Tapas Para Picar

A tapa is an appetizer or snack in Spanish cuisine. In Spain, patrons of tapas can order many different tapas and combine them to make a full meal. FUEGOS provides our guests with a wide variety to choose from.
- Cangrejo y Langosta $15.00
  
  Crab & lobster cake on greens topped with fire roasted chile sauce & onion crisps.
- Cincos de Venera $13.00
  
  scallops, organic corn chips, guacamole.
- Tigres $12.00
  
  mussels, blue crab, spinach in saffron butter & topped with manchego cheese.
- Borrego Y Arroz $12.00
  
  Lamb & rice meatballs on pipian mole and walnut crema.
- Toritos y Cabra $9.00
  
  Bacon, jalapenos and goat cheese.
- Chorizo de Lagarto $12.00
  
  Alligator chorizo cumin oil, Spanish mustard sauce & pickled red onions
- Quesos Y Embutidos $15.00
  
  Local cheese & meats
- Pulpo En Ajo y Tomato $14.00
  
  grilled Spanish octopus, ancho & guajillo chilies.
- Calamar Frito $10.00
  
  Squid steak strips, fire roasted chile.
- Queso de Chiva $9.00
  
  Baked goat cheese and guajillo tomate chile.
- Guacamole Y Salsa $9.00
  
  seasoned organic corn chips, salsa verde, salsa de arbol & guacamole.
- Empanadas $8.00
  
  Chorizo, queso, and potato.
- Tostones $9.00
  
  Fried plantains, garlic and spicy mango sauce.
- Olivas $14.00
  
  Spanish olives, prosciutto, queso, herb olive oil, roasted peppers & Spanish baguette.
- Angeles $15.00
  
  Seared Scallops & Saffron lemon sauce
- Aguacate Relleno $12.00
  
  1/2 avocado stuffed with shrimp, tomato, cilantro & alsum farms grilled corn

Ensaladas y Sopas

Fuegos utilizes organic, non-gmo, local produce from Wisconsin farmers and ranchers.
- De Las Labores $8.00
  
  Organic Greens topped with vegetables from our Farmer's FieldsWith choice of dressing.
- Grilled Cesar $10.00
  
  1/2 a grilled romaine Creamy Garlic Caesar dressing, Smokey tomato Vinaigrette Topped with queso fresco olives and tomatoes
- Betabel $10.00
  
  Roasted beets, organic blends of greens, candied walnuts, goat cheese, raspberry vinaigrette and basil oil.
- Nopalitos $9.00
  
  Baby cactus, Mexican farmer cheese, tomato, cilantro with lime vinaigrette.
- Sopa de Marisco $7.00+
  
  Seafood bisque.
- Tomate $10.00
  
  Locally sourced Tomatoes, Goat cheese & rioja balsamic syrup & herb oil

Dinner

Laditos
- Papas Younnes $4.00
  
  Golden Potatoes, Cumin Seed & Jalapeno
- Papas Azul $4.00
  
  Mashed Alsum Purple Potatoes & Jalapeno
- Frijoles Negros $4.00
  
  Black beans
- Camote $4.00
  
  Grilled sweet potato.
- Frijoles Charros $4.00
  
  Chorizo and mashed pinto beans.
- Elote $4.00
  
  Mexican street corn.
- Arroz de Azafran $4.00
  
  Saffron rice.
- Arroz de Coco $4.00
  
  Coconut rice.
- Pozole Manchego $4.00
  
  Whole hominy corn grits with manchego cheese
- Espa´rragos Y limon $5.00
  
  Grilled Asparagus & lemon Saffron

Vegan Tapas Para Picar

A tapa is an appetizer or snack in Spanish cuisine. In Spain, patrons of tapas can order many different tapas and combine them to make a full meal. FUEGOS provides our guests with a wide variety to choose from.
- Vegano Taquitos $9.00
  
  Flour tortillas filled with cauliflower, carrot and vegan cheese served with avocado sauce.
- Vegano Tostones $9.00
  
  Fried plantains, garlic and spicy mango sauce. Maduros or verdes sauce.
- Croquetas De Yucca $10.00
  
  Fried seasoned Yucca croquets Served with spicy ketchup
- Coliflor Picosas $8.00
  
  Roasted cauliflower en chile arbol chile sauce and green onion crema
- Cincos de Champinones $12.00
  
  Seasoned organic blue corn chip, guacamole, roasted mushrooms.
- Frutas Limon Y Tajin $8.00
  
  apples, papaya, mango, pineapple & cucumber Dazzled with chamoy, Taji´n & lime
- Albondigas de Verduras $9.00
  
