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Scallion and cheese wrapped in thinly sliced beef, served with sauce.
Pan -fried chicken and pork dumplings.
Fried chicken tenders.
Broiled yellowtail jawbroiled yellowtail jaw.
Steamed soy bean.
Chicken skewers served with sauce.
2 piece. Japanese vegetable and crabmeatspring roll.
Bean paste with seaweed, tofu and scallion.
Little neck clamlittle neck clam.
Clear broth with mushroom and scallionclear broth with mushroom and scallion.
Tofu and vegetable served in a pottofu and vegetable served in a pot.
Clear broth soup with dumplingsclear broth soup with dumplings.
Shrimp, scallops, crabmeat, fish cake and vegetable.
Assorted seafood and vegetable.
Crabmeat, cucumber, masago, spicy mayonnaise and Eel sauce.
Broiled salmon skin, cucumber, masago and Eel sauce.
Fresh greens with tomato, cucumber and house dressing.
Japanese seaweed vegetable with sauce.
Avocado with house salad and dressing.
Noodle in broth w. shrimp, crabmeat, scallop, salmon and veg.
Pan fried udon or soba. Choice of shrimp, beef or chicken.
Noodles in broth with vegetable and shrimp tempura.
Lobster tail, shrimp, scallop and salmon.
Menu for Fujiyama provided by Allmenus.com
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