Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Gluten-Free, vegan, vegetarian. Mesculin mix, romaine hearts, cherry tomatoes, cucumbers and croutons.
Gluten-Free. A housemade favorite.
Gluten-Free, vegetarian. House breaded chicken, bacon, artisanal cheese blend, cucumbers, tomatoes, carrots, red onions, celery, buttermilk ranch.
Gluten-Free. This hearty beef stew is full of chunks of beef, carrots, onions, celery, and potatoes. Served with a hunk of grilled baguette.
Gluten-Free. A delicious mix of ground beef and pork, seasoned to perfection, mixed with black beans, onions, peppers, tomatoes, and tusk secret spice blend. Topped with cheddar and sour cream.
Gluten-Free. Pozole pork stock with tomatoes, onions, peppers, pork loin, garnished with radish, red onions and cilantro with diced jalapeno.
Vegan, vegetarian. Bacon dashi or umami broth, traditional ramen noodles, soft boiled egg, carrots, green beans, Japanese peanuts, green onions, chives, and chili oil
Gluten-Free, vegetarian. Bow tie pasta served with our delicious homemade tomato vodka sauce, crushed tomatoes, garlic, onions, and seasoned veggies, served with toasted garlic bread.
Gluten-Free. Grilled or blackened salmon with garlic mashed potato and roasted vegetables.
Beer battered haddock served with shoestring potatoes, coleslaw & tartar sauce. Gluten-Free upon request.
Gluten-Free. Served with mashed potatoes and roasted vegetables.
Vegan, vegetarian. Roasted veggie pita with homemade hummus and sriracha aioli.
A roasted poblano black bean burger topped with balsamic roasted cherry tomatoes dressed greens and garlic aioli.
Vegetarian, Gluten-Free. Loaded with cheddar, American, provolone and pepper jack, balsamic cherry tomatoes on sourdough bread.
Our seasoned Half-Pound choice blend burger dressed with vinaigrette, garlic aioli, balsamic cherry tomatoes, and greens.
Our seasoned Half-Pound choice blend burger topped with Beer-Braised mushrooms and onions, cheddar cheese and crisp bacon.
Our seasoned Half-Pound choice blend burger topped with our homemade Strawberry-Jalapeño jam, battered cheese curds, and pepper jack cheese.
House breaded panko chicken tenders, house-made hot sauce, applewood bacon, pickles, pepper jack cheese, and arugula.
Gluten-Free. Pulled pork, beer Barbeque sauce, tusk slaw on a toasted gourmet roll.
Served on marble rye with our horseradish mustard.
Steak sandwich served with peppers, onions and mushrooms on a toasted roll.
Slow roasted corned beef, swiss cheese, sauerkraut, finished with our horseradish mustard on toasted marble rye.
Gluten-Free, vegan, vegetarian. Served with sriracha aioli.
Gluten-Free, vegetarian. Sweet potato waffle fries topped with our secret seasoning blend, served with a side of sriracha aioli.
Gluten-Free. Deep-Fried potato skins with Mcbob's corned beef, sauerkraut, and swiss cheese sauce served with our tusk beer mustard.
Gluten-Free. Vegetarian. Served with garlic aioli.
Gluten-Free. Fresh cheese curds dipped in a tempura beer batted served with tusk strawberry jalapeño jam.
Chicken strips dipped in Belgium waffle batter served with tusk maple syrup sauce.
Gluten-Free, vegan, vegetarian. Chopped Brussel sprouts tossed in olive oil and a bourbon BBQ dry rub.
Vegetarian, Gluten-Free. Served with warm pita bread, carrot and celery sticks, cucumbers and house-pickled vegetables finished with an olive medley.
Gluten-Free. Jumbo wings fried crisp and tossed in your choice of hot buffalo, beer BBQ garlic Herb-Parmesan or garlic serrano chili sauce, served with celery and carrot sticks.
Gluten-Free, Vegetarian and Vegan. Housemade shoestring Frites served with garlick aioli.
Gluten-Free, Vegetarian and Vegan. Served with smoked paprika remoulade.
Fried shoestring potatoes or sweet potato waffle fries, cheese curds topped with seasoned pork or chicken breast, brown gravy, and green onions.
Menu for Tusk Restaurant provided by Allmenus.com