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Fayze's
Ground turkey, minced onion, wild rice, celery and dill weed char-grilled and served on a homemade talame? bun with lettuce, tomato and creamy dill Dijon. Approx. 484 cal. 15 g. fat.
Skinless, char-broiled breast on a homemade talame? bun with Barbeque sauce. Approx. 546 cal. 5 g. fat.
Assorted vegetables tossed with garlic-herb pesto, linguine and Parmesan cheese. Approx. 580 cal. 16 g. fat.
Lean roast beef served on a homemade talame? bun with au jus. Approx. 549 cal. 9 g. fat.
Grilled chicken served on a bed of pasta with assorted vegetables tossed in tomato basil vinaigrette, sprinkled with Parmesan. Approx. 661 cal. 7 g. fat.
Chicken breast topped with Parmesan and marinara sauce, served over linguine. Approx. 573 cal. 8 g. fat.
Made with egg substitute, pepper jack cheese and assorted vegetables. Served with dry wheat toast. Approx. 367 calories. 12 g. fat.
Egg substitute, green peppers, onions, melted pepper jack cheese and Canadian bacon served on a dry, grilled talame? bun with salsa on the side. Approx. 538 calories. 14 g. fat.
USDA choice sirloin served with steamed vegetables and a baked potato. Approx. 505 cal. 7 g. fat.
Choice of bananas or blueberries with sliced almonds and skim milk. Approx. 416 calories. 6 g. fat.
Ground turkey, minced onion, wild rice, celery and dill weed char-grilled and served on a homemade talame? bun with lettuce, tomato and creamy dill Dijon. Approx. 484 cal. 15 g. fat.
Variety of veggies lightly steamed and served on a bed of linguini tossed with garlic-herb pesto and Parmesan cheese. Approx. 580 cal. 16 g. fat.
Grilled chicken served on a bed of pasta with assorted vegetables tossed in tomato basil vinaigrette, sprinkled with Parmesan. Approx. 661 cal. 7 g. fat.
Ground turkey, minced onion, wild rice, celery and dill weed char-grilled and served on a homemade talame? bun with lettuce, tomato and creamy dill Dijon. Approx. 484 cal. 15 g. fat.
Tasty corned beef with sauerkraut and swiss cheese on grilled rye, double-decker style.
Breaded or grilled chicken filet topped with our smoked ham and baby swiss. Served with honey mustard.
Two flour tortillas with our zesty taco sauce, batter-fried cod, cheddar, lettuceand a side of homemade black bean salsa.
Two slices of bacon top a grilled chicken filet smothered in melted cheddar, served with our own Barbeque sauce for dipping.
Batter-fried cod topped with cheese, lettuce and tomato.
A breaded chicken breast smothered in buffalo sauce and monterey jack cheese, topped with lettuce and tomato and served with a side of bleu cheese dressing.
Diced chicken breast smothered in our special dressing, served with lettuce on our homemade cranberry walnut sourdough.
Breaded chicken filet topped with jack cheese, served with ranch dressing on the side.
Seasoned gyro meat, our marinated Mediterranean vegetable mix and feta cheese in a pita shell. Served with tzatziki sauce.
One egg with cheese and your choice of ham, bacon, sausage, or Canadian bacon served on a talame? bun.
6 ounce USDA choice tender beef medallions, 2 eggs, hash browns, or American fries and choice of toast, pancakes or grilled talame? bun.
Two eggs, hash browns or American friesand choice of toast, pancakes or a grilled talame? bun. Served with your choice of bacon, sausage links or ham.
An array of apples, oranges, grapes, pineapplesand bananas served with your choice of a fresh baked muffin or vanilla yogurt.
You'll enjoy our special recipe, served with 2 eggs and toast or a grilled talame? bun.
Two homemade buttermilk biscuits topped with sausage gravy and served with 2 eggs.
Six ounce USDA choice black Angus top sirloin with two eggs, hash browns or American fries, and your choice of toast, pancakes or a grilled talame? bun.
Two slices of bacon, two sausage links, and ham served with two eggs, choice of hash browns or American fries and choice of toast, pancakes or a grilled talame? bun.
A bowl of our homemade soup of the day and a dinner salad.
Made fresh daily!
Traditional style! 2 poached eggs top a grilled English muffin and Canadian bacon. Hollandaise sauce finishes the ensemble.
A split buttermilk biscuit topped with savory sausage patties, over-easy eggs and sausage gravy.
Grilled English muffin topped with 2 over-easy eggs, bacon, fresh spinach, tomatoes and hollandaise.
