Crispy dough filled with minced vegetables.
1 piece. Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
2 pieces. Rice paper or crispy dough filled with shredded vegetables.
8 pieces. Stuffed dough.
8 pieces. Stuffed dough.
A cut of meat taken from the shoulder.
5 pieces.
4 pieces. Marinated or glazed in a soy based sauce.
4 pieces. Marinated or glazed in a soy based sauce.
12 pieces. Stuffed Chinese dumpling.
8 pieces. Fried wonton wrapper filled with crab and cream cheese.
10 pieces. Fried sweet dough.
2 crab Rangoon, fried jumbo shrimp, chicken teriyaki and spring roll.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made from beaten eggs and broth.
Noodles or rice. Savory soup with a poultry base.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Large.
Large.
Large. Savory soup with mixed seafood.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stir fried noodle dish.
Stir fried noodle dish.
Stir fried noodle dish.
Stir fried noodle dish.
Stir fried noodle dish.
Stir fried noodle dish.
Stir fried noodle dish. Hot and spicy.
Omelette.
Omelette.
Omelette.
Omelette.
Omelette.
Omelette.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Large. Sweetened sauce with vinegar base.
Stir-fry.
Stir-fry.
Stir-fry.
Stir-fry.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Large. Mild sweet meat that has been roasted. Hot and spicy.
Large. Marinated and stir fried. Hot and spicy.
Large. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Stir fried chicken and vegetable dish.
Large. Curry seasoned dish. Hot and spicy.
Large. Cooked in a pungent savory sauce. Hot and spicy.
Large. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Large. Marinated and stir fried. Hot and spicy.
Large. Spicy stir-fry. Hot and spicy.
Large. With brown sauce and vegetables. Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Large. Curry seasoned dish. Hot and spicy.
Large. Cooked in a pungent savory sauce. Hot and spicy.
Large. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Large. Marinated and stir fried. Hot and spicy.
Large. With brown sauce and vegetables. Hot and spicy.
Mild white sauce.
Large. Curry seasoned dish. Hot and spicy.
Large. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Large. Cooked in a pungent savory sauce. Hot and spicy.
Large. Marinated and stir fried. Hot and spicy.
Cooked in oil or fat over heat.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in oil or fat over heat.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Omelette.
Omelette.
Omelette.
Mild white sauce.
A cut of meat taken from the shoulder.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Stir fried chicken and vegetable dish.
Egg noodle dish.
Egg noodle dish.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Served in a sweet sauce served with sesame seeds.
Deep fried with sweet and spicy sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
A seafood flavored scallop, shrimp, crab meat, lobster meat and vegetable.
Lobster, chicken, pork, beef and jumbo shrimp with mixed vegetables in brown sauce.
Chicken, beef and jumbo shrimp with mixed vegetable in brown sauce.
Chicken, roast pork, beef, shrimp and vegetable with brown sauce.
Lobster, shrimp, roast pork, beef, and chicken with brown sauce over pineapple.
Beef and scallop with mixed vegetables in brown sauce.
Chicken, pork, shrimp, scallop and crabmeat with mixed vegetables with peking sauce, served with fried wonton.
Served in a sweet sauce served with sesame seeds.
Deep fried with sweet and spicy sauce. Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Chicken and shrimp with chunks of vegetable in special spicy brown sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
With brown sauce and vegetables. Hot and spicy.
Hot and spicy.
Light breaded chicken served in homemade honey sauce.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Crisp, sweet folded cookie.
Pastry made with ground mung bean.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Omelette.
Omelette.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Egg noodle dish.
Egg noodle dish.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Stir fried steak with vegetables and a savory sauce.
Mild white sauce.
A cut of meat taken from the shoulder.
Stir fried chicken and vegetable dish.
Served in a sweet sauce served with sesame seeds.
Spicy stir-fry. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Curry seasoned dish.
Cooked in a pungent savory sauce.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Marinated and stir fried. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Egg noodle dish.