Fresh flour tortillas filled with grilled chicken, spinach, green and red peppers, jalapeno, cilantro, corn, black beans and pepper jack cheese. Lightly fried and served with ranch dipping sauce.

Five pan seared pork pot stickers served with sweet chili and ginger soy sauces.

Lightly seared ahi tuna, rolled in black sesame seeds and served on thin sliced cucumbers with ginger soy sauce, wasabi aioli and pickled ginger.

Baked Bavarian pretzel bites served with our spotted cow beer cheese dip and sweet honey mustard.

Traditional bone in or boneless wings tossed in your favorite wing sauce. Served with celery and choice of blue cheese or ranch dipping sauce.

Crispy and golden-fried chicken breast tenders with french fries and choice of dipping sauce.

A pair of slider burgers topped with crispy onion tanglers, cheddar and Boursin cheeses and sauteed onion on pretzel rolls. Served with french fries.

A flour tortilla filled with grilled chicken, bacon, ranch and melted cheese blend. Served with sour cream and salsa on request.

Thick cut, house fried potato chips loaded with garlic and chive dip, bacon bits, green onions and shredded cheeses.

Creamy spinach dip with tender artichoke hearts and melted Parmesan cheese. Served warm with house fried tortilla chips.

A tower of hand-crafted, thick cut and beer battered onion rings. Fried golden brown and served with our zesty onion ring sauce.

Our signature fresh jalapenos, stuffed with seasoned cream cheese and wrapped in double smoked bacon, flame-grilled and served with a sweet raspberry sauce.

A half lb. of hand battered, golden fried Wisconsin white cheddar cheese curds.

An assortment of Anduzzi's favorites: Hand-crafted beer battered onion ring tower, white cheddar cheese curds, southwest egg rolls and grilled jalapeno bacon kickers along with chicken breast tenders and french fries. Served with zesty onion ring sauce and ranch dipping sauce.

Crispy house fried tortilla chips, piled high with your choice of shredded beef barbacoa or seasoned chipotle chicken, house made queso cheese, shredded lettuce, tomatoes, onions, black olives, jalapenos, sour cream and salsa.

House made chicken and wild rice cream soup simmered with carrots, mushrooms, celery and onions.

A hearty, traditional Belgian soup loaded with chicken, potatoes, onions, cabbage, carrots, corn, celery, green beans, tomatoes and peas.

Hearty house made chili served with or without pasta. Add onion or shredded cheese.

Crispy boneless buffalo chicken on a bed of fresh romaine and spring greens with red onions, grape tomatoes, celery leaves and blue cheese crumbles. Served with your choice of ranch or blue cheese dressing.

Fresh romaine and spring greens topped with ham, smoked turkey, shredded cheese, boiled egg, grape tomatoes, cucumber and served with your choice of dressing.

Cup of our house made chicken booyah, chili or chicken wild rice soup and a garden salad served with 9-grain bread.

A flame-grilled southwest seasoned chicken breast on a bed of fresh romaine and spring greens with avocado, corn, black beans, red pepper, grape tomatoes, cucumber, pepper jack cheese and served with your choice of dressing.

Two flame-grilled quarter lb. burgers stacked high with cheddar and Swiss cheese, double smoked bacon, caramelized onions, lettuce, tomato and finished with our beer battered onion ring.

Marinated and grilled steak on a bed of arugula, topped with melted pepper jack cheese and fresh pico de gallo.

Flame-grilled turkey burger topped with double smoked bacon, avocado, lettuce, tomato, provolone cheese and garlic aioli.

Flamed-grilled burger atop shredded lettuce, topped with 2 jalapeno bacon kickers and raspberry chipotle sauce.

Flame-grilled burger with double smoked bacon, spotted cow beer cheese dip and loaded with Wisconsin white cheddar cheese curds.

Black peppercorn crusted burger topped with double smoked bacon, house fried potato chips and garlic-chive aioli.

Flame-grilled burger on toasted marble rye with American and Swiss cheese with beer-braised onions.

Flame-grilled burger or chicken breast with your choice of lettuce, tomato, onions and pickles.