  Garden globes on pipian mole and walnut cream.
- Vegano Organic Corn Chips and Salsa $8.00
  
  Seasoned organic corn chips, salsa verde, salsa de arbol, and guacamole.
- Vegano Empanadas $8.00
  
  Potato, black bean, carrot, squash and vegan cheese.
- Vegano Queso de Nuez $11.00
  
  Baked nut cheese with a guajillo chile tomato sauce.
- Vegano Olivas $12.00
  
  Spanish olives, nut cheese, herb olive oil, roasted peppers, and Spanish baguette
- Patatas Bravas $9.00
  
  Fried Spicy potatoes with Avocado Aioli
- Papas Fritas $9.00
  
  Fried turned potatoes with spicy ketchup

Vegan Ensaladas y Sopas
- Vegano De Las Labores $8.00
  
  Greens topped with vegetables from our farmers fields. With choice of dressing.
- Vegano Betabel $12.00
  
  Wood fire grilled beets, mixed greens, raspberry vinaigrette, basil oil, candied walnuts and nut cheese.
- Vegano Nopalitos $9.00
  
  Baby cactus, nut cheese, grape tomato, cilantro and red onion with lime vinaigrette.
- Vegano Grilled Cesar $9.00
  
  Creamy garlic Caesar dressing, smokey tomato vinaigrette with red onions, black olives and heirloom tomatoes.
- Vegano Soup of the Day $7.00+
  
  Chef Oscar's vegan soup
- Papa Y Vegetales $12.00
  
  Purple Potato salad & Chilled grilled Asparagus, broccoli, squash, cauliflower, peppers & green onion crema
- Tomate $10.00
  
  Locally sourced Tomatoes cashew cheese & rioja balsamic syrup & herb oil

Vegan Plato Grande Dinner

Vegan Laditos
- Vegano Papas Younnes $4.00
  
  Golden potatoes, cumin seed and jalapeno.
- Vegan Espa´rragos $5.00
  
  Grilled Asparagus
- Vegano Arroz de Azafran $4.00
  
  Spanish saffron rice with vegetable broth.
- Vegano Elote $4.00
  
  Vegan version of Mexican street corn.
- Vegano Arroz de Coco $4.00
  
  Coconut rice.
- Vegano Frijoles Negros $4.00
  
  Black beans
- Vegano Camote $4.00
  
  Grilled sweet potato.

Vegan Brunch

Desserts
- Chef's Choice Dessert $6.00
  
  Please call to confirm daily dessert choices.
- Chef's Vegan Dessert Choice $6.00
  
  Please call to confirm daily dessert choices.

Brunch
- Huevos y Solomillo $17.00+
  
  Chef steak served with charro beans, pico de gallo and fuegos potatoes. Add Egg option available please specify preference.
- El Guero $11.00
  
  Eggs and fuegos potatoes with choice of bacon or sausage.
- El Americano $11.00
  
  pasture raised beef Burger, & Choice Spanish style Blue cheese Chihuahua, Cheddar, Swiss or Oaxaca
- Migas $10.00
  
  A scramble of corn tortillas, eggs, chihuahua cheese, Mexican chorizo, roasted peppers and pico de gallo.
- Lomitos Salmon & Spinach $17.00
  
  Thick Slice of MSD Miche toast sunny side egg & fuegos potatoes
- Lomitos Crab Cake & Broccoli $17.00
  
  Thick Slice of MSD Miche toast sunny side egg & fuegos potatoes
- Lomitos Steak, Mushroom & Ham $15.00
  
  Thick Slice of MSD Miche toast sunny side egg & fuegos potatoes
- Salchicha $4.00
  
  Pork sausage.
- Tosino $4.00
  
  Bacon.
- Tortilla Espanola $10.00
  
  Baked omelet of potatoes, onions, spinach, chorizo and queso Manchego.
- Pancake con Platano y Nuez $10.00
  
  Pancakes with fried bananas, rum pecan syrup, strawberries and whipped cream.
- El Aplastado $9.00
  
  Bacon, avocado, tomato, charro beans, fried egg, Manchego cheese and mashed between bread. Served with papas fritas.
- Sardo $18.00
  
  Shrimp, Crab, & scallops on toast poached eggs, broccoli & saffron queso sauce
- Chilaquiles $12.00
  
  Corn tortillas red or green salsa topped with fried eggs, queso fresco & frijoles charros
- Cubano $10.00
  
  Fire roasted pork sandwich, Ham, mustard, Pickles, Swiss cheese & mayo
- Torta de Pollo $10.00
  
  Grilled chicken sandwich, guacamole, mayo, pickled onion, lettuce & tomato

Menu for Fuegos provided by Allmenus.com

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