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Goat meat simmered in a miled, rich red sauce, served with onions, cilantro, with corn or flour tortillas.
Chopped steak sauteed with onions, tomato, jalapenos, served with potato wedges.
Mild green peppers stuffed with cheese, dipped in egg batter, fried, opped with mild ranchero sauce.
Steak in spicy sauce.
1 taco, 1 tostada, 1 enchilada and chunky beef with sauce.
Chunks of beef with sauce.
Topped with lettuce, tomato, sour cream and cheese.
Shrimp sauteed in butter and garlic.
Enchiladas topped with poblano sauce.
Shrimp in spicy diabla sauce.
2 eggs topped with ranchero sauce.
Eggs with mexican sausage.
Scramble eggs with tomatoes onions, spicy, jalappeno peppers.
Fried corn chips in spicy ranchero sauce, onions and tomatoes, with scramble eggs and beans.
Melted cheese and onions.
Verde or rojo (green or red).
Nachos with ground beef and beans.
Flour tortilla wrapped around a filing of beans, meat, lettuce, tomato and cheese.
Tostada with sour cream and avacado.
Deep fried burrito filled with cheese and meat.
Rolled tortilla dipped in sauce and filled with cheese and onion or meat topped with melted cheese.
Corn patty filled with beans, lettuce, tomato, cheese and meat.
Soft corn tortilla with meat, lettuce, tomatoand cheese.
Tortilla with melted cheese and onion.
Crispy fried tortilla topped with beans, meat, lettuce, tomato and cheese.
Corn patty dipped in sauce topped with beans, lettuce, cheese and meat.
Menu for Guadalajara Restaurant provided by Allmenus.com
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