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  • Blind Horse Restaurant & Winery

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Blind Horse Restaurant & Winery

(920) 467-8599

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  • 6018 Superior Avenue, Kohler, WI 53044
  • No cuisines specified

  • Grubhub.com
  • Blind Horse Restaurant & Winery

  • (920) 467-8599

    We make ordering easy.

  • Menu
  • Starters
    • Blind Horse Salad $9.00

      Lake orchard greens, sarvecchio Parmesan, radish, carrot, vanilla peppercorn dressing and toasted walnuts. Gluten free and vegetarian.

    • Spiced Apple Salad $10.00

      Lake orchard greens, Hook's spanchego, cinnamon candied pecans, dried figs, pickled onion and maple apple cider vinaigrette. Gluten free and vegetarian.

    • Garam Masala Dusted Calamari $12.00

      Curry remoulade, caramelized and pickled onion. Gluten free.

    • Beet Medley $10.00

      Roasted, pickled, shaved beets, grapes, pistachio vinaigrette, Laclare Farm's chevre and toasted pistachio. Gluten free and vegetarian.

    • Baked Crescenza $16.00

      Roasted builtz farm's winter squash, tarragon, bloomed mustard seeds and grilled bread. Vegetarian.

    • Cheese and Charcuterie $28.00

      Chef's choice of local artisan cheeses, dried meats, imported olives, salted nuts. Add honey tasting for an additional charge.

    • Farm 45 Lamb Dumplings $17.00

      Kabayaki sauce, sambal aioli and sweet chili glaze.

    • Goat Cheese Curds $12.00

      Laclare Farms goat curd, panko crumb, blueberry compote, lemon vinaigrette, arugula, sweet and salty walnut crumble, mint, EVOO and balsamic reduction. Vegetarian.

    • Fried Chicken Buns $10.00

      Steamed bao buns, soy marinated chicken breast cutlet, chili glaze, gochujang aioli, cucumber and cilantro.

    • Soy Caramelized Brussels Sprouts $13.00

      Sambal aioli, gochujang honey, puffed rice and togarashi. Vegetarian.

  • Blind House Gourmet Burger
    • Blind Horse Gourmet Burger $15.00

      8 oz. steak burger, toasted pretzel bun, Hook's cheddar sauce, brown sugar bacon relish and lake orchard greens.

  • Bruschetta Board
    • Choose Any Three $14.00

  • Entrees
    • Lobster Ravioli $27.00

      Sun-dried tomatoes, sherry cream, caramelized onions and thyme.

    • Coconut Lime Glazed Salmon $25.00

      Fried rice, red curry broth, peanut fried rice, soy braised salsify, radish and cilantro.

    • Canadian Walleye $27.00

      Adobo cashews, chipotle new potatoes, andouille, garlic sauteeed greens and pickled jalapenos remoulade. Gluten free.

    • Pancetta Wrapped Scallops $30.00

      Roasted red pepper coulis, smoked potato, sage cream corn and bourbon maple. Gluten free.

    • Napa Ragu $19.00

      Rigatoni pasta, tenderloin, Italian sausage, San Marzano tomatoes and belgioioso mozzarella.

    • Shrimp Risotto $27.00

      Grape tomato confit, garlic roasted San Marzano tomatoes, fresh herbs, petite arugula and lemon vinaigrette. Gluten free.

    • Filet Mignon $35.00

      Caramelized brussels sprouts, maple parsnip puree, parsley gremolata, smoked new potatoes and Dijon veal demi-glace. Gluten free.

    • 16 oz. Chorcoal Crusted Ribeye $44.00

      Roasted cauliflower, Builtz farm's winter squash, lyonnaise potatoes and bacon shallot bordelaise. Gluten free.

  • Desserts
    • Chocolate Trio $12.00

    • Flourless Chocolate Cake $7.00

      Maple anglaise, brown sugar rosemary ice cream, pecan brittle and dust.

Menu for Blind Horse Restaurant & Winery provided by Allmenus.com

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