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Bleu Restaurant and Lounge
We make ordering easy. Learn more
- 2200 Dickinson Road, De Pere, WI 54115
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No cuisines specified
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Grubhub.com
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Bleu Restaurant and Lounge
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We make ordering easy.
- Menu
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Small Menu
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Lobster Bisque Bowl $6.00+
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Organic Greens Salad $6.00
Onion, carrot, tomato & cucumber.
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Classic Ceasar $8.00
Garlic butter croutons, Parmesan & house made Caesar.
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7 Layer Salad $10.00
Romaine lettuce, sugar snap peas, bacon, cheddar cheese, egg, tomato & tarragon ranch.
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Roasted Beet Salad $10.00
Goat cheese, roasted almonds, parsnip chips, arugula & citrus vinaigrette.
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Charcuterie $16.00
Selection of chef's choice meats.
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Fried Calamari $9.00
Tequila lime aioli & lemon.
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Crab Cake $14.00
Sriracha aioli & citrus arugula salad.
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Medjool Dates $14.00
Chorizo stuffed, bacon-wrapped & Spanish romesco
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Goat Cheese Curds $12.00
Fried la clare farms goat cheese curds & sriracha ketchup.
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Medjool Dates $14.00
Chorizo stuffed, bacon-wrapped & Spanish romesco.
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Goat Cheese Curds $12.00
Fried la clare farms cheese curds & sriracha ketchup.
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Medium Menu
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Mushroom Flatbread $14.00
Truffle, arugula & ricotta.
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Artisan Cured Meat Flatbread $15.00
Italian meats, fresh mozzarella, Roma tomato & shaved Asiago.
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Sunny Side up Burger $15.00
Avocado, cheddar cheese, bacon, fried egg & bleu's fries.
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Bleu Stack Burger $14.00
Lettuce, pickles, onions, muenster cheese, Thousand Island dressing & bleu's fries.
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Angus Beef Sliders $16.00
Bleu cheese, bacon, red onion, bleu's fries.
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New England Lobster Rolls $22.00
Maine lobster, remoulade, fried capers bleu's fries.
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Lobster Cobb Salad $22.00
Maine lobster, cherry tomato, avocado, bacon, egg & tarragon ranch.
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Shrimp & Grits $20.00
Jumbo spiced shrimp, creole sauce & creamy grits.
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Large Menu
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Pan Roasted Wester Ross Salmon $33.00
Bacon, roasted Brussel sprouts, smooshed potatoes, honey samba glaze.
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Butter Crusted Atlantic Cod $26.00
Fingerling potatoes, roasted root vegetables with lemon caper beurre blanc.
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3 Peppercorn Crusted NY Strip $38.00
Lyonnaise potato, greens salad, buttermilk bleu cheese & red wine bordelaise.
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Grilled Beef Tenderloin Filet $38.00
Truffle butter, mushrooms, bordelaise, mixed vegetables & whipped potato.
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Pan Roasted Free Range Lemon Chicken $24.00
Fingerling potato, seasonal vegetables, beurre blanc & grilled lemon.
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Mushroom Ravioli $22.00
Truffle Alfredo, spinach & roasted tomato.
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Menu for Bleu Restaurant and Lounge provided by Allmenus.com
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