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Botanas II Mexican Restaurant
Sweet corn with butter, mayonnaise, and grated cheese, lime, and chili powder.
Cheese quesadilla, chicken flauta, 4 nacho chips, 2 fire crackers, guacamole and sour cream.
Mexican sausage, melted white cheese with tortillas.
White cheddar cheese with poblano pappers.
Served with jalapenos on the side.
Shrimp marinated in lime juice with cilantro, onions, tomatoes and garnished with avocado and a special sauce.
Shrimp marinated in lime juice with cilantro, onions, and tomatoes. Garnished with avocado and a special sauce on a hard corn tortilla with sour cream.
6 roasted jalapenos stuffed with Chihuahua cheese.
Tortilla chips, beans, cheese, sour cream, guacamole, jalapenos and black olives.
Served with side of fries.
Served with melted cheese, sour cream, guacamole.
Shrimp and crab meat with white cheese, sour cream and guacamole
Soy crumbles marinated in lime juice with cilantro, onions, tomatoes. Topped with avocado and a sweet sauce. Vegan.
Shrimp and crab meat with white cheese, sour cream and guacamole.
Served with side of fries.
Chips topped with beans, your choice of meat, and cheese. Side of sour cream, guacamole, black olives, and jalapenos.
Guacamole and sour cream. Includes rice, beans and pico de gallo.
Guacamole and sour cream. Includes rice, beans and pico de gallo.
Guacamole and sour cream. Includes rice, beans and pico de gallo.
With sour cream.
With sour cream.
With sour cream.
With sour cream.
Marinated spicy pork, onions, cilantro and avocado.
Grilled steak or chicken with onions, tomatoes, green and red bell peppers, guacamole and sour cream.
Tortillas filled with strips of steak, lettuce and tomatoes.
With lettuce, tomatoes and cheese.
With beans, lettuce, tomatoes, olives, cheese, jalapenos, guacamole and sour cream.
Tortillas filled with skirt steak, cilantro, onions and avocado with rice and beans.
Tortillas filled with marinated shredded pork, onions cilantro and a side of tasty guajillo sauce.
3 Tender shredded beef tacos topped with onion, cilantro, and anejo cheese. Served with a side of savory guajillo beef broth for dipping.
Served with cheese.
In a regular mole rojo.
Chicken or cheese enchiladas covered with chile guajillo and topped with lettuce, tomatoes, shredded anejo cheese and sour cream.
Shredded chicken with green poblano pepper mole sauce made with nuts, cilantro, tomatillos, spinach and spices.
All 4 moles. Does not include rice and beans.
Includes rice and beans.
Diced Skirt steak with onions, cilantro, bell peppers, tomatoes, and jalapenos. Includes rice and beans.
Cuts of beef steak mixed with onions, tomatoes, and jalapeños.
With guacamole and sour cream. Includes rice and beans.
With sour cream,guacamole, beans, cheese, lettuce and tomatoes. Includes rice and beans.
With sour cream, guacamole, beans, cheese, lettuce, and tomatoes. Includes rice and beans.
Made with skirt steak, beans, cilantro, onion, avocado, queso fresco drizzled with sour cream and served with a side of salsa verde. Includes rice and beans.
Topped with salsa verde rostizada, lettuce, tomatoes, shredded anejo cheese and sour cream. Includes rice and beans.
Served pico de gallo, lettuce, rice, cheese, crispy tortilla strips, drizzled with sour cream, a side of salsa guajillo.
Grilled breaded steak filet or chicken breast with guacamole. Includes rice, beans and pico de gallo with choice of tortillas.
Red or green salsa, tender pieces of steak cooked with hot or mild salsa, grilled onions and bell peppers. Served with rice, beans and pico de gallo with choice of corn or flour tortillas.
Steak or chicken with grilled onions, tomatoes, green peppers, guacamole, pico de gallo, cheese and sour cream. Served with rice, beans and pico de gallo with choice of corn or flour tortillas.
