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nines American Bistro
Sweet chili cilantro sauce.
Green beans battered, fried, with rc's angry ranch sauce.
Shaved celery, buttermilk ranch, choice of: classic bu alo, honey Barbeque, sweet heat, sriracha dry rub or gorman thomas stormin' sauce.
Sushi-grade ahi tuna marinated in soy sauce, pickled cucumber and pineapple, stacked between crispy sesame wontons.
Jumbo lump crab cakes, avocado salsa, cajun remoulade, brioche bun.
Smoked, candied nueske bacon, ricotta cheese, arugula, balsamic fig glaze over French crostini.
Lemon grass-curry marinated chicken skewers with a daikon slaw.
Served with cheddar cheese and sour cream.
Mixed greens, cucumber, grape tomatoes, shaved carrot, croutons, creamy garlic dressing vegetarian.
Hearts of romaine, garlic croutons, parmesan, caesar dressing vegetarian.
Spinach, sliced mushrooms, julienned red onion, poached red potatoes, toasted walnuts, hard boiled egg, hot bacon dressing. .
Hearts of romaine, garlic croutons, parmesan, caesar dressing vegetarian.
Hearts of romaine, watercress, applewood smoked bacon, hard boiled egg, avocado, grape tomatoes, garbanzo beans, gorgonzola, red wine vinaigrette.
Belgian endive, baby greens, toasted walnuts, bleu cheese crumbles, basil w- white wine vinaigrette.
Pancit noodles, avocado, mango, mandarin orange, crispy wontons, spicy Thai vinaigrette vegetarian.
Mixed greens, baby spinach, red onion, red and yellow beets candied pecans, goat cheese, gluten free pomegranate vinaigrette vegetarian.
Spinach, sliced mushrooms, julienned red onion, poached red potatoes, toasted walnuts, hard boiled egg, hot bacon dressing.
Hearts of romaine, parmesan, caesar dressing (no croutons).
Belgian endive, baby greens, toasted walnuts, basil w- white wine vinaigrette (no bleu cheese crumbles).
Hearts of romaine, watercress, applewood smoked bacon, hard boiled egg, avocado, grape tomatoes, garbanzo beans, gorgonzola, red wine vinaigrette.
Hearts of romaine, parmesan, caesar dressing (no croutons).
Pancit noodles, avocado, mango, mandarin orange, spicy Thai vinaigrette (no wontons).
Mixed greens, cucumber, grape tomatoes, shaved carrot, creamy garlic dressing (no croutons).
Mixed greens, baby spinach, red onion, red and yellow beets, candied pecans, goat cheese, gluten free pomegranate vinaigrette.
Shaved turkey, muenster cheese, arugula, tomato pesto aioli, baked flatbread.
Grilled portabella mushroom, zucchini, squash, roasted red bell pepper, spinach and pesto aioli, focaccia bread vegetarian.
Blackened grilled chicken, pepper jack cheese, guacamole, pico de gallo, chipotle mayo, toasted bun.
Pork belly, arugula, tomato, garlic aioli, ciabatta bread, topped with a fried egg.
1-2 lb. Certified angus beef, bacon, beer cheese sauce, onion rings.
Hickory smoked pulled pork, crispy onion rings, cheddar, pepper jack, honey Barbeque sauce, toasted bun.
Shaved turkey, applewood smoked bacon, roth swiss, caramelized onions, 9s' mayo, lettuce, tomato, baked flatbread.
Muenster, smoked gouda, havarti, swiss, cheddar cheeses, bacon, tomato, avocado, classic white bread.
Shaved turkey, muenster cheese, arugula, tomato, pesto aioli, gluten free bun (or. . . Remove the bun and enjoy as a lettuce wrap).
Shaved turkey, applewood smoked bacon, roth swiss, caramelized onions, 9s' mayo, lettuce, tomato, gluten free bun.
1-2 lb. Certified angus beef, bacon, cheddar cheese, caramelized onions, gluten free bun.
Pork belly, arugula, tomato, garlic aioli, gluten free bun, topped with a fried egg.
Muenster, smoked gouda, havarti, swiss, cheddar cheeses, bacon, tomato, avocado, gluten free bun.
