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Taste of India

(262) 796-8200

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  • 17115 W Bluemound Rd, Brookfield, WI 53005
  • Restaurant website
  • Indian
  • $$$$$
  • Grubhub.com
  • Taste of India

  • (262) 796-8200

    We make ordering easy.

  • Menu
  • Appetizers
    • 1. Chicken Chilli $16.95

      White chicken pieces sauteed with onion, green pepper, chili and curry leaves.

    • 2. Samosa $6.95

      2 pieces. Medium turnover stuffed with potatoes and green peas. Vegan.

    • 3. Paneer Tikka $15.95

      Chunks of homemade cheese marinated in chef's secret spices and cooked in a charcoal clay oven. Gluten free.

    • 4. Vegetable Pakora $5.95

      Vegetable fritters.

    • 5. Chili Paneer $16.95

      Homemade cottage cheese sauteed with onion, green pepper, chili and curry leaves.

    • 6. Gobhi Manchurian $16.95

      Cauliflower stir-fried with Indo-Chinese spices, green chili and spring onion.

    • 7. Papadum $3.95

      Crispy and spicy lentil wafers. Vegan and gluten free.

    • 8. Chicken Pakora $11.95

      Assorted boneless chicken cubes deep-fried in chickpea batter.

    • 9. Fish Pakora $12.95

      6 pieces. Fish, boneless and skinless, marinated with lemon juice, spices and deep-fried.

    • 10. Mixed Non-Vegetarian Platter $13.95

      Chicken pakora, fish parkora and seekh kebab.

    • 11. Mixed Vegetable Platter $12.95

      Vegetable pakoras, cheese pakoras, samosa and aloo tikki.

    • 12. Chicken Mint Malai Kebab $17.95

      White meat chicken marinated in cream and mint sauce cooked in a charcoal clay oven. Gluten free.

    • Chicken Chat $5.20

    • 13. Aloo Tikki $6.95

      Mashed potatoes, green peas and gram flour balls deep-fried.

    • 14. Paneer Pakora $8.95

      Cheese stuffed with mint and spices and then battered and deep-fried.

    • 15. Masala Papad $4.95

      Papad topped with onion, chili, tomato and fresh lemon.

    • 16. Chili Shrimp $17.95

      Shrimp sauteed with onion, green pepper, chili and curry leaves.

    • 17. Onion Bhaji $6.95

      Battered onion with spices and deep-fried.

    • 18. Chicken Wings Tandoori $16.95

      Spicy Indian style chicken wings. Gluten free.

    • 19. Mirchi Bajji $9.95

      Battered chilli, spice and deep fried.

    • 20. Chicken 65 $16.95

      Boneless chicken cooked with spices and curry leaves.

    • 21. Paneer Sesame $16.95

      Home made cottage cheese sauteed with ginger, garlic, hot and sweet sauce and sesame.

    • 22. Gobhi Sesame $16.95

      Cauliflower sauteed with ginger, garlic, hot and sweet sauce and sesame.

  • Soups and Salad
    • 1. Vegetable Soup $5.95

      Lentils, vegetables and spices.

    • 2. Sweet Corn Soup $5.95

    • 3. Tomato Soup $5.95

    • 4. Chicken Soup $5.95

    • 5. Hot and Sour Soup $5.95

    • 6. Rasam Soup $4.95

    • 7. Sambar Soup $4.95

    • 6. Garden Salad $8.95

  • Chaat Platters
    • 1. Sev Poori $10.95

      Chick peas and potatoes stuffed in wheat shells with sweet and sour sauce on top of vermicelli. Served cold.

    • 1. Dahi Poori $10.95

      Chickpeas and potatoes stuffed in wheat shells with sweet and sour sauce on top of vermicelli. Served cold.

    • 2. Paani Poori $10.95

      Wheat shell with onion, potatoes and chickpeas with sweet and sour masala chutney. Served cold.

    • 3. Dahi Bhalla $8.95

      Wada. Lentil balls deep-fried and dipped in yogurt. Cold.

    • 4. Aloo Tikki Chaat $10.95

      Potatoes patties served with chickpeas, yogurt, mint chutney and onion.

    • 5. Samosa Chaat $10.95

      Deep-fried turnovers served with chickpeas, yogurt, mint chutney and onion.

