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  • Central Coast Restaurant

Central Coast Restaurant

(920) 568-9695

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Google map
  • 1905 Central Coast Ln, Fort Atkinson, WI 53538
  • Restaurant website
  • French
  • Central Coast Restaurant

  • (920) 568-9695
  • Main
  • Lunch
  • Appetizers
    • Siberian Nachos $9.95

      Fried wontons, smoked salmon, tomato, wasabi cream

    • Stuffed Portobello Cap $11.95

      Jumbo lump crab, ricotta, boursin, fresh basil, red pepper aioli

    • Lobster Mac Fritters $10.95

      Lobster, house-made cheese sauce, macaroni pasta, panko breading, smoked tomato aioli

    • Margharita Pizza $8.95

      House-made crust, fresh ricotta, tomato, fresh basil, truffle oil

    • Mesquite Grilled Steak Skewers $7.95

      Grilled strip loin, thai cole slaw, house-made steak sauce

    • Mozzarella Sticks $6.95

      Fried breaded mozzarella, house-made marinara

  • Salads
    House-made dressings: buttermilk ranch, balsamic vinaigrette, bleu cheese, honey ginger, creamy caesar, citrus vinaigrette, red wine vinegar and olive oil. Ads chicken $5.95, add shrimp $3.95, add steak $6.95
    • House Salad $7.95

      Tomato, cucumber, red onion, choice of dressing

    • Central Coast Chopped $9.95

      Chopped greens, mango, strawberry, candied walnuts, chevre cheese, citrus vinaigrette

    • Caesar $8.95

      Chopped romaine, parmesan cheese, creamy caesar dressing

    • Cyprus $9.95

      Tomato, bell pepper, kalamata olive, red onion, feta cheese, cucumber

    • Chinese Chicken $10.95

      Mixed greens, shredded chicken, mandarin oranges, toasted almonds, honey ginger dressing

    • Warm Spinach $9.95

      Button mushroom, red onion, chopped egg warm bacon dressing

    • Side House Salad $3.95

    • Side Caesar Salad $4.95

  • Soups
    • Soup du Jour $2.95+

  • Entrees
    All entrees come with chef's selection of vegetable
    • Seared Whitefish $13.95

      Pineapple salsa, coconut rice

    • Mesquite Smoked Pork Loin $15.95

      Fig bourbon barbecue sauce, mashed potatoes

    • 8 oz CAB Burger $11.95

      8 oz Certified black angus burger

    • Stuffed Chicken Breast $15.95

      Mozzarella cheese, roasted potatoes, sage chicken gravy

    • 9oz Sirloin $16.95

      Choice of potato, caramelized onions, au poivre sauce

  • Pasta
    • Grilled Chicken Penne $16.95

      Sauteed mushrooms, caramelized onions, garlic herb cream sauce

    • Three Cheese Ravioli $14.95

      House-made marinara, bed of spinach

    • Shrimp Fra Diavlo $18.95

      Pappardelle, spicy marinara, jumbo tiger shrimp

  • Steaks
    All steaks are certified angus beef and come with a baked potato and chef's selection of vegetable. Add lobster tail $14.95, add scallops $6.95, add shrimp $4.95, sauteed mushrooms or caramelized onions $1.95
    • 14oz NY Strip $32.95

    • 8oz Prime Ribeye $28.95

    • Filet $17.95+

  • Central Coast Signatures
    • Seared Sea Scallops $31.95

      Parmesan risotto, yellow tomato sauce

    • Seared Salmon $20.95

      Maple glazed vegetables, tarragon polenta cake, chive butter

    • Pancetta Wrapped Halibut $28.95

      Sundried tomato risotto, cucumber salad

    • Sesame Crusted Tuna $27.95

      Soy glaze, sauteed shiitake mushrooms roasted purple potatoes

  • Soup and Salad Combo
    • Small House $7.95

    • Caesar Salad $7.95

  • Pasta
    Pasta: penne, pappardelle, macaroni. Sauces: marinara, garlic herb cream fra diavlo. Toppings: chicken $3.95, shrimp $4.95, steak $6.95, mushrooms $0.95, onions $0.95, olives $0.95
    • Pasta $8.95

      Includes choice of pasta and sauce. Toppings can be added for an additional charge.

  • Sandwiches
    • Asian Shrimp Wrap $8.95

      Soy glazed shrimp, sauteed shitake mushrooms, ginger mustard sauce, sweet chile slaw

    • Gyro $8.95

      Shaved lamb, onion, tomato, grilled pita, house-made tzatziti sauce

    • Prime Rib $9.95

      Shaved rosemary garlic prime rib, sauteed onion, melted havarti, horseradish mayo

    • Sirloin $9.95

      Grilled sirloin, apple bacon mayo, sauteed onion, fresh spinach

    • Chicken Wrap $7.95

      Crunchy or grilled chicken, buffalo bleu cheese sauce, cheddar cheese, lettuce, tomato

    • Meatball Fra Diavlo $7.95

      Fresh italian baguette, all beef meatballs, spicy marinara, melted provolone

    • Grilled Four Cheese $7.95

      Toasted whole grain bread, havarti, cheddar, provolone, garlic herb cheese, warm tomato dipping sauce

    • Italian Club $9.95

      Copacolla, genoa salami, crispy pancetta, provolone, lettuce, tomato, herb mayo, toasted italian bread

  • Lunch Menu
    Meat: beef, chicken breast, or portabella mushroom. Cheese: $0.95 cheddar, american, swiss, bleu, mozzarella, provolone, havarti. Toppings: $0.95 grilled onions, sauteed mushroom, avocado, olives, jalapeno
    • Build Your Burger $8.95

      Burgers are served with lettuce, tomato, onion, pickle and a side of brew city fries

Menu for Central Coast Restaurant provided by Allmenus.com

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