prosciutto di parma, parmigiano reggiano, artichokes, olives, fontina, soppressata.
prosciutto, parmacotto (italian ham), mozzarella, spring greens buffalo milk mozzarella from Italy on request, add $3.50.
roman stem artichoke with parmigiano reggiano shavings and a lemon dressing.
a classic neapolitan dish: steamed mussels in a tomato and white wine broth with black pepper, onion, garlic, and parsley.
salad with parmigiano shavings, extra-virgin olive oil, balsamic vinegar.
fresh mozzarella, tomatoes, basil, extra-virgin olive oil, balsamic vinegar.
mixed greens, tomatoes, extra-virgin olive oil, balsamic vinegar.
mixed greens topped with bresaola, parmigiano shavings and extra-virgin olive oil.
radicchio, endive, arugula add grilled chicken to any salad $2.50.
potato gnocchi served in a san marzano tomato and basil sauce with fresh mozzarella.
linguine with mussels, shrimp, and scallops, served in a lemon, parmigiano reggiano, and garlic sauce.
linguine served in a spicy tomato sauce with onion, olives , capers, cherry tomatoes, and parsley.
spaghetti with pancetta, green peas, cream, pepper, parmigiano reggiano.
a rich pasta made with pork and beef tenderloin, and cooked in red wine and parmigiano reggiano. known in naples as the "ragu' del guardaporta" or the "doorman's ragu." so named because the doorman supposedly had the time to attend to the slow-cooking sauce.
fresh mozzarella, tomato, basil.
buffalo milk mozzarella from Italy, tomato, extra-virgin olive oil.
mushrooms, olives, fresh mozzarella, tomato, parmacotto, artichokes.
garlic, tomato, oregano.
pecorino romano, extra-virgin olive oil, basil.
fresh mozzarella, parmigiano, fontina, pecorino.
fresh mozzarella, tomato, anchovies, basil.
mascarpone, truffle oil, and mushrooms.
fresh mozzarella, tomato, salame, salsiccia, parmacotto (italian ham).
fresh mozzarella, tomato, basil, artichokes, salame.
fresh mozzarella, tomato, artichokes, mushroom, olives, cherry tomatoes.
walnut puree, fontina, mushrooms.
italian sausage, mushrooms, tomato, garlic, fresh mozzarella
fresh mozzarella and tomato in a smaller size for children.
fontina, mozzarella, parmigiano, arugula.
mozzarella, basil, tomato
parmacotto ham, fontina, radicchio.
mozzarella, tomato, prosciutto di parma.
grilled chicken, arugula, fontina.
an italian favorite. soft and supple dough stuffed with hazelnut chocolate and generously sprinkled with powdered sugar and cocoa. add gelato $1.50.
a classic, creamy Italian dessert featuring sponge finger biscuits, espresso, mascarpone cheese and cocoa. the italian name means "pick-me-up or, metaphorically, "make me happy"
zabaione cream center, surrounded by chocolate gelato and carmelized hazelnuts, and topped with cocoa powder.
refeshing frozen dessert served in the natural shell. choose from orange, peach, and lemon.
literally "drowned in espresso".
pepsi, diet pepsi.
sparkling orange beverage.
sparking lemon beverage.
Menu for Cafe Porta Alba provided by Allmenus.com
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