    • 6. Bhel Poori $8.95

      Crispy puffed rice with spiced potatoes, mint sauce, tamarind sauce and onions. Topped with chickpea flour noodles.

    • 7. Papdi Chaat $9.95

      Papdi shells served with potatoes, chickpeas and sweet and sour masala chutney. Served cold.

  • Indian Breads
    • 1. Poori $5.95

      2 pieces. Whole wheat, light, fluffy-puffed and deep-fried.

    • 2. Chapati $3.95

      Thin, whole wheat bread made on a flat griddle. Choice of oil or butter.

    • 3. Roti $3.95

      Whole wheat bread baked in tandoor. Choice of oil or butter.

    • 4. Garlic Naan $5.95

      Unleavened white bread topped with garlic and cilantro.

    • 5. Chicken Naan $5.95

      Unleavened white bread stuffed with chicken and baked in tandoor.

    • 6. Keema Naan $6.95

      Stuffed with ground lamb.

    • 7. Plain Paratha $3.95

      Multi-layered freshly made with butter. Choice of oil or butter.

    • 8. Aloo Paratha $5.95

      A multi-layered bread stuffed with potatoes and made with butter. Choice of oil or butter.

    • 9. Gobhi Paratha $5.95

      Whole wheat bread stuffed with cauliflower and cooked on a griddle with butter. Choice of oil or butter.

    • 10. Jaipuri Paratha $5.95

      Whole wheat bread stuffed with fenugreek. Choice of oil or butter.

    • 11. Onion Naan $5.95

      Unleavened white bread stuffed with onion and baked in tandoor.

    • 12. Aloo Naan $5.95

      Unleavened white bread stuffed with potatoes and baked in tandoor.

    • 13. Naan $4.95

      Fine flour bread and baked in tandoor.

    • 14. Ginger Naan $5.95

      Unleavened white bread stuffed with ginger baked in tandoor.

    • 15. Cheese Naan $5.95

      Unleavened white bread stuffed with cheese and baked in tandoor.

    • 16. Peshawari Naan $5.95

      Unleavened white bread stuffed with cashew, raisins and coconut.

    • 17. Chef's Special Naan $5.95

      Unleavened white brad stuffed with onion, garlic, potatoes and ginger.

    • 18. Bhatoora $4.95

      Unleavened white bread deep-fried.

    • 19. Paneer Paratha $4.95

      Whole wheat, multi-layered bread, stuffed with paneer.

  • Lamb Curries
    Served with basmati rice, fresh onion chutney, mint chutney and tamarind sauce. Your choice of spice level. Gluten free.
    • 1. Lamb Curry $19.95

      Lamb cooked with onions, tomato, ginger and garlic.

    • 2. Lamb Achari $19.95

      The perfect lamb cooked with pickle spices, onions, tomato, ginger and garlic.

    • 3. Lamb Madras $19.95

      Lamb cooked with coconut, curry leaves, coriander, cumin and bay leaf.

    • 4. Lamb Shahi Korma $18.95

      Lamb cooked in cream with herbs and chef's secret spices.

    • 5. Lamb Masala $19.95

      Boneless roasted lamb cooked in spices and thick curry sauce.

    • 6. Lamb Bhuna $19.95

      Lamb cooked with tomatoes, onions and green pepper.

    • 7. Lamb Jalfrazie $18.95

      Lamb curry cooked with green vegetables and onions.

    • 8. Lamb Mushrooms $19.95

      Juicy lamb, pan-roasted with spices, onions, tomatoes and mushrooms.

    • 9. Lamb Rogan Josh $18.95

      Lean lamb cooked in a yogurt based sauce.

    • 10. Lamb Saag $19.95

      Boneless lamb cooked with spinach.

    • 11. Lamb Coconut $19.95

      Lamb cooked with coconut milk and spices.

    • 12. Lamb Vindaloo $19.95

      Lamb cooked with potatoes, tomatoes, vinegar and hot spices.

    • 13. Lamb Mango $19.95

      Boneless lamb cooked in onions, garlic, ginger and mango sauce.

    • 14. Goat Masala $18.95

      Bone-in goat cooked in masala sauce. Gluten free.

