Roots Restaurant And Celler
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Roots Restaurant And Celler
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Starters
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Mussel & Clam Hot Pot $10.00
baby bok choy, basil, shrimp crackers.
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Maine Peekytoe Crab Cakes $14.00
sweet corn salsa, spicy remoulade.
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Pimentos De Padron $8.00
spanish olive oil, sea salt.
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Underground Meats Charcuterie Plate $18.00
olive salad, meat butter.
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Salt & Pepper Drumstick $10.00
fried rice noodles, pickled grapes, sweet soy.
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Roots Artisan Cheese Plate $18.00
fruit preserves, bremner wafers, chocolate truffle.
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Potato- Wi Chevre Pierogi $9.00
pea puree, pickled fennel.
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Watermelon Gazpacho $9.00
avocado on the half, egg confetti, quico dust.
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Black Pepper Pork Belly $10.00
bibb lettuce cups, tomato relish, fried egg puree.
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Salads
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Roots' House Salad $6.00
seasonal fruits and vegetables, lemon & olive oil.
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Classic Caesar Salad $7.00
house made croutons, parmesan.
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Shrimp Taco Salad $10.00+
local greens, jicama & mango, padron dressing.
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Shaved Radish Salad $9.00
pistachio & apricot mint-tahini dressing.
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Raw Sweet Corn $9.00
zucchini ribbons, aleppo chili mayonnaise, queso.
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Entrees
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Soy Grilled Tilapia $27.00
cashew sticky rice, coconut curry, sesame-yuzu dressed pea shoots.
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Sesame Mock Duck $20.00
mushroom pho, rice noodles, pickled plums, marinated bean sprouts.
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Tandoori Berkshire Ribs $28.00
squash & new potato hash, yogurt & cucumber salad, bombay mix.
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Sauteed King Salmon $30.00
warm spring vegetable couscous, sorrel - crab salad, herbed cream, tomato oil.
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Pan Seared Scallops $32.00
toasted zucchini bread, cannellini - braised greens, raw romesco.
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Truffle Seared Tenderloin $36.00
chevre whipped potatoes, madeira - black truffle glace.
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San Francisco Cioppino $26.00
mussels, shrimp, fish, scallops, saffron arborio, fennel - tomato broth.
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Grilled Seitan Cutlets $22.00
peperonata risotto, broccoli rabe, salsa verde.
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Cellar Menu - Starters
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Prince Edward Island Mussels $10.00
summer tomato stew, spanish chorizo, fried shallot.
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BBQ Pork Belly $11.00
beer battered oysters, carolina vinegar sauce, mizuna greens.
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Devilled Beef Tartare $10.00
bread & butter kohlrabi, paprika cracker.
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Seitan Taquitos $10.00
avocado-sunflower shoot salad, mushroom mole.
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Chicken Wings $8.00
choice of sauce: thai chili-anise, coconut-habenero, or buffalo.
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White Cheddar Nachos $11.00+
green chile sauce, salsa with pulled pork & with tofu.
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Maine Peekytoe Crab Cakes $13.00
sweet corn salsa, spicy remoulade.
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Underground Meats Charcuterie Plate $14.00
olive salad, grilled bread.
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Honey Glazed Parsnip "Ribs" $8.00
sweet potato fries, brussel slaw, garlic-pickle aioli.
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Roots Artisan Cheese Plate $18.00
fruit preserves, bremner wafers, chocolate truffle.
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Cellar Menu - Salads
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Roots' House Salad $6.00
seasonal fruits and vegetables, lemon & olive oil.
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Classic Caesar Salad $7.00
house made croutons, parmesan.
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Shrimp Taco Salad $10.00+
local greens, jicama & mango, padron dressing.
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Shaved Radish Salad $9.00
pistachio & apricot mint-tahini dressing.
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Raw Sweet Corn $9.00
zucchini ribbons, aleppo chili mayonnaise, queso.
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Cellar Menu - Sandwiches
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Grilled Squash & Eggplant $9.00
fresh milk mozzarella, basil pesto tomato jam.
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Smoky Fried Chicken $10.00
frank's red hot waffle, dill ranch, dressed kale.
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Nine Patch Burger $11.00+
lettuce, tomato, onion & with cheese and nueske's bacon.
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Roots Veggie Burger $8.00+
lettuce, tomato, onion & with cheese.
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Jerk Pulled Pork $9.00
white cheddar, jalapenos, nueske's bacon.
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Cellar Menu - Entrees
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Soy Grilled Tilapia $27.00
cashew sticky rice, coconut curry, sesame-yuzu dressed pea shoots.
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Sauteed King Salmon $30.00
warm spring vegetable couscous, sorrel-crab salad, herbed cream, tomato oil.
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Pan Seared Scallops $32.00
toasted zucchini bread, cannelini-braised greens, raw romesco.
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Grilled Seitan Cutlets $22.00
peperonata risotto, broccoli rabe, salsa verde.
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San Francisco Cioppino $26.00
mussels, shrimp, fish, scallops, saffron arborio, fennel-tomato broth.
