andoullie sausage, green & red peppers, onions and celery. Topped with crawfish tail meat, poached eggs and our homemade hollandaise sauce.
Poached eggs over toasted English muffins topped with our homemade hollandaise sauce. Graced with your choice of bacon, ham or brat patty and your choice of Sunday spuds, cottage cheese or fresh fruit.
Farm-style white gravy poured over flaky buttermilk biscuits and topped with two eggs any style. Served with bacon.
A couple of farm fresh eggs any style with choice of bacon, sausage, ham or brat patty AND choice of Sunday spuds, cottage cheese or fresh fruit AND choice of toast.
Three warm flour tortillas laden with scrambled eggs, chorizo, shredded pepper jack cheese, pico de gallo & chipotle sour cream. Garnished with fresh cilantro and served with choice of side.
Choice of eggs with Sunday spuds, mixed greens, sliced avocado, julienne red bell pepper & pico de gallo. Topped with a drizzle of hollandaise sauce and sided with Cajun sour cream.
Three eggs, cheddar & jack cheeses, sautéed onions, mushrooms and red & green peppers, fresh tomatoes and avocado.
Three eggs, bacon, sausage and sautéed onions with cheddar & jack cheeses.
Three eggs and pepper jack cheese with chorizo, sautéed onions and red & green peppers, sweet corn, black beans and cilantro.
A 1/2 pound of mouth watering USDA prime beef topped with an over-easy egg, thick-cut applewood-smoked bacon, cheddar, jalapeños and hollandaise sauce. A jackpot of flavor!
A toasted buttery croissant cranked up a few notches with fluffy scrambled eggs, melted American cheese and choice of bacon, ham or brat patty.
Smoked turkey, swiss cheese, thick-cut applewood-smoked bacon, lettuce, tomato and red onion with roasted garlic & dill aioli on a toasted buttery croissant.
Bacon, two eggs any style, lettuce and tomato on a warm buttery croissant or choice of toast with a touch of our sundried tomato mayo. Served with choice of sunday spuds, cottage cheese or fresh fruit.
Made-from-scratch black bean and yellow corn veggie burger planted on a freshly toasted roll and arranged with a patch of lettuce, tomato and red onion.
Blackened samon fillet stacked with thick-cut applewood-smoked bacon, field greens and fresh tomatoes served on choice of toast and sided with sriracha aioli.
Two pieces.
Any style.
Two.
One egg, one slice of bacon, one sausage link & one piece of toast.
Toasted white bread with melted American cheese and choice of side.
A thick cut slice of Texas toast served with choice of bacon, sausage or fresh fruit.
Three crispy white meat chicken strips and choice of side. Served with Ranch or BBQ sauce.
Our house recipe served with peeled coldwater shrimp, Old Wisconsin beefstick, MKE midget kosher dill pickle, mozzarella whips, Walnut Street portabella mushroom and a Spanish green olive. Buddied up with everyone's favorite - Lakefront Riverwest Stein beer chaser!
Iced Brew City Nitro coffee with Van Gogh Dutch Caramel Vodka, Grind Espresso Rum, a splash of cream and a drizzle of caramel.
Our house recipe bloody mary fitted in a 96.628 oz. plastic German boot laced with all the accessories. Buddied up with 6 chasers of everyone's favorite - Lakefront Riverwest Stein. Finish it all and we'll give you the commemorative boot.
Our 2L golden boot version of the Mil-mosa. Nectar of champions. Celebrate with your 'mates and keep the vessel!
N/A Brew City Nitro Latte: Dairy free, gluten free and nut free!
Champagne served with market fresh OJ and a splash of Good Land Orange and Spice Liqueur from Great Lakes Distillery.
Champagne, blackberry syrup, cucumber vodka and a splash of fresh lemonade. Garnished with fresh berries and a cucumber slice.
Spotted Cow and a splash of market fresh OJ.
Disaronno Amaretto, orange juice & sour soda with raspberry-blackberry wine levitated.
A whole lot of Spotted Cow and a little bit of market fresh OJ... our two-liter plastic German boot version of the Beermoooosa. Milk it dry and walk away with the celebratory boot. Best when shared with others!
Brew City nitro cold brew coffee swirled with Monin lavender.
N/A Brew City Nitro Mocktail: Raspberry syrup and Italian sweet cream.
Campo Viejo cava brut rosé, prickly pear vodka, nectar of pear & pomegranate juice.
Three pieces of thick-cutTexas toast dipped in egg batter with cinnamon, vanilla and a splash of triple sec, dusted with powdered sugar. With maple syrup and choice of thick-cut applewood smoked bacon, sausage or fresh fruit. Add scoop of vanilla bean gelato for $3!
Three pieces of thick-cutTexas toast dipped in egg batter with cinnamon, vanilla and a splash of triple sec, topped with powdered sugar, fresh berries and baby chocolate chips. With maple syrup and choice of thick-cut applewood smoked bacon, sausage or fresh fruit. Add scoop of vanilla bean gelato for $3!
Our house recipe Belgian-style witbier waffle complete with maple syrup, powdered sugar and orange honey butter. Served with choice of bacon, sausage or fresh fruit. Add a scoop of vanilla bean gelato for $3.
A couple of farm fresh eggs any style with choice of bacon or sausage AND choice of Sunday spuds, cottage cheese or fresh fruit AND choice of toast.
A breakfast burrito. Three eggs, bacon, sausage and sautéed onions with cheddar & jack cheeses. Served with cajun or sundried tomato sour cream.
A toasted buttery croissant cranked up a few notches with fluffy scrambled eggs, melted American cheese and choice of applewood smoked bacon or sausage.
Smoke turkey, swiss cheese, bacon, lettuce, tomato & red onion with roasted garlic & dill aioli on a toasted buttery croissant.
Homemade soft & pillowy deep fried doughnut holes tossed in cinnamon sugar. Served with raspberry coulis & nutella dipping sauce.
Choice of toast crested with avocado, sliced cherry tomatoes, fresh basil and cracked black pepper.
Menu for The Wicked Hop provided by Allmenus.com
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