Cooper's Hawk Winery & Restaurants

Served raw, ponzu-ginger vinaigrette, avocado, radish, wasabi cream, sriracha.

House-made with southwest chicken, corn, black beans, cilantro and cheese; tomatillo salsa, cilantro ranch and cashew dipping sauce.

Blackened and seared rare, citrus slaw, sriracha cream, pico de gallo, avocado, cilantro and wasabi cream.

Sweet chili-ponzu glaze, cilantro snd sesame-sriracha aioli.

Seared rare, wasabi sauce and pickled ginger.

Burrata, basil, extra virgin olive oil, arugula and balsamic glaze.

Tricolor carrots, cauliflower, sweet onion, harissa and toasted pita.

Chef matt's perfect pairing plate. Trio of cheeses: stracciatella, salemville bleu, sartori Parmesan, honeycomb, black fig jam, grilled polenta crostini.

Bacon-wrapped shrimp, tequila lime butter sauce, fresh guacamole.

Asian slaw, classic mustard sauce and burnt lemon.

Scallions, sesame seeds, cilantro, radish, sweet chili BBQ sauce.

Rich tomato sauce, burrata dolce, basil, extra virgin olive oil and grilled polenta crostini.

Grilled chicken, julienne vegetables, bibb lettuce and cashew sauce.

Sweet and spicy mustard and ginger soy sauce.

Cashews, mint, sweet Thai chili and sesame-sriracha aioli.

Sweet chili-glazed chicken, julienne vegetables, crunchy wontons, bibb lettuce, peanut, cashew and soy caramel sauces.

Vegetarian.

Applewood smoked bacon, bleu cheese, red onion, sweet grape tomatoes, Italian vinaigrette, bleu cheese dressing.

Romaine, shaved Parmesan, polenta crisps, creamy Caesar pesto dressing.

Extra virgin olive oil, shaved Parmesan, lemon, marcona almonds, balsamic glaze.

Tricolor carrots, cauliflower, sweet onion and harissa.

Cucumber, carrot, tomato and dressing on the side.

Romaine, shaved Parmesan and creamy Caesar pesto dressing.

Grilled chicken, julienne vegetables, bibb lettuce and cashew sauce.

Tomato, cucumber, avocado, cheddar, corn and black bean relish, cilantro, crispy onion strings, tortilla strips, ranch dressing, BBQ sauce.

Cucumber, red onion, asparagus, kalamata olives, zesty giardiniera, sweet grape tomatoes, feta cheese, polenta crisps, mediterranean vinaigrette.

Apple, goat cheese, dried cherry, corn, avocado, toasted marcona almonds, cilantro, tomato, honey mustard vinaigrette.

Apple, cucumber, red pepper, cabbage, orange, toasted cashews and ginger-ponzu vinaigrette.

Napa cabbage, romaine, carrot, red pepper, toasted cashews, crisp wontons, sesame-peanut vinaigrette.

Applewood smoked bacon, bleu cheese, red onion, sweet grape tomatoes, Italian vinaigrette and bleu cheese dressing.

Romaine, shaved Parmesan, polenta crisps, creamy Caesar pesto dressing.

Tomato, cucumber, avocado, cheddar, corn and black bean relish, cilantro, ranch dressing, BBQ sauce.

Romaine, shaved Parmesan, creamy Caesar pesto dressing.

Apple, goat cheese, dried cherry, corn, avocado, toasted marcona almonds, cilantro, tomato, honey mustard vinaigrette.

Bleu cheese, lettuce, tomato and chipotle mayo on the side

Fresh ground all-natural turkey, herbs, lemon, lettuce, tomato, red onion and seasoned mayo on the side.

Melted cheddar, applewood smoked bacon, avocado, cilantro ranch and seasoned mayo on the side.

Lettuce, tomato, choice of cheese and seasoned mayo on the side.

Fontina cheese, crispy onion strings, lettuce, tomato and caramelized onion-bacon mayo.

A tribute to founder tim mcenery's father - double patty, signature sauce caramelized onion, American cheese, lettuce and tomato.

Giardiniera, pesto, mozzarella and grated Parmesan.

Mozzarella, roasted grape tomatoes, pesto, basil and balsamic glaze.

Sliced skirt steak, pesto, mozzarella, roasted chili sauce, onion and cilantro.

Ripe tomato, mozzarella, red onion, pesto, basil and balsamic glaze.

Jumbo shrimp, Italian sausage, caramelized onion and tomato-Parmesan cream.

Roasted portabello mushroom, sage-brown butter cream and shaved Parmesan.

Italian sausage, mushroom, chicken, roasted grape tomatoes, herbs and tomato garlic cream sauce.

San marzano tomatoes, pancetta, burrata dolce, extra virgin olive oil.

Bucatini pasta, rich tomato-bolognese, burrata dolce, basil and extra virgin olive oil.

Pancetta, chicken, sage, peas, Parmesan garlic cream sauce.

Jumbo shrimp, Italian sausage, caramelized onion, tomato Parmesan cream.

Pancetta, sage, peas, Parmesan garlic cream.

Roasted portabello mushroom, sage, shaved Parmesan.

Mushroom, chicken, roasted grape tomatoes, herbs, tomato garlic cream.

Lemon butter caper sauce, angel hair pasta.

Sweet corn and pea risotto, shiitake mushroom, spinach, lemon butter.