    • 14. Goat Curry $19.95

      Bone-in goat cooked with tomatoes, ginger, garlic, onions and a blend of spices.

    • 15. Goat Kadahi $19.95

      Goat cooked with tomatoes, onion and green peppers.

    • 16. Goat Vindaloo $19.95

      Goat cooked with potatoes, tomatoes, vinegar and hot spices.

    • 17. Goat Rogan Josh $18.95

      Lean goat cooked in a yogurt based sauce and Kashmiri spices.

    • 18. Goat Bhuna $19.95

      Bone-in goat cooked with tomatoes, ginger, garlic, onions and a blend of spices.

  • Chicken Curries
    Served with basmati rice, fresh onion chutney, mint chutney and tamarind sauce. Your choice of spice level. Gluten free.
    • 1. Chicken Curry $18.95

      Boneless chicken cooked in onions, garlic, ginger and spices.

    • 2. Chicken Mango $18.95

      Boneless chicken cooked in onion, garlic, ginger and mango sauce.

    • 3. Chicken Jalfrezi $18.95

      Boneless chicken cooked with green vegetables and onions.

    • 4. Chicken Chili $18.95

      Chicken sauteed with onion, green pepper, chili, curry leaves and hot and sweet sauce.

    • 5. Chicken Bhuna $18.95

      Boneless chicken cooked with tomatoes, onions and green peppers.

    • 6. Chicken Mughlai $18.95

      Boneless tender pieces of chicken cooked in cream sauce with mushrooms.

    • 7. Chicken Tikka Masala $17.95

      Boneless roasted chicken cooked in spices and thick curry sauce.

    • 8. Chicken Makhani $18.95

      Butter chicken. Boneless tandoori chicken cooked in spices, butter and thick curry.

    • 9. Chicken Saag $18.95

      Boneless chicken cooked in spinach.

    • 10. Chicken Rogan Josh $18.95

      Chicken cooked in a yogurt based sauce.

    • 11. Chicken Achari $18.95

      The perfect chicken cooked with pickle spices, onions, tomato, ginger and garlic.

    • 12. Chicken Mushrooms $18.95

      Juicy chicken, pan-roasted with spices, onions, tomatoes and mushrooms.

    • 13. Chicken Shahi Korma $17.95

      Chicken cooked with cream sauce and cashews.

    • 14. Chicken Madras $18.95

      Chicken cooked with coconut, curry leaves, coriander, cumin and bay leaf.

    • 15. Chicken Vindaloo $18.95

      Chicken curry cooked with potatoes, tomatoes, vinegar and hot spices.

    • 16. Chicken Patiala $18.95

      Punjabi style bone-in chicken curry.

    • 17. Chicken Coconut $18.95

      Chicken cooked with coconut milk and spices.

    • 18. Pepper Chicken $18.95

      Thigh chicken meat sauteed with ginger, garlic, curry leaves, black pepper and tomato.

  • Beef Curries
    Served with basmati rice, fresh onion chutney, mint chutney and tamarind sauce. Your choice of spice level.
    • 1. Beef Curry $18.95

      Beef cooked in onion, garlic, ginger and spices. Gluten free.

    • 2. Beef Jalfrazie $19.95

      Beef curry cooked with green peppers, tomatoes, onions and broccoli. Gluten free.

    • 3. Beef Shahi Korma $19.95

      Beef cooked in cream with a blend of spices and nuts. Gluten free.

    • 4. Beef Vindaloo $19.95

      Juicy beef curry cooked with potatoes, tomatoes, vinegar and hot spices. Gluten free.

    • 5. Beef Masala $19.95

      Beef cooked in a rich cream and tomato sauce. Gluten free.

    • 6. Beef Bhuna $19.95

      Beef cooked with tomatoes, onions and green peppers. Gluten free.

    • Beef Lucknow $14.66

    • 7. Beef Mango $19.95

      Boneless beef cooked in onions, garlic, ginger and mango sauce. Gluten free.

    • 8. Beef Madras $19.95

      Boneless roasted beef cooked with tomatoes, onions, ginger and coconut milk. Gluten free.

    • 9. Beef Achari $18.95

      The perfect beef curry cooked with onions, tomato, ginger and a pickle.

