(608) 256-4000(608) 256-4000
117 State St, Madison, WI 53703
three eggs scrambled with chorizo (mexican sausage), fresh jalapenos and onions.
three scrambled eggs in a traditional mexican style with onions, fresh tomatoes and jalapenos.
two fried eggs served over soft corn tortillas and smothered with our mild green tomatillo salsa.
we start with eggs and cheese and you decide the rest! choose a meat: chicken, beef, bacon, ham, sausage or chorizo. choose 2 additional ingredients: tomatoes, onions, mushrooms, cheese, spinach, queso fresco, bell peppers, jalapenos, black olives and zucchini.
we stuff this omelette with spinach, onions, mushrooms and bacon, then top it with melted cheese.
poblano peppers, onions, mushrooms and queso fresco all finished with our poblano pepper cream sauce.
spinach, tomatoes, black olives and bell peppers all mixed with cheddar and monterrey jack cheese.
your choice of chicken or beef along with bell peppers, cilantro, onions and tomatoes. topped with chipotle sauce and melted cheese.
a combination of two pancakes, two eggs (fried or scrambled), three slices of bacon and three pork sausage links. served with maple syrup.
a large flour tortilla filled with melted cheese, scrambled eggs and chorizo (mexican sausage). served with lettuce, pico de gallo and sour cream.
texas toast dipped in a vanilla-cinnamon-nutmeg egg batter and fried on the griddle. served with maple syrup and fresh fruit. add strawberry or raspberry sauce for $1.00.
classic pancakes served with syrup and whipped cream. add strawberry or raspberry sauce for $1.00.
two poached eggs served on top of english muffins and canadian bacon then topped with our delicious hollandaise sauce. served with our house potatoes.
a toasted bagel topped with cream cheese, smoked salmon and capers. served with fresh fruit.
scrambled eggs, tomatoes, onions, refried beans, rice and cheese wrapped in a flour tortilla and topped with salsa verde. served with lettuce, pico de gallo and sour cream.
tastes just like the real thing.
an exotic fruity surprise.
chocolate and bananas.
cranberry, apple, orange, grapefruit, pineapple, lemonade, and v8.
regular and decaf.
fresh orange juice with champagne.
creme de cassis with champagne.
the classic with all the trimmings.
coffee liqueur, three olives vanilla vodka, godiva cappuccino liqueur and creme.
homemade guacamole! served with crispy tortilla chips.
three crispy corn tortillas stuffed with tomato marinated shredded chicken. served with guacamole, sour cream and salsa de arbol.
our queso fundido served with mexican chorizo, topped with sour cream with your choice of flour or corn tortillas.
mexican style cheese fondue with poblano peppers and mushrooms, served with flour or corn tortillas.
(add chicken or beef for $2.00). our homemade tortilla chips smothered with melted cheese, olives, pico de gallo, jalapeno peppers, sour cream, refried beans and guacamole.
lightly floured calamari, fried to a golden brown, and served with lemon slices and salsa de arbol.
breaded coconut shrimp served with tropical mango sauce.
mild breaded jalapenos stuffed with cream cheese and fried to a golden brown. served with chipote marinara.
seasoned chicken broth with shredded chicken, avocado slices, jalapeno peppers, garbanzo beans, tortilla strips and queso fresco.
black bean soup topped with croutons and drizzled with sour cream.
romaine lettuce, hard boiled eggs, thin sliced deli ham, red and green bell peppers, corn and black bean salad with cilantro ranch dressing.
(add chicken for $2.00 add beef for $2.50). romaine lettuce, tomatoes, jicama, olives, and hardboiled egg slices topped with crisp tortilla strips. drizzled with sour cream and served with a creamy ranch dressing.
(add chicken for $2.00 add beef for $2.50). romaine lettuce tossed with caesar dressing and topped with croutons, pico de gallo and queso fresco.
our popular chicken fajita strips served over iceberg lettuce, red cabbage, yellow and red bell peppers, red onions, black beans, tomatoes, avocado slices and queso fresco. served with low fat lime vinaigrette.
this tasty salad is made with grilled chicken strips marinated in a chipotle bbq sauce, served over romaine lettuce, red cabbage, cucumbers, sliced oranges and jicama. served with low fat lime cilantro dressing.
flour tortilla, corn and black bean salad and white rice inside with shrimp, tilapia and salmon topped with mixed cheese and guajilla. served with sour cream.
grilled zesty bbq chicken strips with onions, bell peppers and mixed cheeses, wrapped in a large flour tortilla. served with mexican rice and refried beans.
your choice of tomato marinated shredded chicken or beef or michoacan style roasted pork, mixed with rice and tomatoes, then wrapped in a crispy flour tortilla. served with rice, refried beans, guacamole and sour cream.
a large flour tortilla filled with black beans, cheese, avocado slices, lettuce and red onions. served with salsa de arbol and mexican rice.
mesquite grilled chicken breast or steak, pico de gallo, grilled onions and poblano peppers wrapped in a large flour tortilla. topped with ranchera sauce and mixed cheeses. served with mexican rice, black beans and sour cream.