Hickory smoked pulled pork, pepper jack, honey Barbeque sauce, gluten free bun.
Grilled portabella mushroom, zucchini, squash, roasted red bell pepper, spinach and pesto aioli, gluten free bun.
Blackened grilled chicken, pepper jack cheese, guacamole, pico de gallo, chipotle mayo, gluten free bun.
Mozzarella, muenster, green-yellow-red bell pepper, caramelized onion, steak.
Mozzarella, parmesan, basil, tomato, chicken, bacon, pesto, garlic, alfredo.
Artichoke, spinach, mushroom, red onion, avocado, zucchini, squash, garlic, mozzarella, red pepper coulis.
Pineapple, bacon, ham, canadian bacon, tomato, red onion, marinara.
Marinara, fresh mozzarella, grated Parmesan.
Seared mahi; slow poached in white wine broth, sundried tomatoes, capers, apricots, crispy smashed fingerling potatoes.
Julienne carrots, scallions, water chestnuts, bock choy, red bell pepper, black rice, crispy leeks, honey chili sauce.
Blackened shrimp, pico de gallo, guacamole, flour or corn tortillas.
Asiago parmesan crusted walleye, candied carrots, white rice.
Teriyaki glazed seared salmon, caramelized brussel sprouts, bacon, cranberries.
7Ounces niman ranch flat iron, au gratin potatoes, roasted mushrooms, glazed carrots, demi-glace.
Braised short ribs, linguini, braised carrots, pearl onions, cremini mushrooms, grana cheese, grilled baguette.
Sundried tomatoes, cherry tomatoes, kalamata olives, yellow bell peppers, avocado, feta cheese, lemon basil pesto sauce vegetarian.
6Ounces USDA Prime center cut filet, seafood Bearnaise, glazed carrots, au gratin potatoes.
12Ounces grilled ribeye, bleu cheese, caramelized onion, bacon compound butter, creamed spinach, baked potato.
House made meatloaf w- gravy, mashed potatoes, seasonal vegetable.
Walleye, roasted red potatoes, candied carrots, balsamic reduction on the side (balsamic reduction replaces the asiago parmesan crust, roasted red potatoes substitued for the wild rice).
Seared mahi, slow poached in white wine broth, sundried tomatoes, capers, apricots, crispy smashed fingerling potatoes.
Seared salmon, lemon dill butter, caramelized brussel sprouts, bacon, cranberries (lemon dill butter replaces the teriyaki glaze).
Tenderloin steak, salsa, sides of pico de galloand mild sauce, corn tortillas.
Blackened shrimp, pico de gallo, guacamole, corn tortillas.
12Ounces Grilled ribeye, caramelized onions, creamed spinach, baked potato (bleu cheese and bacon compound butter eliminated).
Julienne carrots, scallions, water chestnuts, bock choy, red bell pepper, black rice, balsamic reduction (crispy leeks have been eliminated; balsamic reduction replaces the honey chili sauce).
7Ounces Niman ranch flat iron steak, merlot butter, whipped potatoes, roasted mushrooms, glazed carrots (merlot butter replaces demi glace, whipped potato substitued for au gratin).
6Ounces USDA prime center cut filet, merlot butter, baked potato, glazed carrots (merlot butter replaces the bearnaise sauce, baked potato substituted for au gratin).
Certified angus beef, roth sharp cheddar, lettuce, tomato, onion.
Choice of: Barbeque sauce, buffalo sauce, honey mustard or ranch.
Vegetarian.
Vegetarian.
Espresso, steamed-milk foam.
Espresso with hot water.
Espresso, hot milk, steamed-milk foam.
Jameson, bailey's, coffee, whipped cream.
Espresso, hot milk, chocolate.
Double fudge brownie, marshmallow creme, cedar crest vanilla bean ice cream, graham cracker crust, chocolate dome, hot chocolate sauce, marshmallow powder.
Cheesecake with mascarpone, cream cheese, whipped cream, fresh strawberries.
Two scoops of vanilla bean, flavor of the month, or sorbet of the month.
House made gluten free chocolate cake, whipped cream, blueberry coulis, fresh blueberries.
Lemon or Raspberry.
Menu for nines American Bistro provided by Allmenus.com
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