With grilled onions, tomatoes, green peppers, guacamole, pico de gallo, cheese and sour cream. Served with rice, beans and pico de gallo with choice of corn or flour tortillas.
With grilled onions, tomatoes, green peppers, guacamole, pico de gallo, cheese and sour cream. Served with rice, beans and pico de gallo with choice of corn or flour tortillas.
Grilled green, red peppers, onions, zucchini, cauliflower and broccoli with guacamole, pico de gallo, cheese, lettuce and sour cream.
Poblano pepper stuffed with cheese, battered in eggs, topped with salsa ranchera. Served with rice, beans and pico de gallo with choice of corn or flour tortillas.
Expertly mesquite seasoned and char-grilled steak topped with a roasted pepper
Skirt steak and cheese enchilada.
3 eggs over-easy with strips of steak topped with salsa rancherac
Scrambled eggs with Mexican sausage.
Chicken strips grilled with onions, bell peppers, cilantro, and chefs special salsa
Rib tips made with tomatillos, serrano peppers, onions, cilantro, and garlic.
Corn dough filled with pork and a special botanas sauce with rice and beans.
Grilled chicken breast with mole sauce and topped with melted white cheese with rice and bean.
With cheese guacamole and sour cream. Served with rice, beans and pico de gallo with choice of corn or flour tortillas.
Sauteed corn tortillas, tomatoes, onions, melted chihuahua cheese and a special red salsa with rice and beans.
Poblano pepper stuffed with ground sirloin, nuts and raisins, covered with a chilled creamy pecan sauce, with rice and beans.
Shrimp, chicken and steak sauteed with special red or roasted tomatillo salsa with rice and beans. Served with rice, beans and pico de gallo with choice of corn or flour tortillas.
A 10" fried flour tortillo topped with refried beans, onions, bell peppers, cheese and a side of guacamole and sour cream.
Half-pound patty topped with Chihuahua cheese, avocado, grilled onion, and fresh jalapenos. Served with your choice of french fries or waffle fries.
Half pound topped with American cheese, lettuce, tomato, bacon and onions. Served with your choice of trench fries or waffle fries.
Chicken smothered in mole sauce. Served with rice, beans and pico de gallo with choice of corn or flour tortillas.
Shrimp,onions, tomatoes, cilantro, avocado and the chef's special red sauce.
Shrimp,onions, tomatoes, cilantro, avocado and the chef's special red sauce.
Lightly breaded and served with french fries or rice and beans.
Haddock fry fish lightly breaded and served with french fries and tartar sauces.
Grilled shrimp served with rice and salad.
Grilled shrimp with onions, tomatoes, bell peppers and cilantro.
Tilapia fish grilled with vegetables.
Gelled shrimp, onions, tomatoes, green and red bell peppers, served with rice, beans, pico de gallo, guacamole, sour cream and cheese.
Whitefish filet served with choice of a la diabla or garlic butter with potatoes, bell peppers and onion with side of rice.
Shrimp cooked with patron tequila, green onions, sweet corn, tomatoes and bell peppers with side of rice, beans and tortillas.
Chopped lettuce, tomatoes, onions, bell peppers, avocado, olives with side of dressing.
Stuffed with shrimp and crab meat with side of rice and beans.
Choice of a la diabla or al ajo with potatoes, rise and salad.
Shrimp and whitefish (tilpia) soup with vegetables.
Shrimp, onions, tomatoes, bell peppers sauteed in roasted tomatillo salsa, covered with chihuahua cheese and served with potato wedges and salsa.
Shrimp sauteed in a special red sauce, grilled onions, roasted bell peppers and Mexican potatoes.
New York style cheesecake topped with whipped cream and chocolate sauce
Our Homemade Mexican custard topped with whipped cream
Deep Fried ice cream topped with whipped cream and chocolate sauce
Menu for Botanas II Mexican Restaurant provided by Allmenus.com
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