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Peter Sciortino's Bakery
Puff pastry filled with either apple or cherry. Topped with coarse crystal sugar.
A croissant dough filled with either chocolate or strawberry-cheese.
A light pastry dough filled with either cheese, apricot or raspberry, then topped with powder sugar.
A traditional butter croissant.
A danish dough filled with almond filling and then topped with a sugar glaze drizzle and toasted almonds.
A cinnamon dough twisted and then topped with a sugar glaze.
A pastry dough filled with your favorite preserves, then topped with a sugar drizzle.
Available in cranberry, blueberryand cinnamon.
Net wt. 4oz (113. 398 grams). Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 4oz (113. 398 grams). Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 10oz (283. 5 grams). Plain or seeded. Great for sausage, brats, hot dogs, or any thing from chicken to sloppy joe's. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 10oz (283. 5 grams). Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Plain or seeded. A mini version of our famous brat buns. Great for appetizers or small party sandwiches. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 10oz (283. 5 grams). Plain, seeded or poppy seed. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 10oz (283. 5 grams). Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 10oz (283. 5 grams). Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 14oz (396. 89 grams). Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 14oz (396. 89 grams). A softer version of our French bread. Great for garlic bread or subs. Seeded or plain. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 14oz (396. 89 grams). Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 14oz (396. 89 grams). A smaller version of our French bread. Great for two. Seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 14oz (396. 89 grams). Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 14oz (396. 89 grams). Plain or seeded. Great as a soup bowl. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Net wt. 14oz (396. 89 grams). Italian bread baked in a pan. Seeded crust gives this bread a nice buttery taste. Great for sandwiches. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
A choc. Butter cookie filled with van buttercream then 1/2 dipped in white choc and sprinkles.
A chewy almond paste cookie half dipped in milk chocolate.
A chocolate coconut wafer half dipped in white chocolate.
2 chocolate butter wafers filled with raspberry preserves then sprinkled with powder sugar.
Gluten free. An almond paste cookie made with egg whites and orange flavor. Topped with raspberry preserves then sprayed with honey.
Made with ground hazelnuts and chocolate. Topped with a whole hazelnut and then sprayed with honey.
Traditional sicilian easter cookie with a hard boiled egg in the center.
A vanilla butter cookie filled with chocolate. Buttercream then 1/2 dipped in milk chocolate and sprinkles.
A chocolate butter wafer 1/2 dipped in white chocolate.
A moist vanilla flavored cookie dough glazed in sugar icing.
A vanilla flavored cookie dough topped with chopped pecans.
A vanilla butter cookie dipped in milk chocolate and topped with sprinkles.
4 flavors: chocolate, sea salt caramel, pistachio, and raspberry. 32 macaroons per 1lb.
A pistacchio filled cookie. Awesome with a cup of coffee or milk.
A naturally spiced cookie filled with almonds. Semi-hard texture makes this cookie great for dipping.
Two van butter circle wafers filled with lemon jelly and sprinkled with powder sugar.
A mint butter cookie topped with preserves.
Two rum flavored wafers filled with apricot preserves and sprinkled with powdered sugar.
A moist chocolate cookie filled with walnuts then glazed with a sugar icing.
Gluten free. A very light almond paste cookie made with egg whites. Crispy outter layer, soft and chewy inside.
A chocolate cookie dough filled with pecans and topped with more chopped pecans. Very similar to a chocolate pecan brownie.
A pre-assorted, mixed selection of cookies. They come in a resealable plastic tub.
A vanilla coconut wafter 1/2 dipped in milk chocolate.
A chocolate butter cookie dipped in white chocolate and topped with sprinkles.
An Orange flavored cookie filled with walnuts and candied fruit. Lightly toasted.
A vanilla butter wafer 1/2 dipped in milk chocolate.
A chocolate coconut cookie topped with raspberry preserves and sprayed with honey.
A mixed assortment of our most popular. This assortment may be changed to specific requests. Approximately 20 pieces are in a pound.
A chocolate hazelnut cookie covered with milk chocolate.
Gluten free. An almond paste cookie made with whole eggs. Topped with cherry preserves then sprayed with honey.
A cherry butter cookie topped with preserves.