Parmesan-breaded chicken, house-made pickled vegetables, shaved parmesan, mary's potatoes.

Tomato basil relish, lemon butter, betty's potatoes, garlic green beans.

Mushroom, fontina, mary's potatoes, asparagus.

Lemon butter caper sauce, mary's potatoes, asparagus.

Horseradish, bleu cheese and Parmesan-crusted filet medallions and mary's potatoes, asparagus.

Boneless loin, chipotle mashed, tomato-braised kale and buttermilk onion rings.

Carnaroli rice, mushroom, sweet onion, white wine, shaved Parmesan and white truffle oil.

Mustard sauce, mary's potatoes, oven-roasted vegetables and crispy onion strings.

Steak butter, crispy onion strings, broccoli florets and choice of side.

Wasabi-buttered mashed and oven-roasted vegetables.

Mary's potatoes and oven-roasted vegetables.

Chimichurri rubbed skirt steak, cilantro-lime aioli, Parmesan fries, oven-roasted vegetables.

Steak butter, grilled broccoli, choice of side.

Ancho chili, garlic, tomato-braised kale, yukon gold potatoes and sweet grape tomatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Served with oven-roasted vegetables and mary's potatoes.

Classic mustard sauce, fries and Asian slaw.

Mustard sauce, mary's potatoes and asparagus.

Cucumber jicama slaw, cilantro citrus rice and lemon beurre blanc.

Beer-battered cod, sriracha mayo, herb tartar, fries and Asian slaw.

Blistered green beans, grape tomatoes, ginger rice and Thai lemongrass sauce.

Chicken, shrimp andouille, onions, tomatoes, peppers and jasmine rice.

Wasabi-buttered potatoes and Asian slaw.

Sweet corn, asparagus, peas, spinach, Parmesan and white truffle oil.

Seared rare with wasabi sauce, cilantro citrus rice and Asian slaw.

Andouille, corn, white cheddar, tomato-braised kale and smoked paprika cilantro oil.

Mustard sauce, mary's potatoes and asparagus.

Andouille, corn, white cheddar, tomato-braised kale and smoked paprika cilantro oil.

Sauteed spinach, oven-roasted yukon gold potatoes and sweet san marzano tomato sauce.

Seared rare with wasabi sauce, cilantro citrus rice and asparagus.

Hummus, tricolor carrots, cauliflower, sweet onion, harissa, broccoli, quinoa salad, toasted pita.

Hummus, tricolor carrots, cauliflower, sweet onion, harissa, broccoli and quinoa salad.

Blackened and seared rare, sriracha cream, pico de gallo, avocado, cilantro and Asian slaw.

Cucumber, carrot, tomato, croutons and Italian vinaigrette on the side.

Finish your meal with 1 of our signature chocolate-covered strawberries.

Spinach, mushroom, tomato and house-made pickled vegetables, capellini.

Ancho chili, garlic, tomato-braised kale, yukon gold potatoes and sweet grape tomatoes.

Blistered green beans, grape tomatoes, ginger rice and Thai lemongrass sauce.

Extra virgin olive oil, shaved Parmesan, lemon, marcona almonds and balsamic glaze.

Seared rare, crisp wontons, wasabi sauce, sriracha aioli, sweet soy, sesame, cucumber and pickled ginger.

Sauteed spinach, oven-roasted yukon gold potatoes and sweet san marzano tomato sauce.

Cucumber, red onion, asparagus, kalamata olives, zesty giardiniera, sweet grape tomatoes, feta cheese, polenta crisps and Mediterranean vinaigrette.

Served raw, ponzu-ginger vinaigrette, avocado, radish, wasabi cream and sriracha.

Lettuce, tomato, red onion, fresh fruit and side salad.

Tomato, cucumber, avocado, chicken, cheddar, cilantro, corn and black bean relish, BBQ sauce, ranch dressing and fresh lime on the side.

Finish your meal with 1 of our signature chocolate-covered strawberries.

Fresh ground all-natural turkey, herbs, lemon, lettuce, tomato, red onion, seasoned mayo, fresh fruit and side salad.

Seared rare with wasabi sauce, cilantro citrus rice and Asian slaw.

Sweet and spicy mustard, ginger soy sauce and Asian slaw.

Dessert chocolate-covered strawberry.

Dessert chocolate covered strawberry.

Dessert chocolate covered strawberry.

Dessert chocolate covered strawberry.

Dessert chocolate covered strawberry.

Dessert chocolate covered strawberry.

Dessert chocolate covered strawberry.

Dessert chocolate covered strawberry.

Dessert chocolate-covered strawberry.

Dessert chocolate-covered strawberry.

Dessert chocolate covered strawberry.

Shaved cabbage, cilantro and creamy dressing.

Shredded potatoes, white cheddar and scallions.

Whipped potatoes, butter and cream.

Vanilla whipped cream, and fresh berries.

Caramel custard, valrhona chocolate mousse and toasted marshmallow.

Valrhona chocolate, hazelnut ganache and vanilla ice cream.

Caramel custard, valrhona chocolate mousse and brown-butter toasted graham cracker.

Graham cracker crust, banana, toffee fillin and fresh whipped cream.

Warm chocolate chip cookie baked with Reese's peanut butter cups and vanilla ice cream.

Fresh-squeezed citrus, graham cracker crust and whipped cream, lime dust.

Caramelized banana, vanilla ice cream, rum caramel and candied walnuts.