Spotted cow ale battered with a dill ranch sauce.
Roasted garlic monterey jack cheese sauce & topped with toasted focaccia bread crumbs .
Toasted artisanal bread.
Chicken eggs, smoked tomato yolk resting on a bacon aioli.
Lodge chips, baked beans, pulled pork, garlic mac sauce topped with scallions.
Smoked pulled pork on a homemade verde salsa topped with smoked gouda cheese & finished with a cotija cilantro sour cream.
Rosemary olive oil, feta cheese, mushrooms, asparagus, sun-dried tomatoes, provolone cheese & a cherry balsamic reduction.
Tortilla bowl filled with mixed greens, roasted corn, roasted red pepper, red onion & cheddar cheese served with chipotle ranch.
Romaine lettuce topped with roasted chicken, egg, avocado, bacon, bleu cheese & cherry tomato.
Mixed greens, collard greens, red onion, shaved radish, braised pinto beans & croutons tossed in a Dijon vinaigrette.
Apple wedges, wisconsin cheddar cheese, artisanal bread & cup of soup.
lettuce, tomato, onion & pickle.
bacon, cheddar cheese, bourbon BBQ & tobacco onions.
Slow roasted chicken mixed with celery, onions, toasted almonds, fresh herbs & tossed with a Dijon mayo sauce & all wrapped in a flour tortilla with field greens.
Roasted chicken breast, bacon, avocado, cheddar, tomato, field greens & garlic mayo on 8 grain bread.
Pan fried blackened white fish, lettuce, tomato, bacon & a chipotle lime mayo.
Herbed tuna salad with celery, onions & cheddar cheese on grilled 8 grain bread.
Toasted sourdough bread, shaved ham, Swiss & american cheeses.
Pulled pork, bourbon BBQ & creamy coleslaw on a toasted bun.
honey-dijon basted, grilled salmon served on a bed of dirty rice & roasted brussels sprouts served with a spicy dill sauce....Try it blackened.
Penne pasta topped with kielbasa, shrimp & jambalaya sauce with a fire roasted red pepper & cheddar corn muffin.
Topped with chocolate chantilly cream, shaved dark & white chocolate & drizzled with chocolate sauce.
Warm cranberry bread pudding topped with a brandy sauce.
Homemade blackberry pie with a crumble top served chilled with a scoop of ice cream.
Vanilla, hazelnut, caramel.
skim, 2%, chocolate.