Grilled English muffin topped with 2 over-easy eggs, tomato slices, green peppers, portabella mushrooms and hollandaise.
Burger patty smothered in bleu cheese with portabellas and caramelized onions. Served on grilled sourdough.
An organic southwest vegetarian patty topped with lettuce and tomatoes, served with Cajun mayo.
Served on grilled Asiago sourdough with mushrooms, onions, jack, cheddar, swiss and American cheeses.
An all-time favorite.
1-3 lb. beef patty topped with roast beef, cheddar cheese, bacon, fried onionsand bourbon sauce.
Cajun spices, fried onions and pepperjack cheese.
An all-time favorite.Burger patty with our homemade savory bacon-bourbon jam and Gouda cheese.
What could be beddar?
Marinated chicken breast atop a bed of fresh greens with tomatoes, cucumbers, carrotsand cabbage.
Marinated chicken, romaine, tomatoes, black olives, Parmesan and croutons, with caesar dressing. Served with your choice of soup, salad or potato.
Ham, turkey, hard-boiled egg, tomato, red cabbage, carrots, cucumber and cheddar cheese top a bed of fresh greens.
Grilled Cajun chicken, our Cajun mayo, romaine, pepper cheeseand homemade black bean salsa. Served with soup, salad or potato.
Fresh romaine, tomatoes, black olivesand fresh-grated Parmesan tossed with creamy caesar dressing, topped with a seasoned chicken breast and croutons.
Fresh spinach and kale topped with fresh pineapple, mandarin oranges, dried cranberriesand candied pecans. Drizzled with balsamic glaze.
Grilled chicken, feta cheese, kalamata olives (watch for pits!) and a blend of marinated veggies all tossed with fresh greens and served with cucumber yogurt dressing and grilled kalamata bread.
Seasoned ground beef, tomatoes, black olivesand cheddar cheese top off a bed of crisp lettuce. Served in an edible tortilla shell bowl with salsa and sour cream.
Smoked turkey with bacon, lettuce, tomatoand mayo, double-decker style on 6-grain bread.
Seasoned gyro meat, Mediterranean veggiesand feta cheese in a pita, served with tzatziki sauce.
Tender roast beef topped with melted cheddar and served with au jus.
Breaded chicken topped with melted monterey jack cheese with ranch dressing on the side.
Thinly sliced roast beef, topped with peppers, onionsand provolone cheese.
Tasty corned beef with sauerkraut and swiss cheese on grilled rye, double decker style.
Diced chicken breast coated with our special dressing, served with lettuce on our homemade cranberry walnut sourdough.
Breaded or grilled chicken filet topped with smoked ham and baby swiss. Served with honey mustard.
Batter-dipped cod fried to a golden brown.
Grilled chicken breast with smoked bacon and cheddar. Served with Barbeque sauce on the side.
Topped with powdered sugar.
Loaded with blueberries.
Sweet cream cheese and strawberries nestled between 3 slices of our French toast. Topped with whipped cream and powdered sugar.
Deliciously sweet and thick, layered with strawberries and topped with whipped cream.
3 slices of sweet, homemade apple cinnamon bread dipped in egg, grilledand downright delicious. Topped with powdered sugar.
Made here in our bakery, this delicious cinnamon bread is cut-thick, dipped in egg and fried to a golden brown. Dusted with powdered sugar.
Belgian waffle topped with sweet cream cheese, bananas, chocolate chips, whipped cream and drizzled with chocolate sauce. Funky!
Fettuccine noodles tossed with grilled chicken, fresh spinach, tomatoes, portabellasand our homemade alfredo.
Fettuccine noodles tossed with fresh spinach, tomatoes, portabellasand our homemade alfredo.
Noodles tossed with shrimp, fresh pineapple, green peppers, onions and portabellas, with a zesty ginger sauce and sesame seeds.
An employee favorite! Grilled chicken and chopped bacon atop a bed of cheesy corkscrew pasta.
Our smoky andouille sausage and tender shrimp tossed with fettuccine in a creamy Cajun alfredo sauce.
An all-time favorite.
Applewood-smoked bacon, pepper cheese, lettuce, tomatoand guacamole smothering a beef patty.
Burger topped with roast beef, cheddar cheese, bacon, fried onionsand savory bourbon sauce.
An organic southwest vegetarian patty topped with lettuce and tomatoes, served with Cajun mayo.
Burger patty with our homemade savory bacon bourbon jam and Gouda cheese.
Applewood-smoked bacon, pepper cheese, lettuce, tomatoand guacamole smothering a beef patty.