a large flour tortilla filled with ground beef, diced onions, rice and mixed cheeses. served with sour cream.
our combination dish includes a pulled pork taco, a mini cheese quesadilla and a chicken enchilada topped with a ranchera sauce. served with rice and refried beans.
chunks of grilled chicken breast and oranges with white rice, corn and black bean salad.
one poblano pepper stuffed with cheese, then breaded and friend to a golden brown. topped with ranchera sauce and melted cheeses. served with rice and refried beans.
grilled chicken breast in a chunky mango cream sauce, with sauteed vegetables and white rice.
pan seared tilapia in a tropical brandy mango tomato pina salsa with white rice and sauteed vegetables.
shrimp in a garlic olive oil with white rice, corn and black bean salad.
one poblano pepper stuffed with cheese, then breaded and fried to a golden brown. topped with ranchera sauce, ground beef and melted cheeses. served with rice and refried beans.
slow roasted pork served with tomatoes, onions, serrano chilies and cilantro. served with rice and warm corn tortillas on the side.
put a mexican spin on a new york steak! grilled to perfection and topped with fresh diced avocados, tomatoes, onions, and cilantro. served with mexican rice and black beans.
large succulent shrimp sauteed with garlic, jalapenos and diced tomatoes.
tender strips of grilled steak or chicken marinated in a zesty chipotle garlic sauce.
this delicious combination comes with chicken, steak, shrimp and chorizo, sauteed with garlic and finished with a chipotle sauce.
three soft corn tortillas filled with cheese, chili rubbed pork, sauteed onions and roasted pineapple.
three soft corn tortillas filled with your choice of grilled chicken breast or beef strips. finished with cheese, sauteed onions and sprinkled with cilantro.
three soft tortillas filled with our fried seasonal fish. topped with red bell pepper cream sauce, cabbage and pico de gallo.
(add shredded chicken or beef for $2.00). this cold dish is is made with two crispy corn tortillas layered with refried beans, shredded lettuce, tomatoes, onions, avocado slices, jalapeno peppers, black olives, sour cream and queso fresco.
(add shredded beef or chicken for $2.00). three corn tortillas filled with cheese. topped with ranchera sauce and melted cheese.
3 corn tortillas filled with cheese, sauteed mushrooms, smothered in our secret sauce.
three corn tortillas filled with tomato and marinated chicken. topped with mole poblano and queso fresco.
three corn tortillas filled with spinach and cheese. topped with mole verde and melted cheese.
3 flour tortillas stuffed with sauteed snow crab. topped with bell pepper cream sauce and mixed cheese. served with corn and black bean salad and mexican rice.
a blend of mixed cheese in a large flour tortilla.
grilled zucchini, yellow squash, bell peppers and red onions with melted cheese in a spinach flour tortilla.
grilled chicken breast, bell peppers, onions and melted cheese in a flour tortilla.
grilled chicken breast, bell peppers, mushrooms, onions and fettuccine in a ranchera chipotle sauce with queso fresco.
chorizo, tomatoes, mushrooms and fettuccine in a chipotle cream sauce, sprinkled with cilantro.
three corn tortillas filled with cheese and finished with ranchera sauce and melted cheese. served with rice, refried beans and sour cream.
mesquite grilled steak, monterey jack cheese, pico de gallo, grilled onions and poblano peppers wrapped in a large flour tortilla. topped with ranchera sauce, sour cream and mixed cheese. served with mexican rice and black peppers.
zesty bbq chicken strips grilled with onions, bell peppers and mixed cheeses, wrapped in a large flour tortilla. served with mexican rice and black beans.
salmon lightly floured and sauteed in lime juice, onions, garlic, jalapeno peppers, fresh tomatoes, pimento olives ground cinnamon and capers. served with mexican rice.
boneless chicken breast pan-fried with onions and finished in a smoky, chipotle cumin sauce. served with rice and a mini corn cheese quesadilla.
slow-roasted pork finished with tomatoes, onions, cilantro and serrano chilies. served with rice and warm corn tortillas.
jumbo shrimp sauteed with butter, garlic and onions in a tequila and spicy diabla tomato sauce. served with rice and diced avocado. if you prefer it on the mild side try it with our mojo de ajo sauce! spinach.
three corn tortillas stuffed with baby spinach and cheese. topped with a delicious blend of melted cheeses, mole verde and sour cream. served with rice and refried beans.
grilled fish topped with a warm tropical salsa made with mango, pineapple, tomatoes, tequila and fresh mint, served with mexican rice and sauteed vegetables.
traditional sauteed shrimp in roasted garlic, oregano, and lime juice. served with mexican rice and pico de gallo.
this famous dish is made with a grilled new york steak topped with fresh avocado, onions, tomatoes and cilantro. served with black beans and rice.
grilled chicken breast topped with sauteed onions and diced avocado. served with rice, refried beans, and corn quesadilla.
grilled zucchini, bell peppers, yellow squash and onions sauteed in olive oil with garlic and cilantro finished with a chipotle tomato sauce. served with a side of sour cream, shredded lettuce, cheese, refried beans and warm tortillas.
Menu for Frida Mexican Grill provided by Allmenus.com
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