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  • Delaney's Steak Seafood Wine

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Delaney's Steak Seafood Wine

(608) 833-7337

We make ordering easy. Learn more

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  • 449 Grand Canyon Drive, Madison, WI 53719
  • No cuisines specified

  • Grubhub.com
  • Delaney's Steak Seafood Wine

  • (608) 833-7337

    We make ordering easy.

  • Menu
  • Appetizers
    • Seafood up $69.00

      King Crab, Colossal Shrimp, Snow Crab Claws, Green Lip Mussels, Shrimp and Scallop Skewers and Seafood Salad

    • Salmon Two Ways $12.00

      House cured Atlantic gravlax and hickory smoked mousse with rye toast points.

    • Wisconsin Cheeses $15.00

      A great artisanal selection.

    • Bruschetta $12.00

      Six slices of toasted Italian bread topped with fresh vegetables, herbs and cheese

    • Grassfed Beef Carpaccio $13.00

      Arugula-sarvecchio-caper salad balsamic glace, olive oil and toast points.

    • Jim's Calamari $12.00

      Dusted, fried and served with sweet Mediterranean sauce.

    • Shrimp Cocktail $14.00

      5 colossals.

    • Crab Cakes $14.00

      With herbed aioli.

    • Button Mushrooms $11.00

      Sauteed in butter and topped with Parmesan cheese.

    • Onion Rings $11.00

      Famous

  • Soup & Salads
    • Shrimp Skewer $15.00

    • Steamed Asparagus $7.00

      hollandaise sauce

    • Steamed Broccoli & Cauliflower $7.00

    • Baked Sweet Potato $7.00

      honey walnut butter

    • Roasted Vegetable Medley $7.00

      tossed in balsamic vinaigrette

    • Artichoke Casserole $9.00

      parmesan and mushrooms

    • Mushrooms & Onions $7.00

  • Steaks & Chops
    All entrees include a side salad or soup and home baked sourdough bread.
    • Bone-In Filet $63.00

      A 24 Ounces U.S.D.A. Choice bone-in tenderloin.

    • T-Bone $39.00

      Our biggest-a most succulent cut to satisfy any steak lover.

    • Pork Tenderloin $29.00

      8 Ounces with raspberry horseradish sauce.

    • New York Strip $34.00

    • Chicken Oscar $29.00

      Amish free range chicken breast with Alaskan king crab meat, asparagus, bearnaise and rice pilaf.

    • Filet Mignon $49.00

      Flavorful and tender boneless cut.

    • Lobster & Steak $70.00

      6 Ounces filet and 8 Ounces Maine lobster tail.

    • Lamb Chops $29.00

      14 Ounces rack with multi rice vegetable pilaf and lamb glace.

  • Seafood & Combinations
    All entrees include a side salad or soup and home baked sourdough bread.
    • Salmon Fillet $29.00

      Cedar planked with mashed potatoes, sweet potatoes, julienned vegetablesand cherry relish.

    • Chicken & Shrimp $30.00

      Free range chicken breast with 4 grilled shrimp and fresh vegetables.

    • Shrimp $29.00

      8 grilled with vegetables and chef's rice blend.

    • Walleye $30.00

      Pan fried with artichoke salad, lemon caper orzo and amaretto sauce.

    • Steak & Shrimp $39.00

      6 Ounces filet with grilled shrimp and fresh vegetables.

  • Sides
    • Artichoke Casserole $7.00

      With Parmesan and mushrooms.

    • Roasted Vegetable Medley $6.00

      Tossed in balsamic vinaigrette.

    • Shrimp Skewer $14.00

    • Steamed Broccoli & Cauliflower $7.00

Menu for Delaney's Steak Seafood Wine provided by Allmenus.com

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