Flamed grilled burger atop peppery arugula, topped with port wine cheddar cheese spread and crispy onion tanglers.

Flame-grilled burger topped with cheddar cheese, cinnamon brown sugar bacon, crispy onion tanglers and a Jameson whiskey glaze.

Choice of seasoned chipotle chicken or shredded beef barbacoa with shredded cheeses rolled in a lightly fried flour tortilla topped with craft made queso sauce and poblano pico de gallo. Served with sour cream and salsa on request.

Shredded beef barbacoa in corn tortillas with shredded lettuce, poblano pico de gallo, pickled onions, queso fresco, fresh cilantro and cilantro lime sour cream. Served with house made tortilla chips and salsa.

Chipotle chicken in corn tortillas with shredded lettuce, poblano pico de gallo, corn, black beans, queso fresco, fresh cilantro and cilantro lime sour cream. Served with house made tortilla chips and salsa.

Beer battered shrimp in flour tortillas topped with tomato, shredded cabbage, green onion and a spicy bang bang sauce. Served with house made tortilla chips and salsa.

Seared ahi tuna in flour tortillas with shredded lettuce, poblano pico de gallo and cilantro lime sour cream. Served with house made tortilla chips and salsa.

Seared ahi tuna, cucumbers, tomatoes, onions and jalapeno peppers tossed with ginger-soy atop shredded lettuce, carrots, pickled onions, house fried potato chips and wasabi aioli in a garden vegetable tortilla.

Seasoned chipotle chicken, shredded lettuce, sliced avocado, corn, black beans, red peppers, poblano pico de gallo, shredded cheese and ranch dressing in a garden vegetable wrap.

Boneless chicken wings tossed in buffalo sauce with lettuce, tomatoes and blue cheese dressing in a garden vegetable wrap.

Grilled chicken breast, fresh lettuce, tomatoes, shredded cheeses and bacon with ranch dressing rolled in a garden vegetable wrap.

Sliced ham, turkey, Swiss and American cheese with a touch of Dijon mustard on Hawaiian bread, dipped in egg batter and griddled until golden brown, served with raspberry preserves.

Fire braised pulled pork, smoked Gouda cheese, crispy onion tanglers and a touch of BBQ sauce in between toasted sourdough.

Cured and slow cooked beef brisket, sliced and grilled on marble rye with sauerkraut, melted Swiss cheese and Thousand Island dressing.

Shaved sirloin steak layered with sauteed red onions, mushrooms, sauteed green and red peppers and melted provolone cheese topped with spotted cow beer cheese.

Grilled chicken breast with lettuce and tomato topped with double smoked bacon, avocado and boursin cheese.

Smoked turkey, ham, double smoked bacon, provolone cheese, lettuce, tomato and mayo on grilled sourdough bread.

Served with tangy pizza sauce, provolone and mozzarella cheese, dusted with oregano and your choice of one topping.

Served with tangy pizza sauce, provolone and mozzarella cheese, dusted with oregano and your choice of one topping.

Italian sausage, pepperoni, fresh mushrooms, red onions and green peppers dusted with oregano and baked until golden brown.

Cavatappi noodles tossed in our hand-crafted six cheese sauce topped with double smoked bacon and served with grilled garlic bread.

Cavatappi noodles tossed in our hand-crafted six cheese sauce topped with double smoked bacon and served with grilled garlic bread.

Cavatappi noodles and chipotle chicken tossed in a hand-crafted creamy cheese sauce with sautéed peppers and onions and served with grilled garlic bread.

Italian sausage, pepperoni, ham, black olives, banana peppers, mozzarella cheese, dusted with oregano and baked until golden brown.

Cavatappi noodles tossed in butter served with garlic toast.

Cavatappi noodles tossed in a six-cheese sauce served with garlic toast.

American cheese melted between toasted bread, served with french fries, tater tots or fruit cup.

Grilled 4-oz burger with American cheese, served with french fries or fruit cup.

Two crispy, golden-fried chicken tenders served with ranch dipping sauce and french fries or fruit cup.