shishito peppers, pineapple crisps, bonito aioli, Thai chilli vinegar

smoked beets, pickled carrots, watercress, horseradish cream, pain perdu

Prince Edward Island mussels, mushrooms, cherry tomatoes, garlic and parsley butter, French bread

ancho chili, preserved lemons, scallions, grilled baguette

hand-rolled gnocchi, roasted butternut squash, spiced pepitas, pickled wood ear mushrooms, brown butter sherry cream

shredded Brussels sprouts, capers, honey, anchovy and garlic butter, smoked red grapes, Hidden Springs Driftless Sheeps cheese, sourdough tuile

Spanish octopus, tonnato spread, white anchovy, arugula

artisanal cheeses, fruit, nuts, house-made preserves, toasted baguette

artichoke hearts, parmesan, chives, lemon-truffle oil

seared beef and pork skewers, aji verde, grilled bell peppers

Chef's selection based on the season

chilled salmon, dill, kholrabi, fine herbs, watercress, radish and dashi granita

Brussels sprout leaves, frisée, pomegranate, celery, peppered feta, capers, French bread, picholine olives

fried oysters, garlic croutons, pancetta, parmesan crisp, grilled gem lettuce, oyster Caesar dressing *add grilled chicken or shrimp for $5

proscuitto, fried shallots, labneh cheese, whole grain mustard, brown butter sherry vinaigrette

roasted Delicata squash, apple sage chutney, pecans, arugula, garlic dressing, black garlic

mixed greens, ash-crusted goat cheese, Marcona almonds, cherry tomatoes, honey and lavender vinaigrette

dry aged 14oz NY strip, peas, carrots, split pea "risotto" , cippolini onions, king trumpet mushrooms, beef broth

grilled lamb rack, apricot and pinenut chutney, ancient grains, pickled shallots, cilantro and mint emulsion, vadouvan curry oil

hand-made spaghetti, pecorino, fresh ground pepper, parsley

Kettle Range beef, pancetta, bibb lettuce, shaved red onions, blue cheese mornay, toasted bun, fries or salad

poached Faroe Island salmon, marinated olives, saffron risotto, citrus zest puree, scallions

seared scallops, roasted sweet potatoes, sweet onions, sake and soy sabayon, soy nuts, lime, watercress

char-crusted pork chop, pancetta, braised fennel and radishes, toasted almonds, fennel chimichurri

bacon and peppercorn house-infused vodka

habanero, serrano, jalapeño peppers, and garlic house-infused vodka

combination of our two house-infused vodkas

choose vodka, gin, or tequila

flavored vodka and juices topped with cava

seasonal tap beer and OJ, or try it with Guinness!

Finlandia grapefruit vodka, house-made ice tea, and lemonade

Slow & Low Rye, Becherovka Czech Liquer, Primitivo Quiles Vermouth Rojo, Briottet Crème de Peche, Served in a chilled glass

Templeton Rye, Cocchi Torino Vermouth, Fee Bros Black Walnut Bitters, Blue Cheese Olive, Served up or on the rocks

Aviation American Gin, Luxardo Maraschino Liquer, Creme Yvette, Lemon, and Champagne, Served up

Death's Door Gin, Luxardo Maraschino Liquer, Green Chartreuse, Lime, Served in a chilled glass

Templeton Rye Whiskey, Quiles Vermouth Rojo, Fernet Branca, Angostura Bitters, Served in a chilled glass

Pierre Ferrand Cognac, Noval Black Port, Grand Marnier, Bittercube Bolivar Bitters, Served in a chilled glass

Famous Grouse Scotch, Cherry Heering, Orange Juice, Carpano Antica Sweet Vermouth, Served in a chilled glass

Maker's Mark 46, Carpano Antica Sweet Vermouth, Bittercube Cherry Vanilla Bitters, Served up or on the rocks

Ransom Old Tom Gin, Luxardo Maraschino Liquer, Carpano Antica Sweet Vermouth, House Boker's Bitters, Served in a chilled glass

HopHead Vodka, Yellow Chartreuse, St. Germain, Lemon, Grapefruit, Bittercube Door County Hops Bitters, Served in a chilled glass

Carpano Antica Vermouth, Ransom Dry Vermouth, Del Professore Vermouth, Bittercube Trinity Bitters, Served on the rocks

Lustau Sherry, Pierre Ferrand Ambre, Ferrand Dry Orange Curaçao, Orange, Bittercube Trinity Bitters, Served over ice

Ransom Old Tom Gin, Dolin Blanc Vermouth, Casoni Apertivo, Orange, Bittercube Corazon Bitters, Served in a chilled glass

Great Northern Distillery Rum, Angostura Amaro, Pineapple, Coconut Milk, Bittercube Corazon Bitters, Served in a chilled glass

cream cheese frosting *upgrade to foie gras foie-sting for $4

soft poached eggs, Kettle Range ham, English muffin, hollandaise, breakfast potatoes

soft poached eggs, lobster salad, English muffin, hollandaise, salad

two eggs, breakfast potatoes, English muffin, choice of sausage or bacon

choice of salad or breakfast potatoes

cured salmon, chive and garlic cream cheese, bacon, tomato, bibb lettuce, salad or breakfast potatoes

whipped cream, huckleberry sauce

whipped vanilla cream cheese, macerated blueberries *upgrade to foie gras foie-sting for $4

two eggs, ham gravy, grilled chicken breast, roma tomatoes

Wagyu skirt steak, crab salad, French beans, bearnaise

grilled shrimp, two eggs, aji verde sauce, potatoes, roasted peppers and onions

corned beef brisket, potatoes, two eggs, red pepper coulis, caramelized onions, shishito peppers, English muffin

Kettle Range ham, fried egg, provolone, mushroom cream sauce, salad or breakfast potatoes

Chef's selection based on the season

shishito peppers, pineapple crisps, bonito aioli, Thai chili vinegar

seared beef and pork skewers, aji verde, grilled bell peppers

fried oysters, parmesan crisp, croutons, pancetta, oyster Caesar dressing *add grilled chicken $5, salmon or shrimp for $7

prosciutto, fried shallots, labneh cheese, whole grain mustard, brown butter sherry vinaigrette *add grilled chicken $5, salmon or shrimp for $7

mixed greens, ash-crusted goat cheese, Marcona almonds, cherry tomatoes, honey and lavender vinaigrette *add grilled chicken $5, salmon or shrimp for $7

hand-made spaghetti, pecorino, fresh ground pepper, parsley *add grilled chicken $5, salmon or shrimp for $7

grilled salmon, savory pancake, bonito flakes, aioli, teriyaki sauce

fried chicken thigh, cole slaw, bread and butter pickles, hot sauce, toasted bun, fries or salad

Bernie's bacon, bibb lettuce, roma tomatoes, fried egg, Dijon-honey mayonnaise, multi-grain wheat, fries or salad

Kettle Range beef, pancetta, bibb lettuce, shaved red onions, blue cheese mornay, toasted bun, fries or salad