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No cuisines specified
MATC Cuisine Restaurant
Cajun mayo & rwb slaw
Andouille & crawfish, served over rice
Gorgonzola crouton
Arugula, hazelnuts, oranges, crisp pancetta, citrus vinaigrette
Red bibb & romaine lettuces, creamy Romano dressing* or cranberry balsamic vinaigrette
A carolina classic, shrimp, mussels and ocean fish, rich tomato broth with bacon and potatoes, herb biscuit
Sorghum butter, horseradish potato cake, roasted garlic tossed spinach
Tasso gravy, mashed potatoes, green beans
Bordelaise sauce, garlic roasted fingerling potatoes, swiss chard, and pearl onions, asparagus with bearnaise sauce
Fresh cream and berries
Raspberry-orange or mango-passion fruit
Vanilla, milk chocolate, raspberry, or irish cream
Menu for MATC Cuisine Restaurant provided by Allmenus.com
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