    • 10. Beef Saag $19.95

      Boneless beef cooked in spinach.

    • 11. Beef Coconut $19.95

      Beef cooked with coconut milk and spices.

  • Egg
    Served with basmati rice, fresh onion chutney, mint chutney and tamarind sauce. Your choice of spice level.
    • 1. Egg Curry $17.95

      Egg cooked in onion, garlic, ginger and spices.

    • 2. Egg Bhurji $17.95

      Egg cooked with onion and spices.

  • Seafood
    Served with basmati rice, fresh onion chutney, mint chutney and tamarind sauce. Your choice of spice level.
    • 1. Fish Chilli $19.95

      Flash fried and tossed with fresh vegetables and tempered with curry leaves. Gluten free.

    • 2. Goan Fish Curry $19.95

      Boneless fish cooked with coconut milk and chef's secret spices. Gluten free.

    • 3. Fish Masala $19.95

      Boneless fish pieces marinated with yogurt, mild spices and cooked with curry sauce, tomatoes and peppers. Gluten free.

    • 4. Fish Vindaloo $19.95

      Fish curry cooked with potatoes, tomatoes, vinegar and hot spices. Gluten free.

    • 5. Shrimp Curry $20.95

      Fresh jumbo shrimp cooked with ginger, garlic and curry sauce. Gluten free.

    • 6. Shrimp Saag $20.95

      Shrimp cooked with spinach and curry sauce. Gluten free.

    • 7. Shrimp Jalfrazie $20.95

      Shrimp cooked with onion, green peppers, peas, broccoli, garlic and curry sauce.

    • 8. Shrimp Mushrooms $20.95

      Shrimp cooked with mushrooms and curry sauce.

    • 9. Shrimp Vindaloo $20.95

      Shrimp curry cooked with potatoes, tomatoes, vinegar and hot spices. Gluten free.

    • 10. Shrimp Masala $20.95

      Fresh shrimp cooked in a rich cream and tomato sauce. Gluten free.

    • 11. Shrimp Bhuna $20.95

      Shrimp cooked with tomatoes, onions and green peppers.

    • 12. Shrimp Korma $19.95

      Shrimp cooked with cream sauce and cashews.

  • Vegetables
    Served with basmati rice, fresh onion chutney, mint chutney and tamarind sauce. Your choice of spice level.
    • 1. Vegetable Korma $17.95

      Mixed vegetables cooked with cream, herbs and cashews. Gluten free.

    • 2. Malai Kofta $17.95

      Vegetable balls fried and cooked in delicious gravy and nuts. Gluten free.

    • 3. Mutter Paneer $17.95

      Fresh homemade cottage cheese and green peas curry. Gluten free.

    • 4. Aloo Matter $16.95

      Fresh green peas cooked in a delicately spiced sauce with potatoes.

    • 5. Saag Paneer $17.95

      Spinach cooked with homemade cheese. Gluten free.

    • 6. Palak Aloo $16.95

      Delightful ragot of potatoes, spinach and tomatoes light cream, cinnamon and spices. Gluten free.

    • 7. Vegetable Mixed Curry $16.95

      Variety of vegetables including green peas, potatoes, cauliflower, zucchini and green pepper.

    • 8. Aloo Chole $16.95

      Chickpeas deliciously cooked with tomatoes and potatoes. Gluten free.

    • 9. Aloo Gobi $16.95

      Cauliflower and potatoes cooked in tomatoes and spices. Gluten free.

    • 10. Shahi Paneer $17.95

      Chunks of cheese sauteed with ginger, garlic, onions and tomatoes, garnished with cashews and raisins, cooked in creamy sauce. A royal vegetarian delight. Gluten free.

    • 11. Dal Makhni $16.95

      Black beans with kidney beans cooked with butter. Gluten free.

    • 12. Baingan Bhartha $17.95

      An eggplant specialty baked over an open flame, mashed and then sauteed with onions, garlic, ginger, green peas and other spices. Gluten free.

    • 13. Palak Chole $16.95

      Spinach cooked with chickpeas. Gluten free.

    • 14. Paneer Jalfrazie $17.95

      Fresh homemade cottage cheese cooked with green vegetables, onions, green peppers and green peas. Gluten free.

