• Wisconsin
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  • Eatery on Farwell

Eatery on Farwell

(414) 220-1110
  • 2014 N Farwell Ave, Milwaukee, WI 53202
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  • American ,  American (New)
  • $$$$$
(414) 220-1110
  • Main
  • Brunch
  • Breakfast
  • Starters
    • Andouille Pepper Jack Dip $8

      pepper jack cheese with andouille sausage, baked in a sourdough bread bowl.

    • Duck Drummettes $8.95

      maple leaf farm's duck drummettes fried to perfection & tossed in our spicy plum sauce.

    • Onion Rings $6.75

      thinly sliced onions, deep-fried & served with parmesan peppercorn dressing.

    • Brat Sliders $8.5

      house-seasoned brat patties placed on pretzel rolls with sauerkraut & swiss cheese, served with a side of stone- ground mustard.

    • Oysters Rockefeller $12

      oysters on a half shell stuffed with bacon, spinach & onion topped with hollandaise sauce.

    • Tootsie Rolls $9.5

      deep-fried wontons filled with cream cheese, shrimp, red peppers & scallions with honey dijon.

    • Bruschetta Di Pomodori $6.5

      roma tomatoes with basil, olive oil, balsamic vinegar & mozzarella on garlic toast.

    • Steak Bruschetta $9.75

      tenderloin cooked medium-rare with boursin cheese, pomodoro on garlic toast.

    • Wisconsin Cheese Curds $6.75

      house-breaded fresh wisconsin cheddar cheese curds served with our house marinara sauce.

  • Soups & Salads
    Served with fresh baked bread & butter. Add to any salad : chicken $3, steak $6.75, salmon $6.75.
    • Baked French Onion Soup $4.75

      a crock of our house-made french onion soup with croutons, melted mozzarella & swiss cheese.

    • Andouille Chicken Chili Crock $4.75

      our cream-based spin on chili with a little kick; topped with chive cream & shredded cheese.

    • Soup Du Jour Crock $4.5

      chef's choice house-made soup of the day.

    • Caprese Salad $9.75

      spring greens with sliced tomatoes, fresh mozzarella, basil & our basil vinaigrette.

    • Spinach Salad $8

      spinach topped with red onions, hardboiled eggs & mushrooms with a choice of our hot bacon dressing or red wine vinaigrette.

    • Caramel Apple Salad $9

      spring greens tossed with our caramel vinaigrette, toasted pecans, bleu cheese & granny smith apples.

    • House Salad $6.5

      house salad with romaine, iceberg, tomatoes, red onions, cucumbers & parmesan peppercorn dressing side house salad $4

    • Fresh Fruit Bowl $4.5

      a bowl of fresh seasonal fruit fresh fruit cup $2.25.

  • Burgers & Sammies
    All burgers & sammies are served with your choice of our house-made chips, steak fries, a baked potato, root veggie mashed, fresh fruit or a cup of soup. Substitute a crock of loaded chili, baked french onion soup, or house salad for $2 more.
    • Tinga $8.75

      pulled chicken in a chipotle bbq sauce with provolone cheese served on a ciabatta bun.

    • The Short Horse $10.75

      pulled short ribs, onions, mushrooms, mixed peppers & cheddar cheese topped with our horseradish aioli served on a piccolo roll.

    • The Cheese $7.5

      italian toast layered with a blue cheese spread, cheddar, muenster & fried onion rings. add bacon $1.50, add 8oz hand-pattied burger $3.

    • Kurt's Simple Chicken $8.25

      a chicken fried chicken breast topped with pickles & mayo with a side of lettuce & tomato on a homestyle bun add cheese $0.50.

    • The Hangover Burger $10.75

      1/2 lb hand-pattied burger stacked up with provolone & muenster cheese, bacon, a fried egg, caramelized red onions lettuce, tomato, avocado aioli, sriracha aioli & hollandaise served on a homestyle bun.

    • The Vegginator $8.5

      roasted poblano pepper topped with a layer of duxelle, freshmozzarella, spring greens tossed in our basil vinaigrette & roasted tomato served on toasted multigrain bread. (vegan).

    • Salmon Po' Boy $10.75

      blackened salmon with lettuce, tomato & remoulade served on a tomato & remoulade served on a piccolo roll.

