John Hawk's Pub

Green peppers, jalapenos, lettuce, toamato, mushrooms, onion, pepperoncini, pickles, relish, sauerkraut, salsa, sprouts

BBQ, cocktail, honey mustard, hot sauce, marinara, salad dressing, sour cream, sweet & sour, tarter sauce, guacamole $1.50, sour cream $0.75

Add chocolate or strawberry, topping for $1.00 extra

Add to a drink $1.00

Red bull with iced tea & lime wedge

Jumbo shrimp with fresh lemon and cocktail sauce

Served with cocktail sauce

White meat marinated in mesquite flavoring, rolled and deep fried in a tortilla with monterey jack cheese, onion and mild jalapenos. Served with sour cream and salsa

Served with marinara sauce

Filled with cream chees in alight potato breading served with salsa

Lightly breaded and deep fried topped with bacon

Lightly breaded served with marinara and lemon

Served with BBQ, sweet & sour or honey mustard

Smothered in louisiana hot sauce served with veggies and bleu cheese dressing

Served with cheese, bacon and sour cream on the side

Strawberries, grapes, cheddar, provolone and swiss served with flatbreads crackers

Served with ranch dressing

Tortilla chips smothered in cojack cheese, diced tomatoes, black olives and scallions, served with sour cream and salsa on the side.

Mozzarella marinara, jalapenos poppers, cheddar & broccoli bites and chicken tenders

12 oz of romaine and iceberg lettuce combined with cucumber, tomato, cauliflower, broccoli, sprouts, carrots and red cabbage

The Garden salad with cojack cheese and freshly sliced ham or turkey

The garden salad with cojack cheese and freshly sliced ham or turkey

Garden salad topped with 5 ounces of grilled chicken

Garden salad topped with 5 ounces of grilled chicken

The garden salad with greek feta cheese, genoa salami, pepperoncini and black olives

Garden salad with five large shrimp

A mini vesion of impressive gaarden salad

Romaine lettuce tossed in caesar dressing with croutons and parmesan cheese

A mix of cucumber, tomato, cauliflower, broccoli, carrots, red cabbage, sprouts, radishes, green onion and red onion on a bed of spinach topped with sugar snap peas and feta cheese

Lettuce, seasoned ground beef, tomato, cojack cheese and black ollives with sour cream and salsa in tortilla bowl

Tri-colored rotini pasta with feta and parmesan cheese, black olives, tomato, red onion, carrots, fresh garlic, basil in a vinegar & oil dressing on a bed of fresh spinach

A refreshing assortment of seasonal favorites

Fresh fruit in season with a scoop of tuna salad and tomato

Served on white tuna bread with lettuce

Tuna salad with melted american on grilled white bread

Monday - chicken noodle, tuesday - cream of mushroom, wednesday - cream of chicken, thursday - split pea with ham, friday - new england clam chowder

Choice of either tuna, egg or chicken salad with chips and pickle

Hand trimmed and grilled to perfection with sauteed mushrooms

Skinless, boneless breast with a homemade teriyaki sauce on the side served with a seasonal vegetables

1/2 Chicken served with a deli potato salad and cole slaw

1/2 Chicken served with a soup or salad , bread, baked potato and seasonal vegetable

Served with a cucumber yogurt sauce on the side and seasonal vegetables

Served with a cucumber yogurt sauce on the side and seasonal vegetables

Served with a cucumber yogurt sauce on the side and seasonal vegetables

Lightly breaded and served with cocktail sauce, fresh lemon and seasonal vegetables

Two pieces of beer battered english style cod fillets cooked to perfection served with french fries, cole slaw, rye bread, tarter and fresh lemon. Additional pieces of fish $2.00

Three pieces of beer battered english style cod fillets cooked to perfection served with french fries, cole slaw, rye bread, tarter and fresh lemon. Additional pieces of fish $2.00

Topped with lettuce and tomato on a kaiser, add BBQ $8.45

Chicken breast topped with ham and swiss on a kaiser

Chicken breast in BBQ sauce with cheddar and bacon on kaiser

Chicken breast with salsa & guacamole

Grilled chicken breast on a hoagie with provolone, green peppers, mushrooms and grilled onion

Dipped in hot sauce with raw veggies and bleu cheese

1/3 lb. topped with lettuce and tomato

Fresh turkey breast sliced thin with lettuce and tomato on white bread

Thinly sliced turkey breast with lettuce, tomato and bacon on hearty toasted white bread

Topped with swiss and sauerkraut on grilled dark rye with 1000 island on the side

New york hand trimmed deli style served hot on light rye

Grilled and served on a brat bun

Beer boiled, grilled and served on a brat bun

Thickly slice liver sausage served cold with lettuce and tomato on dark rye

Lean roast beef, deli sliced thin and served hot on a sub roll with au jus on the side

Tender roast beef served on a hoagie with provolone, green peppers, mushrooms and grilled onion

5 oz. USDA choice hand cut tenderloin grilled and served on toast with french fries and cole slaw

Served hot on light rye

Deli sliced turkey and ham with lettuce, tomato and dijon on a kaiser

A classic served hot white toast

5 oz. Lightly breaded icelandic cod deep fried and served with lettuce on a kaiser with french fries

5 oz. Yellow fin tuna fillet served with lettuce and tomato on a kaiser

1/3 lb. burger topped with lettuce and tomato

1/3 lb. Burger with choice of american, cheddar, mozzarella, swiss or provolone with lettuce and tomato

Served on dark rye

Topped with swiss cheesse and grilled onion on grilled rye

Topped with swiss cheese and grilled onion on grilled rye

American cheese, bacon, lettuce and tomato on a kaiser

American cheese, bacon, lettuce and tomatoes on a kaiser

Feta cheese and tomato on a kaiser

Feta cheese and tomato on a kaiser

With mozzarella and tomato on white toast

A medley of lettuce, tomato, guacamole, onion, sprouts and cucumbers, served on whole wheat

Chocie of american, cheddar, mozzarella or provolone on grilled white bread or swiss on grilled light rye

With lettuce, tomato and onion on a kaiser