    • 15. Mushroom Masala $17.95

      Fresh mushrooms sauteed with ginger, garlic, onion and tomato in a creamy sauce. A royal vegetarian delight. Gluten free.

    • 16. Mutter Mushroom $16.95

      Fresh mushrooms and fresh green peas cooked in a delicately spiced sauce. Gluten free.

    • 17. Saag Mushroom $17.95

      Fresh mushrooms cooked with creamed spinach.

    • 18. Paneer Bhuna $17.95

      Fresh homemade cheese cooked with tomatoes, onion and green peppers. Gluten free.

    • 19. Yellow Dal Tarka $16.95

      Moong and masoor dal cooked with spices and then pan-fried with onion, garlic, ginger and tomato. Gluten free.

    • 20. Bhindi Masala $17.95

      Okra cooked with onions and green peppers.

    • 21. Kadi Pakora $16.95

      Ground flour of chickpeas, yogurt and vegetable fritters.

    • 22. Bagara Baingan $16.95

      Baby eggplant cooked with sesame seeds, peanuts and garam masala.

    • 23. Aloo Vindaloo $16.95

      Potatoes cooked with spices.

    • 24. Paneer Bhurji $17.95

      Crumbled cheese sauteed with onion, cumin, ginger, garlic and peppers.

    • 25. Rajma Masala $16.95

      Kidney beans cooked with onion, tomato, ginger and garlic.

    • 26. Vegetables Mango $16.95

      Vegetables cooked with light curry and mango.

    • 27. Palak Kofta $17.95

      Spinach cooked with vegetable balls.

    • 28. Bean Potato Masala $16.95

      Green beans and potato, cooked with onion, ginger and garlic.

    • 29. Paneer Butter Masala $17.95

      Paneer cooked in masala sauce.

    • 30. Aloo Methi $16.95

      Potatoes sauteed with onion, ginger, garlic and fenugreek.

    • 31. Chana Masala $16.95

      Delicious chick peas cooked in an exotic blend of north Indian spices. Vegan.

    • 32. Beans Porial $16.95

      Beans cooked with coconut and curry leaves.

    • Dal Paneer $13.61

    • Dal Tarka $11.51

      Red lentils cooked with spices and then pan fried with onion, garlic, ginger and tomato.

    • 32. Aloo Jeera $14.95

      Potatoes cooked with cumin seeds.

  • Tandoori Specials
    Served with basmati rice, fresh onion chutney, mint chutney and tamarind sauce. Your choice of spice level.
    • 1. Tandoori Chicken $18.95

      Bone-in chicken pieces marinated and cooked in clay oven.

    • 2. Chicken Shashlik $18.95

      Tender pieces of chicken breast marinated in cream, lemon and chef's secret spices with bell peppers and onions. Cooked in a clay oven.

    • 3. Chicken Kebab $18.95

      Boneless chicken marinated with mild spices and served with lemon.

    • 4. Seekh Kebab $19.95

      Finely minced lamb seasoned with chopped onions, herbs and spices then baked on skewers in our clay oven.

    • 5. Tandoori Mixed Grill $23.95

      Combinations of tandoor specialties like tandoori chicken, chicken tikka, shrimp, fish tikka and seekh kebab. Served with sauteed onions and pieces of lemon.

    • 6. Rack of Lamb $24.95

      Roasted rack of lamb seasoned with rosemary, thyme, garlic, salt and freshly ground black pepper and slathered with olive oil.

    • 7. Tandoori Shrimp $24.95

      King size shrimp marinated and cooked in a clay oven.

    • 8. Fish Tikka $24.95

      Salmon marinated in chef's secret spices and cooked in a clay oven.

    • 9. Paneer Shashlik $19.95

      Homemade cheese with bell peppers and onions cooked in a charcoal clay oven.

  • Biryani Rice Specials
    Your choice of spice level.
    • 1. Chicken Biryani $18.95

      Basmati rice cooked with chicken chunks, and spices. Gluten free.

    • 2. Lamb Biryani $19.95

      Halal. Juicy pieces of lamb cooked with basmati rice and spices. Gluten free.

    • 3. Beef Biryani $18.95

      Beef cooked with basmati rice and spices. Gluten free.

