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Touch Of Hunan
Sweet and sour pork and Mongolian beef.
Sweet and sour pork, Mongolian beef and moo goo gai pan.
Sweet and sour pork, Mongolian beef, garlic chicken and velvet shrimp.
Sweet and sour pork, Mongolian beef, garlic chicken, velvet shrimp and hunan pork.
Sweet and sour pork, Mongolian beef, garlic chicken, velvet shrimp, hunan pork and chicken with sizzling rice.
Sweet and sour chicken and happy family.
Sweet and sour chicken, velvet shrimp and Mongolian beef.
Sweet and sour chicken, velvet shrimp, beef with orange peel hot and spicy and diced chicken with fresh cashews.
Sweet and sour chicken, velvet shrimp and beef with orange peel hot and spicy diced chicken with fresh cashews and crispy duck.
1 piece.
6 pieces.
6 pieces.
6 pieces.
4 pieces.
6 pieces.
6 pieces.
4 pieces.
4 pieces.
8 pieces.
Min 2 person. Egg roll, fantail shrimp, beef kabobs, bar B Q rib, crab rangoons, Chinese fried chicken.
Minimum 2 persons. Egg roll, fantail shrimp and beef kabobs.
For two.
For two.
For two.
For two. Shrimp, chicken, scallops and sizzling rice.
For two.
Duck with vegetable wrapped in mandarin pancakes.
Fresh shrimp, crab meat, scallops, sauteed with assorted Chinese vegetables.
Fresh scallops sliced prawns, beef with assorted vegetables in chef's sauce.
Fresh crab meat, chicken, shrimp stir fried in ginger sauce.
Sliced beef sauteed with orange peels, specialty prepared with a crispy outside.
Hot and spicy. Jumbo shrimp deep fried, vegetables with hunan spicy sauce on top.
Jumbo shrimp deep fried, served in delicate sweet hot sauce.
A combinations of tender beef, chicken, shrimp, scallop and chinese vegetables with specialty prepared sauce.
Lightly breaded fried chicken stir fry with broccoli, onion and carrots.
Hot and spicy.
Hot and spicy.
Sliced chicken in egg white, then sauteed with vegetables in our chef's own velvet sauce.
Hot and spicy.
Chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy. diced chicken sauteed in a spicy sauce with peanuts and Chinese vegetables.
Crispy duck served with wrapped in Mandarin pancakes with scallion a special plum sauce.
Hot and spicy.
Hot and spicy.
In hot meat sauce hot and spicy.
Deep fried bean curd, in hot spicy sauce.
Hot and spicy.
Shrimp marinated in egg white, then sauteed with vegetables in our chef's own velvet sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, scallop with vegetables in white sauce.
Shrimp, chicken and Bar B Q pork with special sauce.
Hot and spicy.
Hot and spicy.
Menu for Touch Of Hunan provided by Allmenus.com
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