Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Freshly cooked sliced beef served with sauteed onions, peppers, mushrooms and topped with mozzarella cheese.
Lean ham, turkey and Swiss cheese, in golden brown french toast.
Slices of American and Swiss cheeses, bacon and tomato on Texas toast.
2 scoops of all white tuna salad on an English muffin, topped with monterey Jack cheese.
1000 Island dressing, sauerkraut and melted Swiss cheese on top of corned beef, on toasted rye bread.
Sliced Turkey breast, American cheese, tomato, lettuce and mayonnaise on honey oat bran bread.
Roast beef topped with cheddar cheese and tomato, Smothered with sauteed peppers, onions and mushrooms on sourdough bread.
Homemade and hand breaded.
Imported kefalatiri cheese, set on fire a spectacular pressenation and exceptional flavor.
Imported kefalotiri cheese set on fire for a spactacular presentation and exceptional flavor.
Tender slices of lamb and beef served with tomatoes, onions and cucumber, served with our homemade tzatziki sauce.
A blend of fresh spinach, feta cheese and flavorful greens wrapped in phyllo dough and baked to golden perfection.
Homemade Greek sausage, gyros meat, tomatoes, cucumber, feta cheese and Greek olives, topped with extra virgin olive oil and vinegar, served with grilled pita bread.
Homemade and hand breaded.
Onion rings, 6 fried mushrooms and 2 mozzarella sticks.
Sliced chicken, tomatoes, onion, cheddar cheese and peppers on grilled tortillas, served with salsa and sour cream.
2 boneless pork chops on french bread.
1-2 lb. patty with golden brown onion rings.
Turkey, avocado, bacon, lettuce, tomato and mayo, on honey oat bran bread.
Served on a french roll.
On garlic bread with melted cheese, bacon strip, lettuce and tomato.
Grilled mushrooms, onions, carrots, broccoli, cauliflower and green peppers on a grilled pita bread, served with a side of fruit or french fries.
7 oz. top quality strip loin char -broiled to your satisfaction, topped with sauteed mushrooms on french bread.
Gyros meat on pita bread topped with onions, sliced tomato and tzatziki (cucumber) sauce.
Two 4 oz. Greek sausage with diced tomatoes, green peppers, onions and feta cheese, served on a french roll.
Marinated chicken breast, mushroom, tomato, onion and pepper, on a skewer, served on a grilled pita bread.
Slices of our tender slow roasted leg of lamb on a french bread, garnished with a small Greek salad.
Juicy and enticing, this chicken breast is marinated in olive oil, garlic and oregano. served on a grilled pita bread with sliced tomato, feta cheese, onion and tzatziki sauce.
Turkey, beef and bacon.
Chicken, bacon, lettuce, tomato, cheddar cheese and mayo, served with buttermilk, ranch dressing and coleslaw.
Fresh spinach, onions, feta cheese, tomatoes and cucumbers, served with a side of our homemade Tzatziki sauce and coleslaw.
Our fresh homemade tuna or chicken salad, cheddar cheese, lettuce, tomato, mayo and coleslaw.
Seasoned beef, grilled peppers, onions and avocado, served with salsa and coleslaw.
Char broiled strips of chicken breast, onions, tomatoes and peppers, served with tortillas shredded cheese, sour cream and salsa.
Char broiled strips of marinated beef, onions, tomatoes and peppers, served with tortillas shredded cheese, sour cream and salsa.
Hamburger patty between 2 slices of American cheese on grilled rye bread, with grilled onion.
Topped with melted Swiss cheese, bacon, sauteed onion, on grilled sourdough bread with Dijon mustard sauce.
Served with grilled onions, peppers and feta cheese.
Half pound beef patty broiled to your liking and topped with American cheese and 2 grilled sliced tomatoes.
A mountain of fresh ground beef char- boiled to order, topped with grilled onions, mushrooms, peppers and American cheese, served on a hamburger bun.
With sauteed mushroom and Swiss cheese.
Broiled to your liking and served on a sesame bun.
With melted Swiss, lettuce and tomato.
Grilled chicken filled, tomato, onion and pickle, served on a bun.
Chicken strip served on a pita bread with sauteed onion, red and green pepper.
Chicken breast topped with sliced ham, fresh avocado and melted moneterey jack cheese on grilled honey oat bran bread.
Grilled chicken breast topped with crisp bacon, monterey jack cheese and mayonnaise served on a croissant.
Grilled chicken topped with monterey jack cheese, bacon and tomato on sourdough bread.
Chicken breast topped with monterey jack, grilled onions and honey mustard.
Chicken breast on french bread with melted moneterey jack cheese.
Chicken breast with red and green peppers, mozzarella cheese and onion.
Grilled chicken breast with melted american cheese and sauteed mushroom on a french roll.
With lemon butter sauce.
With lemon butter sauce and vegetable.
3 Shrimp, 4 scallops, 2 perch and 2 cod.
With brown gravy.
Served with grilled onions or onion rings.
With brown gravy.
Served with onion rings.
Served with french fries, no vegetable.
With brown gravy.
Macaroni with seasoned ground beef topped with grated cheese.
Baked layers of eggplant, potato and meat sauce, topped with bechamel sauce.
5 thin cut lamb chops with your choice of Greek potatoes, rice and vegetables or Greek macaronada.
Mousaka, pastitslo, roast lamb or gyros meat, dolmades, Greek potatoes, vegetables and rice.
Grapevine leaves stuffed with a special preparation of rice, meats and herbs in avgolemono (egg lemon) sauce.
1-2 Chicken marinated in olive oil, lemon, oregano, salt and pepper, served with Greek potato and vegetables.
Baked macaroni with spiced ground beef and cheese, topped with bechamel sauce.
A pastry shell stuffed with loin of lamb, diced tomatoes, peas and kefalotyri cheese and served with rice.
Braised lamb shank served with your choice of Greek potatoes, rice and vegetables or Greek macaronada.
2 Pork chops marinated in olive oil, lemon and oregano, served with choice of potato and vegetable.
Barbecued layers of specialty seasoned lamb and beef with onion and tzatziki sauce, served with Greek potato, rice and pita bread.
Tender pieces of chicken skewered with tomato, green pepper, onion and mushrooms, served on a bed of rice.
Sliced leg of lamb served with your choice of Greek potatoes, rice and vegetables or Greek macaronada.
3 thick cut lamb chops with your choice of Greek potatoes, rice and vegetables or Greek macaronada.
10 oz. butt steak marinated with garlic, oregano and olive oil, served with sauteed vegetables, Greek potatoes and melted feta cheese.
A medley of french spinach greens, dill and feta cheese rolled up in phyllo dough and baked to perfection served with rice or Greek potato.
Dry salt cod pan fried in olive oil served with skordalta (cold garlic spread).
Lightly floured, deep fried, served with rice pilaf or spaghetti.
Fried smelts served with rice pilaf or skordalta.
Pan fried gulf shrimp and vegetables on rice pilaf or spaghetti.
Broiled dandelon greens with olive oil and lemon, garnished with feta cheese and Greek olives.
Macaroni with burnt butter, topped with kefalotiri cheese.
Menu for Capitol Cafe Pancake House & Restaurant provided by Allmenus.com