16 oz.

Southside rib tips, chicken tenders, sweetwater catfish fingers, onion strings and traditional or boneless wings tossed in your choice of sauce.

Lightly-breaded and flash-fried, served with remoulade sauce.

1 lb. of Memphis style dry rubbed tips served with jalapeno pickled red onions, Hell-Fire pickles, and Southside BBQ sauce.

Dave's traditional wings specially seasoned and tossed in your choice of sauce.

Dave's traditional wings specially seasoned and tossed in your choice of sauce.

House smoked cheddar cheese, lettuce, tomato, Wilbur beans, famous chili, jalapenos, seasoned sour cream, Rich & Sassy sauce, and choice of meat.

These BBQ wings are amazingly meaty all the way through. Tossed in your choice of sauce.

These BBQ wings are amazingly meaty all the way through. Tossed in your choice of sauce.

These BBQ wings are amazingly meaty all the way through. Tossed in your choice of sauce.

Tender strips lightly breaded with Cajun-seasoned cornmeal and flash fried. Served with remoulade sauce.

Tender pieces of Texas beef brisket seared and caramelized with sweet and zesty BBQ sauce.

Your choice of meat on a bed of crisp greens, bacon, house-smoked cheddar cheese, diced and shoestring potatoes. Tossed with our honey BBQ dressing. Served with a corn bread muffin.

Crisp romaine lettuce tossed in Caesar dressing topped with sliced, grilled chicken breast. Served with a corn bread muffin.

Crisp romaine lettuce tossed in Caesar dressing.

Choice of garden or Caesar salad with a corn bread muffin.

Chopped pork, topped with Rich and Sassy BBQ sauce. Served with your choice of one side and spicy Hell-Fire pickles.

Hand-pulled chicken tossed in Rich and Sassy BBQ sauce. Served with your choice of one side and spicy Hell-Fire pickles.

Grilled chicken breast with pepper jack cheese, piled high with fried onion strings and topped with New Orleans-style remoulade sauce. Served with your choice of one side and spicy Hell-Fire pickles.

Beer-battered and breaded with a special blend of cornmeal and panko breadcrumbs. Served on a toasted bun and topped with sharp American cheese and our house-made spicy pickle tartar sauce. Served with your choice of one side and spicy Hell-Fire pickles.

Hickory-smoked Texas beef brisket. Served with your choice of one side and spicy Hell-Fire pickles.

Choice of Texas beef brisket or Georgia chopped pork piled high with hot link sausage and spicy Hell-Fire Pickles. Served with your choice of one side and spicy Hell-Fire pickles.

Marinated chicken breast, grilled and topped with Jack cheese and two strips of smoked bacon. Served with your choice of one side and spicy Hell-Fire pickles.

Tender pieces of Texas beef brisket seared and caramelized with sweet & zesty BBQ sauce. Served with your choice of one side and spicy Hell-Fire pickles.

Hand-rubbed with Dave's secret blend of special spices and pit-smoked for 3-4 hours over a hickory fire. Then slathered with sauce over an open flame to seal in the flavor and give them a crispy, caramelized coating. Served with corn bread muffin and your choice of two sides.

Hand-rubbed with Dave's secret blend of special spices and pit-smoked for 3-4 hours over a hickory fire. Then slathered with sauce over an open flame to seal in the flavor and give them a crispy, caramelized coating. Served with corn bread muffin and your choice of two sides.

Hand-rubbed with Dave's secret blend of special spices and pit-smoked for 3-4 hours over a hickory fire. Then slathered with sauce over an open flame to seal in the flavor and give them a crispy, caramelized coating. Served with corn bread muffin and your choice of two sides.

Smoked for up to 12 hours and chopped to order. Served with 2 sides and a cornbread muffin.

Our classic Texas beef brisket is rubbed with brown sugar, coarse black pepper and Dave's secret spices, then slow-smoked over hickory until it's juicy and tender. Served with a corn bread muffin and your choice of two sides.

1 lb. Memphis-style dry-rubbed tips, served with a side of jalapeno pickled red onions, Hell-Fire pickles, and Southside BBQ sauce. Served with 2 sides and a cornbread muffin.

12 oz. of hot link sausage. Served with 2 sides and a cornbread muffin.

Grilled, glazed, and caramelized on a smoldering cedar plank. Served with 2 sides and a cornbread muffin.

Beer-battered and breaded with a special blend of cornmeal and panko breadcrumbs. Served with our house-made spicy pickle tartar sauce. Served with 2 sides and a cornbread muffin.

Tender strips, lightly breaded with Cajun seasoned cornmeal and flash fried. Comes with remoulade sauce, two famous sides and a corn bread muffin.

Specially seasoned half-chicken, roasted and char-grilled to perfection. Served with a corn bread muffin and your choice of two sides.

Roasted chicken flame-kissed and slathered with Rich and Sassy. Served with a corn bread muffin and your choice of two sides.

Tossed in Dave's special seasoning and served with our own honey BBQ sauce. Served with a corn bread muffin and your choice of two sides.

A full slab of St. Louis-style spareribs, a whole country-roasted chicken, 1/2 lb. of either Texas beef brisket or Georgia chopped pork, creamy coleslaw, famous fries, Wilbur beans, six pieces of sweet corn and four corn bread muffins. Served family style for 4-6.

All-American BBQ feast served family style for 2-3.

Georgia chopped pork, 1/4 country-roasted or barbecue chicken, 3 St. Louis-style spareribs, sweet corn, Wilbur beans, creamy coleslaw, famous fries, and a corn bread muffin.

Your choice of two meats served with choice of two sides and a corn bread muffin.

Burnt ends and 1/3 slab of St. Louis spareribs. Served with choice of two sides and a corn bread muffin.

Any two different meat selections, excluding ribs.

Two ribs and your choice of meat served with choice of two sides and a corn bread muffin.

Slathered with Rich & Sassy sauce then topped with melted Monterey Jack cheeses and two strips of smoked bacon. Served with choice of one side and spicy Hell-Fire pickles.

Piled high with Georgia chopped pork, two strips of jalapeno bacon, melted sharp American cheese and our signature Beam & Cola BBQ sauce. Served with choice of one side and spicy Hell-Fire pickles.

Slathered with Devil's Spit BBQ sauce and topped with melted pepper Jack cheese, jalapeno bacon and Hell-Fire Pickles. Served with choice of one side and spicy Hell-Fire pickles.

Our traditional ground beef burger served with lettuce, tomato, and choice of cheese. Served with choice of one side and spicy Hell-Fire pickles.

Priced per pound.

Priced per pound.

Baked beans loaded with smoked pork, brisket, hot link sausage and jalapeno peppers.

A zesty slaw that's pineapple sweet with a hint of horseradish.

Red-skin potatoes mixed with milk, butter and garlic.

Buttery, sweet corn-on-the-cob.

Potatoes with red onion, celery, hard-cooked egg, mayonnaise and a hint of mustard.

Our home-style version blended with four cheeses, corn and a jalapeno kick.

Simply-seasoned to bring out its natural flavor and tenderness.

Crispy-fried, thick-cut and skin-on russet potato wedges.

Rich and creamy banana pudding with slices of fresh bananas and vanilla wafers. Topped with whipped cream.

Scratch-made bread pudding and pecan praline sauce, served warm with vanilla bean ice cream and whipped cream.

Vanilla bean ice cream drizzled with hot fudge or pecan praline sauce and topped with whipped cream.