Steamed . Fried Garlic, pepper and beef meatballs. Served with sweet and sour sauce.

Pork sausages stuffed with ginger, lemongrass, dill, black pepper, green onion and lime leaf.

Banh seo (pork-filled crepes) turmeric-spiced crepe filled with Barbeque pork, pork roll, green onion and bean sprouts. Topped with fried shallots and served with sweet and sour sauce.

Pork, noodles, fresh cabbage and carrots. Served with sweet and sour sauce.

Steamed broccoli topped with oyster sauce and fried garlic.

Black pepper, ginger and garlic spiced jerky. Fried and served with sweet and sour sauce.

Pork-Filled Crepes White crepe filled with Barbeque pork, pork roll, green onion and bean sprouts. Topped with fried shallots and served with sweet and sour sauce.

Marinated in a pepper, garlic and ginger sauce, then deep-fried. Served with sweet and sour sauce.

Pepper and tempura-rubbed chicken wings. Served with sweet and sour sauce.

Barbeque pork, lettuce, rice noodles and shrimp wrapped in a rice roll. Served with sweet and sour sauce. Topped with ground peanuts.

Traditional lao-style beef soup with tender beef, tripe, green onions, tapioca leaf and Napa cabbage. Served in slow-cooked beef broth.

Tender beef, bean sprouts, Laotian-style meat balls and fried garlic, made in a tangy tamarind broth.

Chicken soup made with lime leaf, galanka root, lemongrass, comes with coconut milk upon request.

Chicken and shrimp soup with lime leaf, galanka rootand lemongrass, made in a tangy tamarind broth. Made with coconut milk upon request.

Pork soup with lemongrass, green onion and lime leaf, made in a tangy tamarind broth.

Shrimp soup made with lime leaf, galanka root and lemongrass, made in a tangy tamarind broth. Made with coconut milk upon request.

Shredded cucumber, sliced tomatoes, lime and fish sauce.

Rice noodles, shredded green papaya, sliced tomatoes, lime, bamboo, Napa cabbage, carrots, broccoli and fish sauce.

Shredded green papaya, sliced tomatoes, lime and fish sauce.

Shredded lettuce, tomatoes, avocados, cucumbers. Served with homemade dressing and topped with peanuts and cilantro.

Curry in coconut milk with basil, bamboo, mushroom, sliced eggplant and lime leaf.

Shrimp and squid salad with basil, green and white onions and bell peppers. Topped with peanuts.

Clear noodles, chicken, white and green onions, bell pepper and basil. Topped with peanuts.

T-bone steak cooked to your liking. Served with steamed veggies and laotian dipping sauce.

Strips of beef, cooked to your liking. Served as a salad with bell peppers, white and green onion, carrots and basil. Topped with peanuts.

Slice Barbeque pork served over jasmine rice with cucumber slices and cilantro. Served with a side of soup.

Broccoli, carrots, bell peppers, mushroom and bamboo.

Spicy soup broth with broccoli, carrots, bamboo and bell peppers.

Chicken, shrimp and squid salad with basil, green and white onions and bell peppers. Topped with peanuts.

Sweet and sour stir fry sauce with bell peppers, white onion, mushroom, pineapple.

Shrimp in spicy sauce and topped with cilantro.

Served with bell peppers, jalapenos and white onions. Served with sweet and sour sauce.

Battered and fried chicken with Napa cabbage, bell peppers and green onions. Topped with sweet and sour sauce and peanuts.

Topped with sweet and sour sauce, pineapples, mushrooms, bell peppers and white onions. Served with a side of soup.

Laotian-style chicken salad with basil, green and white onions and bell peppers. Topped with peanuts.

Stir fry with basil, bell peppers, white onion and jalapenos. Topped with sunny side eggs and side of soup.

Served with special laotian dipping sauce and steamed veggies. Served with a side of soup.

Bean thread noodles, beef, shrimp, squid, Napa cabbage, green onions and egg. Served with a side of peanut sauce.

Regular- beef and meatballs. Combo- beef meatballs and seafood.

Bean thread noodles, shredded chicken, bean sprouts and green onion. Served in chicken broth.

Homemade rice noodles with chicken, cilantro, green onion and bean sprouts. Served in chicken broth.

Rice noodles in red curry, galanka, lemongrass, lime leafs and coconut milk with ox tail, bamboo and fresh veggies.

Rice noodles in red curry, galanka, lemongrass, lime leafs and coconut milk with chicken, bamboo and fresh veggies.

Barbeque pork, egg rolls and fresh veggies. Served with a side of sweet and sour sauce and topped with peanuts.

Flat noodles with green onions and bean sprouts. Topped with peanuts.

Pad Yellow Noodle, Stir-fried yellow noodles in a homemade sauce with carrots, broccoli and mushrooms.

Crispy yellow noodles topped with stir fry of broccoli, carrots, mushrooms and homemade sauce.

Wide noodles fried with eggs, broccoli and carrots.

Wide noodles topped with a stir fry of broccoli, carrots and homemade sauce.

Clear noodles fried with eggs, carrots, broccoli and mushrooms.

Hot Pot Beef, seafood, eggs, clear noodles, mushrooms, green onions, Napa cabbage, broccoli served next to a pot of homemade beef broth made daily. Served with peanut sauce.

Beef, chicken, or pork. Traditional laotian salad made with your choice of meet and mixed with cilantro, green onions, mint, lime juice, galanka and lime leaf. Made spicy to your liking.

Of Beef, egg rolls, vermicelli noodles and fresh veggies. Served with sweet and sour sauce.