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Buckley's Restaurant & Bar
artichokes, parmesan, chives, lemon-truffle oil
hand-rolled gnocchi, roasted butternut squash, spiced pepitas, pickled wood ear mushrooms, brown butter sherry cream
ancho chili, preserved lemons, scallions, grilled baguette
Prince Edward Island mussels, mushrooms, cherry tomatoes, garlic and parsley butter, French bread
chilled salmon, dill, kholrabi, fine herbs, watercress, radish and dashi granita
shishito peppers, pineapple crisps, bonito aioli, Thai chilli vinegar
seared beef and pork skewers, aji verde, grilled bell peppers
Chef's selection based on the season
Brussels sprout leaves, frisée, pomegranate, celery, peppered feta, capers, French bread, picholine olives
fried oysters, garlic croutons, pancetta, parmesan crisp, grilled romaine hearts, oyster Caesar dressing
proscuitto, fried shallots, labneh cheese, whole grain mustard, brown butter sherry vinaigrette
roasted Delicata squash, apple sage chutney, pecans, arugula, garlic dressing, black garlic
mixed greens, ash-crusted goat cheese, Marcona almonds, cherry tomatoes, honey and lavender vinaigrette
marinated pork belly, cabbage slaw, green onion and ginger chutney, garlic mayo, bibb Lettuce, Italian roll, fries or salad
Kettle Range beef, pancetta, bibb lettuce, shaved red onions, blue cheese mornay, toasted bun, fries or salad
fried chicken thigh, cole slaw, bread and butter pickles, hot sauce, toasted bun, fries or salad
Maine lobster, celery, scallions, tarragon aioli, split-top bun, fries or salad
olive giardiniera, mortadella, hot capicola, pepperoni, provolone, focaccia, fries or salad
seared haddock, ginger spaetzle, grilled cucumber and shrimp salad, tahini sauce, nori
Bernie's bacon, bibb lettuce, roma tomatoes, fried egg, Dijon-honey mayonnaise, multi-grain wheat, fries or salad
shaved marinated beef, peppers, onions, fenugreek gouda, Italian roll, fries or salad
split pea "risotto" , cippolini onions, peas, carrots, king trumpet mushrooms, beef broth
open-faced, smoked beets, pickled carrots, watercress, horseradish cream, pain perdu, fries or salad
hand-made spaghetti, pecorino, fresh ground pepper, parsley
shishito peppers, pineapple crisps, bonito aioli, Thai chilli vinegar
smoked beets, pickled carrots, watercress, horseradish cream, pain perdu
Prince Edward Island mussels, mushrooms, cherry tomatoes, garlic and parsley butter, French bread
ancho chili, preserved lemons, scallions, grilled baguette
hand-rolled gnocchi, roasted butternut squash, spiced pepitas, pickled wood ear mushrooms, brown butter sherry cream
shredded Brussels sprouts, capers, honey, anchovy and garlic butter, smoked red grapes, Hidden Springs Driftless Sheeps cheese, sourdough tuile
Spanish octopus, tonnato spread, white anchovy, arugula
artisanal cheeses, fruit, nuts, house-made preserves, toasted baguette
artichoke hearts, parmesan, chives, lemon-truffle oil
seared beef and pork skewers, aji verde, grilled bell peppers
Chef's selection based on the season
chilled salmon, dill, kholrabi, fine herbs, watercress, radish and dashi granita
Brussels sprout leaves, frisée, pomegranate, celery, peppered feta, capers, French bread, picholine olives
fried oysters, garlic croutons, pancetta, parmesan crisp, grilled gem lettuce, oyster Caesar dressing *add grilled chicken or shrimp for $5
proscuitto, fried shallots, labneh cheese, whole grain mustard, brown butter sherry vinaigrette
roasted Delicata squash, apple sage chutney, pecans, arugula, garlic dressing, black garlic
mixed greens, ash-crusted goat cheese, Marcona almonds, cherry tomatoes, honey and lavender vinaigrette
dry aged 14oz NY strip, peas, carrots, split pea "risotto" , cippolini onions, king trumpet mushrooms, beef broth
grilled lamb rack, apricot and pinenut chutney, ancient grains, pickled shallots, cilantro and mint emulsion, vadouvan curry oil
hand-made spaghetti, pecorino, fresh ground pepper, parsley
Kettle Range beef, pancetta, bibb lettuce, shaved red onions, blue cheese mornay, toasted bun, fries or salad
poached Faroe Island salmon, marinated olives, saffron risotto, citrus zest puree, scallions
seared scallops, roasted sweet potatoes, sweet onions, sake and soy sabayon, soy nuts, lime, watercress
char-crusted pork chop, pancetta, braised fennel and radishes, toasted almonds, fennel chimichurri
bacon and peppercorn house-infused vodka
habanero, serrano, jalapeño peppers, and garlic house-infused vodka
combination of our two house-infused vodkas
choose vodka, gin, or tequila
flavored vodka and juices topped with cava
seasonal tap beer and OJ, or try it with Guinness!
