Poached eggs served on toasted English muffin & salmon topped with hollandaise & served with hash browns.
Served with two poached eggs and choice of toast.
Prime rib served with two eggs, hash browns and choice of toast.
Two eggs with choice of ham, bacon or sausage patties with hash browns & choice of toast.
Poached eggs served on a toasted English muffin and Canadian bacon. Topped with hollandaise sauce and served with hash browns.
Hash browns topped with mushrooms, onions, green peppers, diced tomatoes, cheddar and mozzarella with two eggs made to order and choice of toast.
Prime rib served with two eggs, hash browns and choice of toast.
Baked using the finest ingredients: farm fresh eggs, cream, cheeses, fresh meats, and vegetables. Served with choice of muffin.
Served with blue corn tortilla chips.
Baked batard, fresh mozzarella, tomato, basil with balsamic vinaigrette.
Lemon dill vinaigrette and diced tomatoes.
Shredded pork, cheddarand pepper jack cheese sauce, pico de gallo and sour cream with blue corn tortilla chips.
Shrimp, tomato, red onion, cucumber and Parmesan with lemon dill vinaigrette.
Romaine lettuce, Parmesan, tomatoes, eggs, and croutons tossed in caesar dressing.
Julienned chicken, red onions and bow tie pasta in pesto mayo. Topped with craisins and Parmesan.
Chicken, mandarin oranges, pineapple, cashews, and Parmesan with honey mustard dressing.
Salmon cooked to medium with bleu cheese, pecans, mandarin oranges, craisins and red onions with honey mustard dressing.
Mixed greens, tomato, red onion, Parmesan and cucumber with choice of dressing.
Tuna salad, tomatoes and cashews over greens.
Diced chicken with green onions tossed in pesto mayo topped with craisins, Parmesan and sliced almonds over greens.
Strawberries, mandarin oranges, pecans, red onions, and feta with burgundy poppy seed dressing.
Two eggs, tomatoes, spinach, artichokes, black olives and feta with choice of toast.
Two eggs, mushrooms, tomatoes, peppers, onionsand mozzarella with choice of toast.
Sausage, bacon, ham, scrambled eggs over hash browns topped with hollandaise sauce and choice of toast.
Two eggs, ham and cheddar with choice of toast.
Asparagus, spinach, red peppers, tomatoes, scrambled eggs and hash browns topped with feta and choice of toast.
Bacon, green peppers, mushrooms, scrambled eggs over hash browns topped with cheddar and choice of toast.
Three eggs, onions, green peppers, mushrooms, hash browns, cheddar and mozzarella with choice of ham, bacon or sausage with choice of toast.
Two eggs, tomatoes, spinach, artichokes, black olives and feta with choice of toast.
Bacon, green peppers, mushrooms, scrambled eggs over hash browns topped with cheddar and choice of toast.
Two pieces filled with raspberry cream cheese. Topped with strawberries and hazelnut glaze.
Two slices of raspberry fritter stuffed with raspberry cream cheese with raspberry melba.
Two slices of apple fritter stuffed with pecan and honey infused cream cheese. Topped with sliced apples, pecans and whipped cream.
Three pieces of French toast with dusting of powdered sugar.
Three pieces of French toast with dusting of powdered sugar.
Brown sugar oatmeal with strawberries, dried cranberries and vanilla granola.
Cinnamon and brown sugar infused oatmeal topped with apples and pecans.
Baked with croutons and swiss cheese.
Ham, turkey, provolone, and fresh vegetable slaw on a hoagie.
Applewood bacon, romaine, tomatoes, and mayo on wheat toast.
Applewood bacon, romaine, tomatoes, and guacamole on wheat toast.
Shaved prime rib, caramelized onions and mozzarella in a hoagie bun with a side of au jus.
Turkey, bacon, red onion, tomato, swiss and cheddar on grilled Texas toast with pepperoncini horseradish sauce.
Turkey, tomatoes, alfalfa sprouts, red onion, provolone and garlic dill cream cheese on sourdough toast.
Grilled portabella mushroom with diced onion, peppers and alfalfa sprouts with provolone on a tomato basil roll with garlic mayo.
Chicken, spinach, tomatoes, provolone, and fresh basil served on telera roll with pesto mayo.
Corned beef, sauerkraut and swiss on marble rye with 1000 Island dressing or pepperoncini horseradish sauce.
Turkey, bacon, mushrooms and swiss on sourdough toast.
Chicken, green onion, pesto mayo, craisins, Parmesan, greens, and almonds in a tomato basil tortilla.
Salmon cooked to medium with bleu cheese, pecans, mandarin oranges, craisins and red onions with honey mustard dressing.
Roast prime rib, caramelized onions, mushroomsand mozzarella with pepperoncini horseradish sauce.
Diced chicken with green onions tossed in pesto mayo topped with craisins, Parmesan and sliced almonds over greens.
Baked with croutons and swiss.
Tuna salad, tomatoes, cashewsand greens in a tomato basil tortilla with herb cream cheese.
Baked batard, fresh mozzarella, tomato, basil with balsamic vinaigrette.
Braised beef, green onions, red pepper, tomato, cheddar and pepper jack in tomato basil tortilla.
Chicken, tomatoes, caramelized onions, red peppers and pepperjack in tomato basil tortilla. Served with pico de gallo and sour cream.
Half pound black Angus Beef with guacamole, sriracha onions and cheddar.
Half pound black Angus Beef with caramelized onions, bleu cheese and garlic mayo.
Half pound black Angus Beef with swiss, mushrooms and ranch.
Half pound black Angus Beef with bacon and cheddar.
Half pound black Angus Beef.
Half pound black Angus Beef with tomato, basil, fresh mozzarella, and pesto mayo with balsamic vinaigrette on tomato basil roll.
Salmon patty, tomato, cucumber, garlic dill cream cheese and pickled red onions on tomato basil roll.
Tuna salad, tomatoes, cashewsand greens in a tomato basil tortilla with herb cream cheese.
Chicken, green onion, pesto mayo, craisins, Parmesan, greens, and almonds in a tomato basil tortilla.
Choice of sandwich: reuben, turkey melt, turkey dill, or BLT. Soup: chicken dumpling soup substitute baked French onion.