    • Bacon Cheeseburger $8.95

      1/2 lb. hand-pattied burger with wisconsin cheddar cheese, lettuce, tomato & onion served on a homestyle bun.

    • The Farwell $10.75

      it's our spin on the blt: jalapeno bacon, turkey, lettuce, tomato & avocado aioli served on italian bread.

    • Eggplant Italian $8.95

      field-roast italian sausage topped with our marinara sauce & teese mozzarella cheese served on a piccolo roll. (vegan).

    • Sicilian Steak $9.95

      breaded tenderloin cooked to perfection & served with mixed peppers, onions, fresh mozzarella, marinara & garlic aioli on italian bread.

    • Gigantor $10.75

      12 oz. hand-pattied burger with muenster cheese, lettuce, tomato, caramelized onions & garlic aioli, served on a pani loaf.

    • The Cuban $9.75

      roasted pork loin, thinly sliced ham, provolone cheese, pickle relish & dijon mayo, served on italian bread.

    • Ratatouille Burger $8.75

      a portobello mushroom stuffed with roasted veggies, topped with mozzarella cheese & garlic aioli served on a homestyle bun add 8oz hand-pattied burger $3.00.

    • Steak Sammie $10.5

      a 6oz tenderloin cooked to your liking & set on a bed of duxelle & topped with spring greens tossed in our basil vinaigrette & our blue & cream cheese spread served on ciabatta.

    • Turn Up The Heat Burger $8.95

      1/2 lb. hand-pattied burger topped with pepper jack cheese, pico de gallo & chipotle aioli served on a homestyle bun. turn up the heat with a sriracha aioli!

    • Veggie Wrap $8

      grilled portobello, caramelized red onions, seasoned tofu, balsamic marinated tomatoes, fried sweet potato & beet matchsticks wrapped in an herb tortilla add a chicken breast $3.00 (vegan).

    • Italian Meatball $8.95

      house-made meatballs with mozzarella, mixed peppers, sautéed onions & marinara sauce served on a piccolo roll

    • The Wisconsin $11.5

      1/2 lb. burger, a brat patty, fried cheese curds, sauteed sauerkraut, red onions & o'so night train oatmeal porter bbq sauce served on a ciabatta roll.

  • Entrees
    Three different cheeses add meatballs, $4 add chicken $3, add tinga $4.
    • Pecan Chicken $12.75

      baked to perfection, served with a roasted veggie risotto & champagne cream sauce.

    • Portobello Tortellini $12.75

      grilled portobello & seasonal veggies with cheese tortellini in our house-made marinara add meatballs $4 add chicken $3.00 (vegen)

    • New Orleans Filet $17.75

      pan seared tenderloin covered with cajun craw tails, hollandaise sauce & broccolini served with your choice of baked potato, root veggie mashed, or potato galette.

    • Chicken Fried Chicken $10.5

      double breaded fried chicken topped with home-made country gravy & served with seasonal veggies & your choice of a baked potato, root veggie mashed or potato galette

    • Tofu-Stuffed Ravioli $11.75

      roasted red pepper & tofu-stuffed wontons, fried & topped with a roasted red pepper coulis topped with julienned veggies. (vegan)

    • Braised Short Ribs $16

      short ribs slowly cooked in lakefront eastside dark (the rest is our secret) served with our root veggie mash.

    • Pan-Seared Salmon $15.75

      set on mixed greens topped with a citrus burre blanc & julienned veggie

    • Pig In A Pot $13.75

      pork tenderloin & sauteed mushrooms with our classic pan sauce, finished with muenster cheese & duxelle in a terra cotta pot served with seasonal veggies & your choice of a baked potato, root veggie mashed or potato galette.

    • Pulled Ham Dinner $9.5

      slow roasted pulled ham topped with country gravy & served with seasonal veggies & your choice of a baked potato, root veggie mashed or potato galette.

    • Mac & Cheese $8.5

      our take on mac & cheese with three different cheeses add meatballs $4 add chicken $3 add tinga $4.

    • Friday Fish Fry $10.95

      pabst battered or baked cod served with cole slaw, tartar sauce, fresh baked bread & your choice of steak fries or a baked potato.