A mixed assortment of any of our cookies.
A mocha flavored cookie dough filled with white chocolate chips, then topped with a mint flavored chocolate.
A buttery rum flavored cookie filled with candied fruit and then powdered.
A chocolate butter cookie topped with raspberry preserves.
20 ounces of a pre-assorted, mixed selection of cookies. They come shrink wrapped on a reusable stainless steel tray.
A crunchy cookie with a faint taste of lemon rolled in sesame seeds.
Irish cream flavored white cookie dough, dipped in irish cream flavored white chocolate.
A moist lemon flavored cookie topped with a lemon sugar icing.
An anise flavored cookie toasted. Great by itself or for dipping in your favorite drink.
A vanilla coconut cookie topped with raspberry preserves and sprayed with honey.
2 vanilla butter wafers filled with raspberry preserves then sprinkled with powdered sugar.
Ground pecans throughout & a faint taste of orange. Rolled in powder sugar.
A very buttery white cookie rolled in powder sugar. Contains no nuts or fruit.
Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt.
Net wt. 16oz (11. 3398 kilograms). Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.
Layers of Limoncello drenched lady fingers separated by mascarpone cream and topped with white chocolate shaving.
A small version of New York cheesecake, flavored with a hint of vanilla bean.
A deep fried shell, plain or dipped in chocolate, filled with a sweetened ricotta cheese and mini semi sweet chocolate chips, then topped with powder sugar. End's can be left plain or topped off with a cherry, crushed pistachio or pecans. Ricotta cheese, Mini Chocolate Chips, Vanilla, Powder Sugar, Creme De Cocoa.
Layers of Limoncello drenched lady fingers separated by mascarpone cream and topped with white chocolate shaving.
Puff pastry base with a layer of lemon curd jelly and whip cream, then topped with another layer of puff pastry.
Puff pastry base with a layer of yellow cake, then topped with bavarian cream and another layer of puff pastry, and chocolate fudge.
1 lb. of filling will fill 6 large shells or 12 mini shells. Ricotta cheese, Mini Semi-Sweet Chocolate Chips, Vanilla, Powder Sugar, Creme De Cocoa.
An edible flower adorns a feather light blood orange mascarpone mousse with a heart of blood orange marmalade, all nestled on a tender sponge cake.
Pastry shell filled with bavarian cream and topped with fudge icing.
A small version of New York cheesecake, topped with caramel, pecans and drizzled with milk chocolate.
A moist chocolate fudge brownie topped with fudge icing.
Puff pastry shell filled with a hazelnut flavor whipped cream, then topped with chocolate duo curls.
Candied cherries separate a layer of white and dark chocolate mousse on a base of chocolate sponge cake, finished with chocolate shavings.
Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.
Pastry shell filled with whip cream and topped with powder sugar.
A tart shell filled with bavarian cream and then topped with an assortment of fresh fruit.
A deep fried shell, plain or dipped in chocolate. 6 in a pack.
Please note that order must be placed 24 hours before pick up time. These only come in assorted flavors.
A pastry shell coated with milk chocolate, then filled with bavarian cream and topped with seasonal fresh fruit.
Two layers of yellow cake separated by a layer of bavarian cream, then topped with a fudge icing.
Puff pastry base with a layer of yellow cake, then topped with bavarian cream and another layer of puff pastry, and chocolate fudge.
Puff pastry base with a layer of lemon curd jelly and whip cream, then topped with another layer of puff pastry.
Pastry shell filled with whip cream and topped with powder sugar.
Two layers of yellow caked separated by our cannoli cream, then topped with a sugar glaze.
A deep fried shell, plain or dipped in chocolate.
Mini cream puff shell filled with a dulce de leche whip cream and topped with pecans.
Please note that order must be placed 24 hours before pick up time. Small cream puff shell stuffed with a hazelnut whip cream and topped with milk chocolate.
Please note that order must be placed 24 hours before pick up time. Many layers of flaky pastry stuffed with ricotta and citrus.
Please note that order must be placed 24 hours before pick up time. Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.
Pastry shell filled with bavarian cream and topped with fudge icing.
Menu for Peter Sciortino's Bakery provided by Allmenus.com
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