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Thai Kitchen
Chopped vegetable and clear noodles wrapped with special wheat paper, then deep-fried to crisp, served with sweet-sour sauce.
Chopped lettuce, carrot, cucumber, tofu, cilantro, and clear noodles wrapped in rice paper with our special sauce.
Chicken marinated in our own sauce, served with peanut sauce, and cucumber sauce.
Deep-fried shrimp stuffed with pork wrapped in rice paper served with volcano sauce.
Sliced pork mixed with Thai sausage, bean sprouts, tofu, cucumber and green onion wrapper wheat paper topped with our special sauce.
Crispy-fried squid served with volcano sauce.
Fresh, select shrimp and vegetable dipped in butter of the herd, deep-fried and served with sauce.
Crabmeat and cream cheese wrapped in wonton skins, deep-fried, and served with sweet.
Deep-fried chicken wings served with volcano sauce.
Ground pork accented with Thai spices wrapped in wonton skin. Deep-fried, and served sweet-sour sauce.
Fried bean curd cakes complemented with a sweet and sour sauce topping with ground.
A combination of shrimp and pork blended with our chef special spices and deep-fried with cucumber sauce.
Mussels steamed with lemongrass, red onion and basil leave served with fresh chili sauce.
Thailand's famous shrimp soup with straw mushroom, seasoned with lemongrass, lime juice, and hot pepper.
Chicken shrimp with straw mushroom with lemongrass, time juice, and hot pepper.
Squid, fresh shrimp, mussel, imitation crabmeat and straw mushroom seasoned lemongrass lime juice and hot pepper.
Clear broth soup with pork wrapped in wonton skin and vegetables.
Chicken soup flavored with coconut milk, straw mushroom seasoned lemongrass lime juice and hot pepper.
Strip of grilled beef marinated in lime juice, chili, cilantro, cucumber, and tomato. Served on a bed crisp lettuce.
A mixture of clear noodles, seafood, ground pork, straw mushroom, red onion with lime juice.
Squid marinated in lemongrass, lime juice, red onion, mint, and cilantro, served on a bed of crisp lettuce.
A garden salad topped with tofu, boiled egg, bean sprout, and peanut dressing.
Sliced green papaya, green bean, and tomato in a tasty Thai lemon juice. Papaya salad.
Shredded chicken or beef, red onion, mint leaves, lemongrass, lime juice mixed in Thai spicy sauce.
Grilled beef steak, red onion, mint leaves, lemongrass, time juice mixed in Thai spicy sauce. Beef salad.
Grilled shrimp red onion, mint leaves, lemongrass, lime juice mixed in Thai spicy sauce. Shrimp salad.
Shrimp, squid, mussel, crab meat mixed with red onion, mint leaves, lemongrass, lime juice mixed in Thai spicy sauce. Mixed seafood salad.
Freshly ground pork, cooked with ginger, ground peanut, lime juice and a touch of ground hot pepper.
Steamed mixed vegetable topped with sliced chicken and peanut sauce.
Sauteed pork, chicken or beef with ginger, onion, straw mushroom bell pepper and scallion.
Stir-fried beef, pork, or beef, chicken with curry, carrot, bell pepper green beans.
Chicken, pork or beef sauteed with cashew nuts, onion, bell pepper, scallions.
Marinated slices of beef, pork, or chicken with garlic, and white pepper served on a bed of carrot.
Sauteed beef, pork, or chicken with broccoli, straw mushroom, onion, scallions and flavor oyster sauce.
Sauteed beef, pork, or chicken with bell pepper, basil leaves, onion, straw mushroom and bamboo shoots in blended pepper sauce.
Stir-Fried beef, pork or chicken with baby corn, peapods, straw mushroom, onion.
Sauteed pork or chicken with tomatoes, onions cucumber, scallion and pineapple is outside sweet and sour sauce.
A delicate combination of fresh ocean shrimp, squid, pork, chicken and beef, sauteed with vegetables and just a touch of pepper sauce.
Seasoned, lightly battered chicken served on a bed of sauteed vegetables, topped with volcano sauce.
Thin rice noodles, sliced beef, red onion, bean sport, cilantro green onion, and sweet basil leave. Noodled soup.
Thin rice noodles with choice of shrimp, pork, chicken, tofu, beef, egg sprout and ground peanuts.
Thine rice noodles sauteed choice meat, pork, beef or shrimp, egg sprout and ground peanuts with soy sauce.
With rice noodles with broccoli and egg, sauteed in sweet soy sauce chicken, pork, beef.
Pan-Fried wide rice noodles topped with chicken, pork or beef and mix vegetable. In gravy.
Egg noodles mixed with chicken, beef or pork, scallions, bean spout, carrot, cabbage, broccoli, peapod green bean, baby cram, and ground peanuts.
Crispy noodles topped with chicken, pork or beef and mix vegetables in gravy.
Wide rice noodles soup with fishballs, shrimps, squid, vegetables, chicken, and tofu.
Choice of meat, cooked in yellow curry with coconut milk potatoes and onion.
Choice of meat, cooked in green curry and coconut milk eggplant, bamboo shoots, bell pepper, and sweet basil.
Choice of meat, cooked in red curry and coconut milk with bamboo shoots, bell pepper and sweet basil.
Choice of meat, cooked in massaman curry and coconut milk with potatoes, onion and roasted peanuts.
Choice of meat cooked in panang curry and coconut milk with bell pepper and green bean.
Choice of meat cooked in curry paste with eggplant, baby corn, green bean, broccoli carrot, and cabbage without coconut milk.
Deep-Fried whole red-snapper topped with garlic and chili sauce.
Deep-Fried whole red-snapper topped with ground pork, ginger, scallions, onion, and mushroom. Ginger fish.
Deep-Fried whole red-snapper topped with tomato, cucumber, onion, pineapple, and sweet soy sauce.
Deep-Fried whole red-snapper topped with pepper and garlic sauce.
Grilled jumbo shrimp topped with special spicy volcano sauce served on a bed of sauteed vegetables.
A tasty blend of squid, fresh shrimp, imitation crabmeat, fishball, and mussels sauteed with different spice and herbs.
Deep-Fried boneless duck. topped with pineapple, tomatoes, cucumber, scallions, onion and wine sauce.
Boneless duck cooked in curry paste with coconut milk cherry tomato and pineapple.
Seasoned, lightly battered duck served on a bed of sauteed vegetables, topped with special volcano sauce.
Well-Selected fresh vegetable sauteed with soy sauce and herbs.
Mixed vegetables cooked in our homemade curry paste and coconut milk.
Thai rice noodles sauteed with egg, fresh vegetable and ground peanuts.
Menu for Thai Kitchen provided by Allmenus.com
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