    • Chips $3.75

    • Steak Fries $3.75

    • Chili Or Veggie-Loaded Steak Fries $5.75

    • Baked Potato $3.75

    • Chili Or Veggie-Loaded Baked Potato $5.75

    • Root Veggie Mash $3.75

    • Sauteed Mushrooms $3.75

    • Sauteed Onions $1.75

    • Seasonal Veggies $3.75

  • Dessets
    Dessert or breakfast, you decide!
    • Beignets $5.5

      served with powdered sugar.

    • Chef's Choice Cheesecake $6.5

    • Chocolate Mousse Crepes $5.5

      served with strawberry sauce & creme anglaise.

    • Chef's Choice Bread Pudding $5.5

  • Brunch
    Available daily from open to 3pm.
    • Two Eggs $5.95

      american fries & toast.

    • Classic Breakfast $6.95

      two eggs cooked to order, american fries, multigrain or italian toast & your choice of bacon, pulled ham, brat sausage patty, smoked polish sausage or maple leaf farm's duck sausage.

    • The Eatery Classic $8.95

      griddle-fried, pesto-marinated pork chops, served with basted eggs, american fries & italian toast.

    • Milwaukee Breakfast $13.75

      two strips of bacon, pulled ham, a smoked polish sausage, two eggs, american fries, toast & a pabst blue ribbon tall boy.

    • Breakfast Bagel $4.95

      we start with a toasted bagel then add cream cheese, cheddar cheese & a fried egg. add pulled ham, bacon, brat sausage patty or gimme lean sausage for just $1!

    • Seasonal Fruit Bowl $6.95

      served with a yogurt dipping sauce & your choice of side.

    • Tofu Skillet $8.95

      sauteed tofu, american fries, spinach, roasted zucchini, yellow squash, red bell peppers, gimme lean sausage, teese mozzarella cheese & roma tomatoes served with italian toast. (vegan).

    • Bread Pudding French Toast $7.95

      our cinnamon apple bread pudding tossed in egg batter, deep fried then topped with our caramel & granny smith apple glaze.

    • Farwell French Toast $6.95

      golden brown multigrain toast filled with vanilla ice cream, served with your choice of blueberry, strawberry or caramel apple fruit toppings, chocolate sauce or good old fashioned maple syrup.

    • Veggie Burrito $8.95

      scrambled eggs or tofu, mixed peppers, onions, avocado & gimme lean sausage wrapped in an herb tortilla & topped with a cilantro & cucumber aioli & pico de gallo. (vegan).

    • Steak Burrito $10.5

      sauteed steak, onions, mixed pepper, scrambled eggs, american fries & our swiss cheese sauce wrapped in an herb tortilla & topped with pico de gallo & our andouille sausage & pepper jack cheese sauce.

    • Shenanigans $11.75

      bacon, brat, polish sausage, pulled ham, and american fries mixed with cheddar cheese curds & our country gravy, and topped off with two baisted eggs and italian toast.

    • Honey Pecan Porridge $5.95

      steel cut organic oats & cracked wheat made with honey & soy milk, then topped with candied pecans & our home-made pineapple jam.

    • Steak & Eggs $11.5

      two eggs cooked to order joined by two 3oz tenderloin medallions topped with chive sour cream served with american fries & italian toast.

    • Homemade Buttermilk Pancakes $6

      short stack of our pancakes are served with your choice of blueberry, strawberry or caramel apple fruit toppings, chocolate sauce or good old-fashioned maple syrup.

    • Smackdown Stack $9

      two of the pancakes that our competitor's faced at the pancake smackdown for charity.

    • Steak Skillet Scramble $9.95

      tenderloin steak, scrambled with eggs & american fries, topped with swiss cheese sauce, diced tomato, mixed peppers, onions & basil served with italian toast.

    • Meat Lover's Omelette Sammie $9.75

      scrambled eggs, american fries, maple leaf farm?s duck sausage & bacon, stuffed in a piccolo roll & topped with our swiss cheese sauce with your choice of side.

    • Morning V ?egg' ie $7.95

      a sauteed spinach & swiss cheese omelette topped with roasted tomato & our basil pesto served on a ciabatta bun with your choice of side.

