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Villanas Restaurant
Shrimp soup with vegetables.
Tilapia soup with vegetables.
Light broth with guajillo, chipotle peppers, epazote, fresh cheese and fried corn tortillas cut into strips.
Octopus, tilapia, shrimps, mussels, calamari, crab, surimi, scallops and veggies.
Rojo.
Served with side of rice.
Melted cheese and served with pico de gallo.
Shrimps cured in lime juice, purple onions and cucumber.
Folded flour tortilla, filled with ham, cheese and sliced tomatoes.
3 flour or corn tortillas with purple cabbage topped with our special sauce drizzled over succulent fish.
Tampico style skirt steak served with one enchilada, one tostada, grilled cactus and rice and beans.
Mexican meat sampler, beef ribs, pork chop, cecina, Mexican sausage & steak, pork in adobo, chicken breast, fried potatoes, quesadillas, banana peppers, served with rice, beans, guacamole & pico de gallo.
Shrimp. Rolled up corn tortillas stuffed with shrimp topped with cheese and red or green mild sauce.
Rolled up corn tortillas stuffed with chicken topped with cheese and red or green mild sauce.
3 soft or crispy corn tortillas with your choice of meat: chicken or steak, served with rice and beans.
Mexican sandwich with side of fries.
Drowned Mexican sandwich, salted bolillo roll stuffed with shredded pork carnitas, refried beans and red onions. Submerged in red sauce.
Gigante. Flour tortilla filled with cheese and your choice of meat.
Served with your choice of meat.
Mexican wrap with choice of meat, rice, beans and pico de gallo.
Grilled or breaded.
Served with fries.
Served with lettuce, tomatoes, onion and french fries.
2 eggs served sunny side up and covered with mild peppers.
Corn tortillas, cooked with your choice of red or green sauce covered with melted cheese, served with an egg and chorizo or steak.
2 eggs, 2 bacon strips, hashbrown & toast.
Mexican wrap filled with egg and machaca (dried beef).
Menu for Villanas Restaurant provided by Allmenus.com
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