Finlandia grapefruit vodka, house-made ice tea, and lemonade
Slow & Low Rye, Becherovka Czech Liquer, Primitivo Quiles Vermouth Rojo, Briottet Crème de Peche, Served in a chilled glass
Templeton Rye, Cocchi Torino Vermouth, Fee Bros Black Walnut Bitters, Blue Cheese Olive, Served up or on the rocks
Aviation American Gin, Luxardo Maraschino Liquer, Creme Yvette, Lemon, and Champagne, Served up
Death's Door Gin, Luxardo Maraschino Liquer, Green Chartreuse, Lime, Served in a chilled glass
Templeton Rye Whiskey, Quiles Vermouth Rojo, Fernet Branca, Angostura Bitters, Served in a chilled glass
Pierre Ferrand Cognac, Noval Black Port, Grand Marnier, Bittercube Bolivar Bitters, Served in a chilled glass
Famous Grouse Scotch, Cherry Heering, Orange Juice, Carpano Antica Sweet Vermouth, Served in a chilled glass
Maker's Mark 46, Carpano Antica Sweet Vermouth, Bittercube Cherry Vanilla Bitters, Served up or on the rocks
Ransom Old Tom Gin, Luxardo Maraschino Liquer, Carpano Antica Sweet Vermouth, House Boker's Bitters, Served in a chilled glass
HopHead Vodka, Yellow Chartreuse, St. Germain, Lemon, Grapefruit, Bittercube Door County Hops Bitters, Served in a chilled glass
Carpano Antica Vermouth, Ransom Dry Vermouth, Del Professore Vermouth, Bittercube Trinity Bitters, Served on the rocks
Lustau Sherry, Pierre Ferrand Ambre, Ferrand Dry Orange Curaçao, Orange, Bittercube Trinity Bitters, Served over ice
Ransom Old Tom Gin, Dolin Blanc Vermouth, Casoni Apertivo, Orange, Bittercube Corazon Bitters, Served in a chilled glass
Great Northern Distillery Rum, Angostura Amaro, Pineapple, Coconut Milk, Bittercube Corazon Bitters, Served in a chilled glass
cream cheese frosting *upgrade to foie gras foie-sting for $4
soft poached eggs, Kettle Range ham, English muffin, hollandaise, breakfast potatoes
soft poached eggs, lobster salad, English muffin, hollandaise, salad
two eggs, breakfast potatoes, English muffin, choice of sausage or bacon
choice of salad or breakfast potatoes
cured salmon, chive and garlic cream cheese, bacon, tomato, bibb lettuce, salad or breakfast potatoes
whipped cream, huckleberry sauce
whipped vanilla cream cheese, macerated blueberries *upgrade to foie gras foie-sting for $4
two eggs, ham gravy, grilled chicken breast, roma tomatoes
Wagyu skirt steak, crab salad, French beans, bearnaise
grilled shrimp, two eggs, aji verde sauce, potatoes, roasted peppers and onions
corned beef brisket, potatoes, two eggs, red pepper coulis, caramelized onions, shishito peppers, English muffin
Kettle Range ham, fried egg, provolone, mushroom cream sauce, salad or breakfast potatoes
Chef's selection based on the season
shishito peppers, pineapple crisps, bonito aioli, Thai chili vinegar
seared beef and pork skewers, aji verde, grilled bell peppers
fried oysters, parmesan crisp, croutons, pancetta, oyster Caesar dressing *add grilled chicken $5, salmon or shrimp for $7
prosciutto, fried shallots, labneh cheese, whole grain mustard, brown butter sherry vinaigrette *add grilled chicken $5, salmon or shrimp for $7
mixed greens, ash-crusted goat cheese, Marcona almonds, cherry tomatoes, honey and lavender vinaigrette *add grilled chicken $5, salmon or shrimp for $7
hand-made spaghetti, pecorino, fresh ground pepper, parsley *add grilled chicken $5, salmon or shrimp for $7
grilled salmon, savory pancake, bonito flakes, aioli, teriyaki sauce
fried chicken thigh, cole slaw, bread and butter pickles, hot sauce, toasted bun, fries or salad
Bernie's bacon, bibb lettuce, roma tomatoes, fried egg, Dijon-honey mayonnaise, multi-grain wheat, fries or salad
Kettle Range beef, pancetta, bibb lettuce, shaved red onions, blue cheese mornay, toasted bun, fries or salad
Menu for Buckley's Restaurant & Bar provided by Allmenus.com
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