    • The Hangover Burger $10.75

      1/2 lb hand-pattied burger stacked up with provolone & muenster cheese, bacon, a fried egg, caramelized red onions, lettuce, tomato, avocado aioli, sriracha aioli & hollandaise served on a homestyle bun with your choice of side.

    • Huevos Rancheros $8.75

      warm crispy corn tortillas, layered with pepper jack cheese, avocado, pico de gallo, basted eggs & our swiss cheese sauce served with a your choice of side.

    • Veggie Omelette $7.95

      spinach, mixed peppers, onions & tomatoes & cheddar cheese served with a choice of side & italian or multigrain toast. (cheese only).

    • Carbonara $10.75

      "pasta perfect for breakfast" sizzled ham & tender linguini combined with cream, eggs & parmesan cheese finished with tomatoes & basil.

    • Breakfast Club $9.25

      pulled ham, bacon, cheddar cheese, lettuce, tomato, chipotle aioli & a fried egg stacked up on three pieces of multigrain bread with your choice of side.

    • Duck Rockefeller Benedict $10.95

      maple leaf farm's duck sausage, topped with a mixture of seasoned spinach, bacon & onions, two basted eggs, & hollandaise sauce served on a ciabatta bun with your choice of side.

    • Short Rib Benedict $10.95

      pulled short ribs, sauteed spinach, & two basted eggs topped with hollandaise sauce & our oatmeal porter bbq sauce served on a ciabatta bun with your choice of side.

    • Salmon Benedict $10.5

      homemade salmon cakes topped with lemongrass-honey compote, basted eggs, capers & hollandaise sauce with your choice of side.

    • Veg-A-Stack Benedict $7.5

      a stack of seasonal veggies layered on a ciabatta bun topped with either traditional or vegan hollandaise served with your choice of side. add two eggs for $2.25. (vegan).

    • Nearly Classic Benedict $9.5

      slow roasted pulled ham topped with two basted eggs & hollandaise served on a ciabatta bun with your choice of side.

  • Breakfast
    • Two Eggs, American Fries & Toast $6.25

    • Classic Breakfast $7.75

      two eggs cooked to order, american fries, wheat, multigrain or italian toast & your choice of bacon, pulled ham, brat sausage patty, smoked polish sausage or maple leaf farm's duck sausage.

    • The Eatery Classic $8.95

      griddle-fried, pesto-marinated pork chops, served with basted eggs, american fries & italian toast.

    • Milwaukee Breakfast $13.75

      two strips of bacon, pulled ham, a smoked polish sausage, two eggs, american fries, toast & a pabst blue ribbon tall boy.

    • Breakfast Bagel $5

      we start with a toasted bagel then add cream cheese, cheddar cheese & a fried egg. add pulled ham, bacon, brat sausage patty or gimme lean sausage for just $1!

    • Seasonal Fruit Bowl $6.5

      served with a yogurt dipping sauce & your choice of side.

    • Tofu Skillet $8.95

      sauteed tofu, american fries, spinach, roasted zucchini, yellow squash, red bell peppers, gimme lean sausage, teese mozzarella cheese & roma tomatoes served with italian toast. (vegan)

    • Bread Pudding French Toast $8.25

      our cinnamon apple bread pudding tossed in egg batter, deep fried then topped with our caramel & granny smith apple glaze.

    • Farwell French Toast $7.5

      golden brown wheat toast grilled with vanilla ice cream, served with your choice of blueberry, strawberry or caramel apple fruit toppings, chocolate sauce or good old fashioned maple syrup.

    • Veggie Burrito $8.95

      scrambled eggs or tofu, mixed peppers, onions, avocado & gimme lean sausage wrapped in an herb tortilla & topped with a cilantro & cucumber aioli & pico de gallo. (vegan)

    • Steak Burrito $10.5

      sauteed steak, onions, mixed pepper, scrambled eggs, american fries & our swiss cheese sauce wrapped in an herb tortilla & topped with pico de gallo & our andouille sausage & pepper jack cheese sauce.

    • Honey Pecan Porridge $6.75

      steel cut organic oats & cracked wheat made with honey & soy milk, then topped with candied pecans & our home-made pineapple jam.

    • Steak & Eggs $11.5

      two eggs cooked to order joined by two 3oz tenderloin medallions topped with chive sour cream served with american fries & italian toast.

