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Country cured ham, sausage, fresh mushrooms, sweet onions, peppers ad Wisconsin cheese wrapped in farm fresh eggs.
Country cured ham, fresh mushrooms, and Wisconsin Cheese folded in farm fresh eggs.
Country cured ham, fresh mushrooms, sweet onions, peppers and Wisconsin cheese folded in farm fresh eggs.
Seasoned beef, bell peppers, sweet onions, fresh mushrooms, tomato and Wisconsin cheese folded in farm fresh eggs served with sour cream and salsa served on the side.
Three fresh eggs stuffed with smoked ham, porkies, cured bacon and hash browns with cheese.
Fresh spinach, diced tomatoes, black olives and Feta cheese folded in farm fresh eggs.
Green bell peppers, broccoli, sweet onions, tomato, fresh mushrooms and Wisconsin cheese folded into farm fresh eggs.
Gyro meat, tomato, sweet onions and Feta cheese folded into farm fresh eggs.
Shaved turkey, bacon, diced tomato and Wisconsin cheese, folded into farm fresh eggs and covered in hollandaise sauce.
Fresh eggs stuffed with ribeye, onions, mushrooms and mozzarella cheese.
Country cured ham, sausage and bacon over a nest of golden hash browns covered with Wisconsin cheese and topped with scrambled eggs.
House made corned beef hash served with choice of farm fresh eggs over hash browns.
Scrambled eggs over hash browns sauteed with green bell peppers, sweet onions, fresh mushrooms, diced ham, topped with hollandaise.
Nest of golden hash browns sauteed with green bell peppers, sweet onions, and fresh mushrooms, layered with Wisconsin cheese topped with over easy eggs.
Nest of golden hash browns sauteed with green bell peppers, sweet onions, and fresh mushrooms, layered with Wisconsin cheese topped with scrambled eggs and chorizo sausage.
Sauteed tomatoes, peppers, onions, mushrooms, cheese and taco meat, stirred into scrambled eggs wrapped in a tortilla. Served with sour cream and salsa. Includes choice of potato.
Poached eggs and lean ham on top of an English muffin drizzled with hollandaise sauce with choice of potato.
With crab cakes instead of ham.
With chicken breast and spinach instead of ham.
Lightly breaded and fried steak, smothered in thick creamy white country gravy with two eggs, hash browns and toast
Two buttermilk biscuits smothered in thick creamy sausage gravy.
Two butter- milk biscuits smothered in thick creamy sausage gravy, ham, sausage, bacon, and two eggs (any style)
Croissant, egg (any style), bacon, cheese, with choice of potato or fresh fruit (when in season)
English muffin, scrambled egg, sausage patty, cheese, with choice of potato or fresh fruit (when in season)
Two eggs (any style), choice of potato, and choice of one meat
Two eggs (any style), two sausage links, two bacon, ham, with choice of potato.
Two eggs (any style), choice of potato and steak and choice of toast, muffin top or mini cakes. Top sirloin or 8oz chopped sirloin.
Two thick Texas toast stuffed with sweet cream cheese, grilled to a golden brown and topped with strawberries and whipped cream.
Two thick Texas toast stuffed with sweet cream cheese, grilled to a golden brown and topped with strawberries, bananas and whipped cream.
Two thick Texas toast stuffed with sweet cream cheese, grilled to a golden brown and topped with cherries and whipped cream.
Made from scratch Belgian waffle prepared fresh, served with Wisconsin grade A butter and syrup. Have strawberries, blueberries, or bananas and real whipped cream added for extra charge.
5 golden brown sticks.
Two thick Texas Toast dipped in rich flavorful batter served with Wisconsin grade A butter and syrup.
Creamy old fashioned oats
Blueberries or bananas
Add any side for extra charge.
Two 1/4 lb. burgers surrounded in Wisconsin American cheddar cheese on a triple bun. Topped with lettuce and special sauce. It's a mouthful! Served with chips
A juicy 1/4 lb. burger, sauteed fresh mushrooms all topped with Wisconsin Swiss cheese
Bacon double crossed over a 1/4 lb. burger all topped with Wisconsin American cheddar cheese.
Double crossed bacon over a 1/4 lb. burger layered with cheese, BBQ sauce and topped with breaded onion rings.
