House-cut fries made to order.

Weyauwega white cheddar curds fried in our house recipe beer batter.

Potatoes cut, fried and dusted with ranch seasoning.

Housemade corn tortilla chips topped with sweet corn and black bean pico, sour cream, pepper jack cheese, house recipe cheese sauce, and scallions with choice of chicken, brisket, pulled pork, or mushrooms and peppers.

Foie gras donut holes, topped with powdered sugar and served with blueberry compote.

Locally made, 6" fresh baked pretzel twists (2) served with our house recipe beer cheese.

Chili Lime Sauce, Cashews

Hand cut fries drizzled with truffle oil and topped with grilled prime flank, guacamole, bacon dust sour cream, black olives, diced tomatoes and shredded lettuce.

Fried wings (1 lb.).

5 fried jalapenos wrapped in bacon and stuffed with bacon-infused cream cheese.

Avocado half stuffed with burrata cheese over greens mix, mini heirloom tomatoes, fennel, watermelon radish and drizzled with basil vinaigrette.

Bumstead bread and butter pickled battered and deep fried.

Warm, salty, 10" wide, 1. 5 lbs. And served with 8 oz. beer cheese sauce on a wooden board.

4 deep fried wontons stuffed with cream cheese, dill pickle and thick cut ham.

Frosted cinnamon bun rolled with thick cut pork belly.

Crispy fried pork skin, corn, avocado, fire roasted tomatoes, house pickled jalapenos, beer mole, chimichurri and queso fresco.

Coriander-dusted tuna seared rare, yuzu, wasabi tobiko on crispy wontons.

1 lb. fried wings tossed in 1 of our signature sauces or dry rub flavors.

Our cheese curds topped with creamy cheddar mac and cheese, brisket, pulled pork, bacon, green tomato, pimento, crafty cow bbq and white bbq.

cheese curds, fried chicken, bleu cheese crumbles, bacon, buffalo and ranch sauce

Cheese curds, sliced prime rib, pepper madly, caramelized onion, mushrooms, cheddar cheese sauce

1/2 an avocado stuffed with burrata cheese over greens mix, mini heirloom tomatoes, fennel, watermelon radish with basil vinaigrette.

Romaine, carrots, yellow pepper, scallions, sesame seeds, cucumber, blackened shrimp, wontons, and a toasted sesame dressing.

spinach, apples, pecans, bleu cheese, bacon, scallions, and a blueberry pomegranate dressing

Spinach, feta cheese, fried chickpeas, onion, and Kalamata olives with Greek dressing.

Blackened Shrimp or Grilled Chicken, Red Romaine, Crispy Brussel Sprouts, Cranberries, Cashews, Scallions, Toasted Ginger and Sesame Dressing

choice of Korean bbq and grilled chicken with quinoa, green chickpea, kale, edamame, red romaine, apple and pineapple pico, cucumber, pickled red onion, cilantro lime vinaigrette

Stuffed American cheese.

Stuffed with muenster cheese, topped with fire roasted ham, fig jam, red onion, horseradish mustard

Stuffed with white cheddar and topped with white cheddar, bacon, battered onion, jalapenos and BBQ.

topped pepperjack, peanut butter, bacon and sport pepper jam, sea salt potato chips

Stuffed white cheddar and topped with pulled pork, bacon, fried egg, brisket, BBQ and white BBQ.

Stuffed with bleu cheese and topped with bone marrow butter, brisket, truffled garlic aioli, caramelized onion

Stuffed with cream cheese and jalapeños Topped with pulled pork belly, cucumber, pineapple and apple pico Korean bbq, pickled red onion

stuffed with pimento cheese, topped with fried Brussel sprouts, bacon, honey butter, tomato jam

Stuffed with cream cheese and jalapeno and topped wih bacon, cilantro and aioli, poblano pepper medley, salsa roja

Stuffed with 5 different cheeses and topped with bacon, cheese curds and cheese sauce.

Stuffed with Swiss cheese Topped with Soy Glazed Mushrooms, Caramelized Onion, Parmesan and Herb Aioli

Stuffed with cheddar Topped with bacon.

Stuffed with Weyauwega mozzarella. Topped with raw onion, chunked pineapple, thick cut ham and iron gate BBQ pulled pork. 1/3 lb. cooked to medium.

Stuffed with Weyauwega white cheddar and bacon. Topped with an over easy egg and jalapeno jam. Served on a cronut. 1/3 lb. cooked to medium.

Stuffed with Weyauwega pepperjack cheese. Topped with bacon, guacamole, sweet corn and black bean pico, chipotle ranch. 1/3 lb. cooked to medium.

Burger stuffed with cream cheese and jalapeños, topped with bacon and a cilantro aioli.

1/2 lb. burger topped with MKE micro greens and a creamy Brie spread. Served on a toasted English muffin. Cooked to medium.

Burger stuffed with Weyauwega pepperjack cheese, topped w/ carrot, cucumber, cilantro, jalapeño, scallions, pineapple teriyaki and pulled pork

Mushroom gravy, crushed hazelnuts, spicy kraut with grilled broccolini, lemon and hard cheese.

Dr. Pepper and chili braised pork cheeks, shells, house recipe Velveeta and chili cheese Fritos crumbs.

Ginger miso rice, edamame, candied mushrooms, crushed peanuts and wasabi tobiko.

Warm, salty, 10" side stuffed with tomatoes and chef's selection of deli meat and cheese.

Blood orange braised wild boar, marinated Borettane onions, honey-infused goat cheese and fennel herb flatbread.

4 oz beyond meat patty, pepper jack, cilantro aioli, red romaine, pepper medley, avocado

Chicken Breast breaded and deep fried with monterey jack cheese, bacon, battered onion rings and ranch on a bun.

green tomato battered and deep fried, bacon, romaine lettuce, and chipotle mayo on toasted bread.

Bacon, lettuce, avocado, blackened shrimp, and tomato on toasted bread

Southern fried boneless breast, Belgian waffles served with maple syrup and honey butter.

Creamy cheddar and American cheese sauce and cavatappi noodles.

Six Whole Bone-in wings tossed in any of our sauces or dry rubs.

Mac and cheese, brisket, pulled pork , bacon, pimento, green tomato, honey chipotle and white BBQ.

Buffalo ranch rub, fried chicken, bacon, scallions, bleu cheese, ranch and buffalo sauce.

Thigh, Wing, Leg

Fried chicken, dill pickles and bun.

Fried chicken, coleslaw, chipotle mayo and pickles.

Fried Chicken, Fried Egg, Honey Chipotle, Lettuce, Tomato

Stuffed with mozzarella. Topped with chef's charcuterie selection, truffle oil arugula, aji de Amarillo marinara and a beet and grilled onion relish.

1/2 lb. burger topped with merkts cheese spread, duck fat onions, fries and a roasted avocado and bitter cube corazon bitters aioli.

Stuffed with Gouda. Topped with bone marrow butter, beer battered smoky onions and iron gate bacon.

Stuffed with honey-infused goat cheese. Topped with gin-pickled red onions, mushrooms ragout and thick pork belly.