    • Homemade Buttermilk Pancakes $6

      short stack of our pancakes are served with your choice of blueberry, strawberry or caramel apple fruit toppings, chocolate sauce or good old-fashioned maple syrup.

    • Smackdown Stack $9

      two of the pancakes that our competitor's faced at the pancake smackdown for charity.

    • Steak Skillet Scramble $9.95

      tenderloin steak, scrambled with eggs & american fries, topped with swiss cheese sauce, diced tomato, mixed peppers, onions & basil served with italian toast.

    • Meat Lover's Omelette Sammie $9.75

      scrambled eggs, american fries, maple leaf farm?s duck sausage & bacon, stuffed in a piccolo roll & topped with our swiss cheese sauce with your choice of side.

    • Morning V?egg'ie $7.25

      a sauteed spinach & swiss cheese omelette topped with roasted tomato & our basil pesto served on a ciabatta bun with your choice of side.

    • The Hangover Burger $10.75

      1/2 lb hand-pattied burger stacked up with provolone & muenster cheese, bacon, a fried egg, caramelized red onions, lettuce, tomato, avocado aioli, sriracha aioli & hollandaise served on a homestyle bun with your choice of side.

    • Huevos Rancheros $8.75

      warm crispy corn tortillas, layered with pepper jack cheese, avocado, pico de gallo, basted eggs & our swiss cheese sauce served with a your choice of side.

    • Veggie Omelette $7.95

      spinach, mixed peppers, onions & tomatoes & cheddar cheese served with a choice of side & wheat, italian or multigrain toast

    • "Pasta Perfect For Breakfast" $10.75

      sizzled ham & tender linguini combined with cream, eggs & parmesan cheese nished with tomatoes & basil.

    • Breakfast Club $9.25

      pulled ham, bacon, cheddar cheese, lettuce, tomato, chipotle aioli & a fried egg stacked up on three pieces of multigrain bread with your choice of side.

    • Duck Rockefeller Benedict $10.95

      maple leaf farm's duck sausage, topped with a mixture of seasoned spinach, bacon & onions, two basted eggs, & hollandaise sauce served on a ciabatta bun with your choice of side.

    • Short Rib Benedict $10.95

      pulled short ribs, sauteed spinach, & two basted eggs topped with hollandaise sauce & our oatmeal porter bbq sauce served on a ciabatta bun with your choice of side.

    • Salmon Benedict $10.5

      homemade salmon cakes topped with lemongrass-honey compote, basted eggs, capers & hollandaise sauce with your choice of side.

    • Veg-A-Stack Benedict $7.5

      a stack of seasonal veggies layered on a ciabatta bun topped with either traditional or vegan hollandaise served with your choice of side. (vegan) add two eggs for $2.50.

    • Nearly Classic Benedict $9.95

      slow roasted pulled ham topped with two basted eggs & hollandaise served on a ciabatta bun with your choice of side.

  • Sides
    Add $ 0.50: two danish, two muffins. add $1.00: pulled smoked pit ham, duck sausage.
    • American Fries $2.5

    • Fresh Fruit $2.5

    • Toasted Bagel & Cream Cheese $2.5

    • Two Eggs $2.5

    • Toast & Jelly $2.5

    • Honey Pecan Porridge $2.5

  • Desserts
    Dessert or breakfast, you decide!
    • Beignets $5.5

      served with powdered sugar.

    • Chef's Choice Cheesecake $6.5

    • Chocolate Mousse Crepes $5.5

      served with strawberry sauce & creme anglaise.

    • Chef's Choice Bread Pudding $5.5

    • Danish Or Muffi Trio $4.5

  • Specialty Coffee
    • Anodyne's Guatemalan Coffee $2.5

      free trade & organic!

    • Cafe Latte $2.75

    • Cappuccino $3

    • Cafe Mocha $3

    • Iced Latte $3

    • Iced Mocha $3.25

    • Tuaccacino $6.5

      espresso, tuaca & steamed milk.

    • Almond Joy $6.5

      espresso, almond syrup, steamed milk, godiva & kahlua

    • Latte Ole $6.5

      espresso, steamed milk & rum chata.

    • Caramelo $6.5

      espresso, caramel syrup, steamed milk, tuaca & creme de cacao

    • Espresso Double $2.5

      add flavor $0.50

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