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Five O'Clock Steakhouse
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Five O'Clock Steakhouse
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We make ordering easy.
- Menu
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Appetizers & Sides
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Thai Buffalo Shrimp $22.00
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Baked Potato $5.00
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Rice Pilaf $4.00
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Crab Mac-N-Cheese $17.00
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Sauteed Spinach $9.00
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French Fried Beer Battered Onion Rings $8.00
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Baked French Onion Soup $9.00
Served with melted Gruyere.
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Jumbo Lump Crab Cakes $16.00
Garlic remoulade.
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Shrimp Scampi $20.00
Minimum 4 pieces. price is per piece.
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Fried Calamari $10.00
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Asparagus $8.00
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Garlic Bread $6.00
Made with chef's garlic butter.
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Hand-Cut Steak Fries $5.00
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Sauteed Mushrooms $7.00
In butter sauce.
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Rib Appetizer $14.00+
Half rack-full rack.
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Shrimp Cocktail $20.00
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Crab Stuffed Mushroom Caps $12.00
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Bacon Sticks $9.00
Applewood smoked.
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EntreesAll steaks served with butter sauteed mushrooms. All beef cuts USDA choice or higher. Dinner served with chef's fresh garden tossed salad.
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Petite Surf and Turf $68.00
8 Ounces filet and 7 Ounces lobster.
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Rib Eye $46.00
Bone in, for a true steak connoisseur.
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Porterhouse Steak $52.00
(Five O'clock Cut) for the hearty eater - specially selected - the finest.
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Prime Rib $38.00+
16 Ounces slow roasted, au jusand horseradish cream sauce.
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Steak & Cake $46.00
12 Ounces delmonico, 2 crab cakes and garlic remoulade.
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Pork Chops $38.00
Lean, meaty, center cut - organic berkshire pork chops.
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Land & Sea $38.00
2-4 Ounces filet medallions and 3 fried shrimp.
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Jumbo Shrimp Scampi $38.00
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New York Strip Sirloin $46.00
For the love of the finest - fit for a king.
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Lamb Chops $39.00
Enjoy 3 - domestic t-bone chops.
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Jumbo Fried Shrimp $38.00
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Bacon Wrapped Filets $38.00
Bleu cheese topping, Parmesan cream sauce.
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Alaskan King Crab Legs $98.00
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Lobster Tail Dinner $90.00
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Bone in Filet Mignon $55.00
Rich flavor - specialty cut.
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Filet Oscar $39.00
Classic preparation.
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Hickory Smoked Bar-B-Que Baby Back Ribs $35.00
Thick, meaty - full rack with our own homemade sauce.
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Menu for Five O'Clock Steakhouse provided by Allmenus.com
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