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The Vanguard
Seitan, smoked paprika, red wine vinegar, chili, oregano.
Seitan, fennel, roasted peppers.
All beef, smoked paprika, mustard.
Pork, sharp Cheddar, pickled jalapeno.
Pork, beef, smoke, hook's 2 yr. Cheddar.
Pork, nutmeg, coriander, beer.
Pork, sweet paprika, garlic.
Seitan, red curry paste.
Duck, bacon, sun-dried tomato. Shredded lettuce, hollandaise aioli, bacon pairs with kwak Belgian ale.
Vegan Italian, vegan chorizo. Vegan chili, mustard, onion, pairs with delirium tremens.
All beef hot dog. Detroit style coney sauce, mustard, onion pairs with karben 4 fantasy factory.
Lamb, pork sausage. (no bun) Jamaican curry, caramelized onion, scotch bonnet jam served over fries pairs with triple karmeliet Belgian triple.
All beef hot dog. Covered in chili, cheez whiz, onion, jalapeno pairs with 3 floyd's alpha king pale ale.
Hungarian sausage. Cream cheese, pineapple, basil, Cheddar, Barbeque sauce pairs with bell's oberon.
Beef, octopus, pork, miso. Nori mayo, eel sauce, fresh wasabi, bonito, side of dashi kombu. Pairs with sapporo lager.
Pork, garlic, Dr. Pepper. Lime aioli, arugula, Cotija cheese, gypsy dust pairs with vanguard michelada (spicy.
Any styled combination from above made with 1 of our housemade vegan sausages from our classics menu.
Italian sausage. Marinara, Mozzarella, giardinera, sweety drop peppers pairs with summer sangria.
Pork, garlic, paprika, cayenne. Goat cheese fundido-chipotle + green Chile relish pairs with tecate.
Turkey, beet, garlic, sumac, lemon. Curried tomato sauce, grilled green onion pairs with lakefront riverwest stein.
Sausage and beer patty or veggie patty. Bacon, lettuce, onion, tomato, pickle, ok sauce, velveeta served on a brioche bun.
Kraut, fried giardiniera, Muenster, bomba sauce served on toasted sour dough.
Chicken bits or tofu, red hot gravy, Bleu cheese, celery.
Chili, cheez whiz, onion, jalapeno.
Fried cheese curds, maple syrup braised duck.
Mushroom gravy, fried basil, mornay, whole roasted garlic cloves.
Coconut curry, fried cauliflower, hot sauce, raisins.
Vegan chorizo. Sour cream, salsa, jalapeno.
Vegan red curry sausage. Coconut curry, scotch bonnet jam, chives.
Vegan red curry sausage. Curried tomato sauce, green onion.
Vegan chorizo. Chili, vegan cheese sauce, onion, jalapeno.
Vegan red curry sausage. Pea shoots, cilantro, lime, basil, hoison, chili sauce.
Vegan chorizo. Pineapple, Barbeque, basil.
Vegan red curry. Lettuce, carrot, crunchy bits.
Vegan Italian. Marinara, giardiniera, red pepper.
Vegan Italian. Cheese sauce, peppers, mushrooms.
Soy patty. Jalapeno, giardiniera, ranch, kraut, potato bun.
Cheese sauce, bacon bits, sour cream, chives.
Jalapeno, chili, cheese sauce, onion, sour cream.
Fried basil, 5 mushroom, vegan cheese sauce.
Tofu, ranch, buffalo sauce.
Roasted corn, peppers, crema suprema, Cotija, paprika.
Buttered everything or salted pretzel served with Cheddar schmear or cheez whiz.
Szechuan oil, fried garlic, ginger.
Fried tofu, ginger glaze, lime, roasted garlic.
Szechuan oil, fried garlic, ginger.
Served with bacon stein aioli.
Szechuan oil, fried garlic, ginger.
Salted pretzel served with cheese sauce.
Fried tofu, ginger glaze, lime, roasted garlic.
Menu for The Vanguard provided by Allmenus.com
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