Bonsai Sushi and Asian Cuisine

Pan seared to perfection, served with a creamy lemon cucumber sauce and paired with mixed greens drizzled with a sesame vinaigrette

Soy beans seasoned with sea salt. Prepared asian BBQ style for an extra $0.50

Grilled fresh jalapenos, cream cheese, and bacon, served with sweet and sour sauce

Pan fried, steamed, or deep fried, served with a citrus soy

Crispy breaded white fish, topped with a creamy cabbage slaw, smoky cheddar cheese sauce, and a fresh roasted bell pepper salsa entree portion available for a $3.00 charge

Chorizo and pork mixed with seasoned vegetables and cabbage, wrapped in a light and crispy wrapper, accompanied by a chipotle mayo

Tuna seasoned with five spice, sliced thin, paired with mixed greens drizzled with a sweet chili vinaigrette

Fresh ahi tuna and avocado marinated in a spicy chili garlic sauce, comes with wonton chips

Fresh napa, red and green cabbage, tossed with carrots, onions, cilantro, basil and cashews, drizzled with our house sesame vinaigrette

Cucumber marinated in a sweet rice wine vinegar broth, drizzled with soy sauce and topped with sesame seeds

Topped with sesame seeds

Spring mix, carrot, onion, tomato and sesame vinaigrette dressing

Our sweet chili mango glazed salmon served over fresh greens tossed in our house sesame vinaigrette

Our sweet chili mango glazed chicken served over fresh greens tossed in our house sesame vinaigrette

Grilled salmon brushed with a sweet chili mango glaze, served with sauteed vegetables and creamy brown rice and mushrooms

Grilled chicken brushed with a sweet chili mango glaze, served with sauteed vegetables and creamy brown rice and mushrooms

Succulent bite sizde crispy chicken tossed with fresh vegetables and a sweet and spicy glaze, served over white rice

Korean style BBQ beef, sliced thin, accompanied by a fresh mixture of house sauteed vegetables all drizzled in a sweet and spicy sauce. Served with a side of white rice

Customer or chef choice

Customer or chef choice

Green onion, hamachi

Ahi, hamachi, sake and two chef's choice. With choice of spicy tuna or california roll

Kani kama, cucumber, avocado, and sesame seeds

Unagi, cucumber, green onion, topped with avocado, tobiko, eel sauce, and sesame seeds

Shrimp tempura, cucumber, green onion, topped with unagi, tobiko, eel sauce and sesame seeds

Smoked salmon, cream cheese, cucumber, topped with green onion

Kani kama, cucumber, avocado, topped with fresh fish and tobiko

Salmon, cucumber, green onion, spicy sauce and tobiko

Scallop, cucumber, green onion, spicy sauce and tobiko

Ahi tuna, cucumber, green onion, spicy sauce, and tobiko

Soft shell crab, shrimp, cucumber, avocado, topped with tobiko

Shrimp, avocado, cucumber

Shrimp tempura

Shrimp tempura, cucumber, topped with fresh ahi tuna, eel sauce and tempura crunch

Ahi tuna, cilantro, jalapeno, garlic and sesame oil

Tempura shrimp and cucumber, topped with tuna tartar, sriracha, tempura crunch, tobiko and green onion

Tempura shrimp, avocado, cream cheese, grilled asparagus, topped with seared white tuna, chipotle mayo, sriracha, fresh jalapeno and green onion

Soft shell crab, roasted garlic, caramelized onion, topped with avocado, tuna tartar and toasted sesame oil

Shrimp tempura, cucumber, roasted garlic, green onion, topped with fresh salmon, sesame sauce and sesame seeds

Tempura green onion, cucumber, avocado, topped with cheese sauce and pico de gallo

Shrimp tempura, avocado, cream cheese, topped with tempura crunch and eel sauce

Whole roll panko fried with white fish, caramelized onion, topped with spicy crab mix, eel sauce, sweet chili sauce and sesame seeds

Ahi tuna, sake, cucumber, topped with mango and avocado

Whole roll panko fried with kani kama, cream cheese and green onion, topped with eel sauce and sweet chili sauce

Tempura kani kama, avocado, mango, topped with creammy cabbage slaw, sesame sauce and sesame seeds

Tempura green onion, cucumber, sesame seeds, topped with spicy tuna pokey tartar

Tempura asparagus, cream cheese, Bonsai sauce, topped with sesame seeds and sriracha

Tamago sweet egg omelet, bacon, caramelized onion, topped with spicy sauce and baked

Crispy tempura salmon, cream cheese, and Bonsai sauce

Seasoned seared tuna, roasted garlic, asparagus, topped with avocado and roasted bell pepper aioli

Hamachi, fresh jalapeno, roasted garlic, drizzled with olive oil

Grilled tilapia, roasted garlic, red bell pepper, grilled asparagus, topped with honey roasted peanuts and a side of lemon garlic butter

Tempura green onion, jalapeno, sesame seeds, topped with a spicy hamachi mixture, green onion, sesame seeds and tobiko

Grilled asparagus, avocado, cucumber, caramelized onion, topped with hoisin sauce and sesame seeds

Unagi, avocado, topped with eels sauce and sesame seeds

Crispy salmon, roasted garlic, caramelized onion, cucumber, topped with avocado, jalapeno cream sauce and wonton crumbles

Kani Kama, avocado, fresh jalapenos, cream cheese, topped with tempura crunch and Bonsai sauce

Sauteed squash, zucchini and carrots

Bite size hand breaded chicken served with a side of tangy tonkatsu sauce and a side of white rice and vegetables

Bite size hand breaded chicken served white rice, vegetables and a side of sweet and sour sauce

Choose between boiled or fried shrimp, cut into smaller pieces for easy eating

Choose between carrot, cucumber or asparagus, cut into smaller pieces for easy eating

Cut into smaller pieces for easy eating

Imitation crab, cut into smaller pieces for easy eating