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Vegan Option - Appetizers
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Seitan Taquitos
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Parsnip Ribs
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Vegan Option - Salads
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House Salad
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Broccolini & Grapes
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Squash Salad
without guanciale.
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Vegan Option - Sandwiches
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Veggie Burger
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Vegan Option - Entrees
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Blackened Tofu
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Cauliflower Without Cream
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Gluten Free Options - Appetizers
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Mussels Without Bread
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Pork Belly Without Sweet Soy
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Beef Tartar Without Cracker
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Prawns Without Corn Bread
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Charcuterie Without Crackers & Bread
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Parsnip "Ribs"
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Wings
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Nachos
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Gluten Free Options - Salads
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House Salad
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Caesar Without Croutons
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Broccolini & Grapes
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Frisee Salad
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Gluten Free Options - Sandwiches
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Perch Without Bread
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Chicken Sub Corn Meal
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Burger Without Bun
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Jerk Pulled Pork Without Bun
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Gluten Free Options - Entrees
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Tilapia Without Soy
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Tenderloin
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Cioppino
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Scallops
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Cauliflower Without Faro
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Trout Without Orzo
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Happy Hour - Appetizers(Not available until 4:00).
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Chicken Wings $5.00
choice of sauce: thai chili-anise coconut-habanero, or buffalo.
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White Cheddar Nachos $8.00
green chile sauce, salsa, with pulled pork or tofu.
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Seitan Taquito $4.00
guacamole.
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Honey Glazed Parsnip Ribs $4.00
sweet potato fries.
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Fried Perch $4.00
bacon relish.
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Hard Cider Steamed Mussels $5.00
fried leeks, rye toast, tart apple.
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Roasted Cauliflower $4.00
warm cheddar sauce.
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Buttermilk Chicken $5.00
peach honey.
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Sandwiches
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Roots Burger $9.00
lettuce, tomato, onion.
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Roots Burger With Cheese And Bacon $10.00
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Roots Veggie Burger $8.00+
lettuce, tomato, onion & with cheese.
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Entrees
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Chorizo & Black Bean Burrito $10.00
fried eggs, pico?d gallo, avocado puree, aged white cheddar cheese.
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Three Eggs Any Style $8.50
scallion potatoes, nueske's bacon or sausage, toast or english muffin.
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Roots Omelet
scallion potatoes, nueske's bacon or sausage, toast or english muffin.
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Roots Tofu Scrambler $8.50
herb tofu, seasonal vegetables, vegan sausage, scallion potatoes, toast or english muffin.
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Chef Paul's Fish Of The Day
starch & vegetable.
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Cheddar & Jalapeno Biscuits $9.00
andouille sausage gravy, scallion potatoes.
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Roots Benedict $11.00
seared rare tuna, poached eggs, tempura nori, shitake-daikon hash, wasabi hollandaise.
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Roots Waffle Monte Cristo $10.00
canadian bacon, smoked turkey, swiss cheese, maple whipped cream, scallion potatoes.
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Crab Cake & Eggs $12.00
two eggs any style, crab cake, sweet corn salsa, cajun remoulade scallion potatoes, toast or english muffin.
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Classic Eggs Benedict $10.00
poached eggs, canadian bacon, hollandaise, english muffins.
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Bagel & Tequila Cured Salmon $11.00
cilantro cream cheese, toasted pepitas, fresh fruit.
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Assorted Sorbets & Fresh Fruit $9.00
nuts, fresh baked muffins, spiced rum syrup & champagne.
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Muesli Parfait $8.50
vanilla yogurt, house made granola, dried fruits, nuts, whipped cream, fresh fruits.
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Banana & Coconut Fritters $9.00
fresh fruit, mango creme anglais, nueske's bacon or sausage.
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Chef's Daily Crepes
scallion potatoes, fresh fruits.
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Stuffed All Spice Pancakes $9.00
coconut, fruits, vanilla ice cream, assorted syrups, nueske's bacon or sausage.
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Build Your Own BrunchChoose as many items as you'd like to create your perfect dish!
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One Egg $2.00
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Nueske's Bacon $3.00
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Sausage $3.00
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Vegetarian Sausage $3.00
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Canadian Bacon $2.00
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Crab Cake $8.00
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Grilled Tofu $2.50
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Single Sorbet $2.00
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Granola $3.00
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Seasonal Soup $6.00
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Scallion Potatoes $2.50
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Shitake-Daikon Hash $3.50
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English Muffin $2.00
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Assorted Muffins $4.00
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Bagel W/ Cream Cheese $3.00
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Toast $1.50
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Yucca Chips $3.00
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Jalapeno Biscuit With Gravy $2.50
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Fresh Fruit $4.00
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Drinks
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Alterra Coffee
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Rishi Hot Tea
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Rishi Tangerine Ginger Iced Tea
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Pineapple, Grapefruit, Or Tomato Juice
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Freshly Squeezed Orange Juice
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Blind Chai
chai, baileys, absolute vanilla.
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Menu for Roots Restaurant And Celler provided by Allmenus.com
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