Spicy shrimp sauteed with peppers, Garlic & onions, olive oil and garlic toast.

Shrimp, scallops & tilapia, cilantro, lime, Avocado and crisp tortillas.

Tomato arugula salad, avocado aioli.

Bacon wrapped water chestnuts, Orange-chipotle sauce and wild rice pilaf.

Smoked bratwurst & nurnberg sausage, Coarse mustard, dark beer onion jam and German potato salad.

Blue cheese, garlic spinach, wild Mushroom ragout and arugula pesto.

Poached fig puree, fennel, Blue cheese and balsamic reduction.

Mixed greens, tomato, cucumber, Red onion, pickled beets, choice of dressing.

Manchego cheese, crispy bacon Cherry tomatoes and buttermilk ranch.

Pickled beets, croutons, red onion, chopped eggs and house bacon dressing.

Mixed greens, granny smith apples, Candied walnuts, crumbled blue cheese and Champagne vinaigrette.

Romaine, Parmesan cheese, Black olives and herb croutons.

Arugula, roasted vegetables, garlic vinaigrette, Feta cheese and crispy sweet potatoes.

Sweet potato hash, fennel-caraway cream, Apple salad and orange vinaigrette.

Romesco sauce, toasted almonds, Spaghetti squash and linguini.

Tomato, olive & caper relish, asparagus and linguini.

Spinach, mushrooms, onions, cherry tomato, curried butternut squash sauce and herb gnocchi.

One or two cold water tails, drawn butter, Parmesan steak fries and asparagus.

Lightly floured & sauteed, Pecan honey brown butter and wild rice pilaf.

Creamy risotto with Parmesan, crispy sweet Potatoes and seasonal vegetables.

Topped with ham & melted Swiss, white wine sauce, seasonal vegetables and wild rice pilaf.

16 oz, bone In, from midwestern farms.

7 oz, finest cut, sourced local and antibiotic free.

14 oz, choice black angus and hormone free.

Sauteed asparagus, Parmesan Steak fries and chimichurri sauce.

Classic german fare, brined in red wine vinegar, Spices, served with red cabbage, sauerkraut, Spatzle and gingersnap sauce.

Brown ale sauce, roasted vegetable medley and crispy sweet potatoes.

Lightly breaded veal, spatzle and Braised red cabbage.

Sweet & tangy sauce, seasonal vegetables and garlic Parmesan steak fries.

All you care to eat.

All you care to eat.

Light vanilla custard with caramelized sugar topping, topped with fresh berries.

Lady finger & graham cracker crust, orange rum glaze.

Topped with vanilla ice cream, apple whiskey glaze.

Phyllo pastry baked with tart apples, golden raisins, cinnamon and sugar.

Almond meringue filled with vanilla or chocolate ice cream & choice of raspberry chambord sauce, fresh strawberries, hot fudge or caramel.

Kahlua fudge, white chocolate shavings and english toffee.