1/4 lb. burger with garlic aioli, bacon, American cheese, and over-easy egg on a pretzel bun.
1/4 lb. burger with fried onions, Swiss and American cheese on our marbled rye.
Juicy steak or chicken sliced thin, peppers, onions, tomato, wrapped with Monterey Jack cheese and lettuce on a chipotle tortilla with Southwestern dressing.
Fry bread layered with taco meat, lettuce, cheese, tomato and sourcream.
Grilled chicken wrapped with Romaine lettuce, tomatoes, Smoked turkey, bacon, lettuce, tomato, and ranch dressing wrapped in a flour tortilla.
Grilled chicken wrapped with Romaine lettuce, Parmesan cheese, tomatoes and dressing.
Medley of sauteed vegetables in an herb tortilla.
Fried chicken tenders, smoked bacon, tomatoes and Wisconsin cheese blend all wrapped in a flour tortilla.
Crispy or grilled breast served with lettuce, tomato and garlic aioli.
Triple decker sandwich which includes shaved ham and breast of turkey piled with lettuce, tomato, bacon and mayo.
Authentic lamb and beef, tomatoes, onions, and sauce on a soft pita.
Shaved ribeye steak surrounded in sauteed onions and green peppers, with melted cheese on a torpedo roll.
Made with chicken breast and dried cranberries on a croissant.
With fried onion and Swiss cheese.
Baked haddock, served with cheese smothered in tartar sauce on a torpedo roll.
Lean ham and shaved turkey breast, broiled with Swiss and American cheese, lettuce, tomato, and sauce on grilled marbled rye.
1/4 lb. burger with sautéed onions, tomatoes and cheese on sour dough
Quickly becoming our favorite sandwich. Slow roasted shaved corned beef, Swiss cheese, sauerkraut, Thousand Island dressing on grilled marble rye.
Smoked turkey, Swiss cheese, coleslaw, Thousand Island dressing on grilled rye.
Fresh tuna salad stuffed between a Wisconsin grilled cheese sandwich.
A delicious country combination of a quarter chicken and robust ribs seasoned with hickory smoked barbecue sauce.
Delicately marinated, golden brown and country fresh. Definitely a treat! All white chicken is extra.
Half-rack tender country pork ribs in tangy sauce.
Old time favorite pork roast covered in gravy.
Dinner just the way Mom makes it.
Two tender, juicy pork chops delicately breaded and broested to a golden brown topped with warm cinnamon apples.
Grilled chicken breast smothered with sauteed onions, peppers, mushrooms and Swiss cheese.
Pan fried liver served with sweet onions and bacon.
Oven roasted sirloin tips, served on Texas Toast with mashed potatoes, or over egg noodles, all smothered in home style gravy. Choice of one side
Grilled chicken breast smothered with sauteed onions, peppers, mushrooms, pepper jack cheese and bacon.
Here's a "reel catch." Three English-style hand-breaded fillets and our homemade tartar.
8 oz. Salmon steak brushed with butter sauce, broiled to perfection and served with cusabi sauce.
Lightly seasoned fillet with lemon pepper and baked. Served with Wisconsin grade A drawn butter.
Five jumbo butterfly shrimp lightly breaded.
Fish and Chips, golden shrimp and crab cake.
A delicious duo of jumbo fantail shrimp and 8 oz. of mouth watering top sirloin *Locally grown and processed beef.
1/2 lb. juicy sirloin steak charbroiled to taste and topped with mushrooms and onions *Locally grown and processed beef.
Tender meatballs and our secret marinara recipe served over pasta with a bread stick.
A tender breaded chicken breast in a bed of pasta, covered in marinara sauce and topped with Wisconsin grade A mozzarella.
Chicken breast sauteed with broccoli and carrots, smothered in garlic cream sauce and served over pasta.
Tender chicken smothered in sweet-sour sauce accompanied with broccoli, carrot strips, red peppers, peapods, zucchini, mushrooms, red onions and cauliflower. Served over rice.
Tender chicken, apples and pecans, broccoli, carrot strips, red peppers, peapods, zucchini, mushrooms, red onions and cauliflower smothered in a teriyaki sauce. Served over rice.
Menu for Julies Cafe and Catering provided by Allmenus.com
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