    • 4. Vegetarian Biryani $17.95

      Basmati rice cooked with green vegetables, garnished with dried fruits. Gluten free.

    • 5. Peas Pulao $10.95

      Basmatic rice with peas, cumin seeds, onion and ginger.

    • 5. Shrimp Biryani $20.95

      Shrimp cooked with basmati rice and garnished with dried fruits. Gluten free.

    • 6. Goat Biryani $18.95

      Halal. Goat cooked with basmati rice and spices. Gluten free.

    • 7. Egg Biryani $17.95

      Boiled egg cooked with basmati rice and spices.

    • 8. Basmati Rice $8.00

    • Plain Pullao $4.20

  • Fried Rice
    Your choice of spice level.
    • 1. Vegetable Fried Rice $17.95

      Mix vegetable cooked with rice.

    • 2. Chicken Fried Rice $18.95

      Rice cooked with soy sauce and chicken. Gluten free.

    • 3. Shrimp Fried Rice $20.95

      Boiled egg cooked with basmati rice and spices.

    • 4. Egg Fried Rice $17.95

      Rice cooked with soy sauce and eggs.

  • Condiments
    • 1. Pickles $3.95

    • 2. Tamarind Chutney $3.95

    • 3. Mango Chutney $3.95

    • 4. Onion Chutney $3.95

    • 5. Mint Chutney $3.95

    • 6. Raita $4.95

      Cucumber and mint in yogurt.

    • 7. Yogurt $3.95

    • 8. Masala Sauce

  • Kids Menu
    Served with choice of drink.
    • 1. Kids Non-Vegetarian $15.95

      Chicken pakora, chicken tikka masala and fries.

    • 2. Kids Vegetarian $14.95

      Paneer pakora, fries and shahi paneer.

  • Desserts
    • 1. Kulfi $7.95

      Exotic ice cream from India made with saffron, almonds and nuts.

    • 2. Mango Ice Cream $6.95

      Made with mango and milk and flavored with rose water.

    • 3. Gulab Jamun $6.95

      Non-fat dry milk and cottage cheese fried ball soaked in sugar syrup.

    • 4. Kheer $6.95

      Rice cooked in sweetened milk.

    • 5. Fruit Custard $6.95

      Mixed fruit with custard.

    • 6. Mango Kulfi $7.95

      Exotic ice cream from India made with saffron, mango, almonds and nuts.

    • 7. Ras Malai $7.95

      Cottage cheese patties in cardamom flavored milk, pistachio nuts powder with rose water.

    • Tuti Fruity $4.73

    • 8. Falooda Kulfi $8.95

      Falooda kulfi with rice noodles and rose syrup.

    • 9. Sooji Halwa $6.95

      Cream of wheat with butter, sugar, cashew and raisin.

    • 10. Gajar Halwa $6.95

      Fine shredded carrots, slivered almonds, raisin, sugar and milk.

  • Indian Beverages
    • 1. Mango Juice $5.95

      Gluten free.

    • 2. Mango Milk Shake $5.95

      Mango shake flavored with rose water. Gluten free.

    • 3. Lassi $5.95

      Sweet yogurt drink flavored with rose water. Gluten free.

    • 4. Mango Lassi $5.95

      Mango, sweet yogurt drink flavored with rose water.

    • 5. Salted Lassi $5.95

      Gluten free.

    • 6. Indian Masala Tea $3.95

    • 7. Indian Bru Coffee $3.95

      Gluten free.

    • 8. Coffee $3.95

      Gluten free.

    • 9. Soda $3.95

    • 9. Milk $3.95

    • 9. Iced Tea $3.95

    • 10. Lemonade $3.95

    • 11. Bottled Water $1.95

    • 12. Limca $2.95

      No refill.

    • 13. Thums Up $2.95

      No refill.

    • 9. Masala Soda $3.95

  • Royal Dinner Special for 2 [archived]
    • Vegetable Royal Dinner for 2 $39.95

      Samosa, vegetable kora, dal tadka, mutter paneer, rice, naan and dessert of the day.

    • Non-Veg Dinner for 2 $45.95

      Chicken pakora, chicken tikka masala, lamb saag, chicken tandoori, basmati rice, naan bread and dessert of the day.

Menu for Taste of India provided by Allmenus.com

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