Served on grilled Asiago sourdough with mushrooms, onions, jack, cheddar, swiss, and American cheeses.
Bacon, onions, wild riceand swiss cheese, topped with hollandaise.
Seasoned gyro meat, tomatoes, onionsand feta cheese, topped with our marinated Mediterranean vegetable mix. Served with tzatziki sauce.
Diced turkey, bacon, tomatoesand swiss. Topped with guacamole.
Tomatoes, onions, fresh spinach, black olives and feta cheese.
Tomatoes, mushrooms, green olives, onions and American and swiss cheeses.
Kielbasa, potatoes, onions, baconand cheddar cheese, topped with hollandaise sauce.
A 4 egg omelette loaded with bacon, sausage, ham, onions, green peppers, tomatoes, mushrooms and cheddar.
Ham, green peppers, onions, and American cheese.
USDA choice USDA choice 8 Ounces marinated shoulder cut filet, topped with fresh grilled pineapple. E 8 Ounces marinated shoulder cut filet, topped with fresh grilled pineapple.
These jumbo beauties are served your choice of scampi style or hand-battered.
Back by popular demand! Lightly breaded pan-fried walleye filet served with homemade tartar sauce.
A combination of 2 filets of beer-battered cod, 4 jumbo beer-battered shrimp and 3 breaded perch filets.
USDA choice 10 Ounces sirloin served with loads of flavor and fresh sauteed bottle cap mushrooms.
USDA choice, hand-cut beef tips loaded with bacon and mushrooms, served in a sweet and savory bourbon sauce over our rice blend. 1.
Beautifully seasoned and slow roasted.
Prefer broiled? We do that, too!
Two 6 inch flour tortillas stuffed with 3 scrambled eggs, onions, green peppers, black olives, sausage and cheddar cheese. Topped with salsa and served with sour cream.
A medley of breakfast sausageandouille and kielbasa, 3 scrambled eggs, peppers, onions, cheddar sauceand our homemade black bean salsa over an order of hash browns. Served with your choice of toast or a grilled talame? bun.
Hash Browns topped with 3 scrambled eggs, peppers, onions, diced hamand delicious cheese sauce. Served with your choice of toast or grilled talame? bun.
Marinated chicken, jalapenos and fajita onions smothered in melted jack and cheddar cheese. Served with ranch dressing.
Cheese curds, breaded chicken strips, onion ringsand French fries.
Hummus dip topped with a Mediterranean veggie mixture and feta cheese. Served with pita slices for dipping.
Specially seasoned colossal onion served with zesty dipping sauce. It tastes as good as it looks!
Stinky cheese lovers only! A very pungent blend of swiss, Asiago, cream cheeseand chardonnay, served with our homemade breads.
Lightly breaded, white cheddar cheese curds served with ranch for dipping.
4 breaded chicken strips served with French fries and our honey Barbeque sauce.
Our homemade sourdough baguette slices topped with our savory, house recipe bacon bourbon jam and covered in melted Gouda.
Fresh romaine, tomatoes, black olivesand grated Parmesan cheese in a creamy caesar dressing. Topped with seasoned chicken breast and crunchy croutons.
Fresh spinach and kale topped with fresh pineapple, mandarin oranges, dried cranberriesand candied pecans. Drizzled with balsamic glaze.
Grilled chicken, feta cheese, kalamata olivesand a blend of marinated vegetables tossed with fresh mixed greens, cucumber yogurt sauce and grilled kalamata bread.
Seasoned ground beef, diced tomatoes, black olivesand cheddar cheese top a bed of lettuce, served in an edible tortilla shell bowl with sour cream and salsa.
An employee favorite! Grilled chicken and chopped bacon atop a bed of cheesy corkscrew pasta.
Two flour tortillas with our zesty taco sauce, batter-fried cod, cheddar, lettuceand a side of homemade black bean salsa. Served with your choice of soup, salad or potato.
2 pieces of batter-fried cod served with French fries, a homemade talame? dinner roll, tartar sauceand choice of soup, salad or coleslaw.
Our popular corkscrew pasta, tossed with crispy buffalo chicken and monterey jack cheese sauce. Topped with bleu cheese crumbles.
Tender chicken breast topped with applewood-smoked bacon, mushrooms, onionsand our own honey mustard. Smothered in jack and cheddar cheese and served over rice, with choice of soup, salad, or potato.
USDA choice 6 Ounces sirloin topped with sauteed portabellas and onions. Served with a grilled talame? bun and choice of soup, salad or potato.
Menu for Fayze's provided by Allmenus.com
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